Chocolate gravy? Might sounds a bit odd, unless you're a true Southerner. Learn how to make this sweet concoction, perfect for ice cream, biscuits, and more.
This Southern staple is great as a dip with crackers, but it can do so much more. Use it on sandwiches, in grits, and anything else that calls for cheese.
If you've been fortunate enough to visit New Orleans, you may already have an idea of just how special the cuisine is. It's the official heart of Cajun food.
Nashville's hot chicken has quickly become a must-try for fans of heat. This chicken dish can be customized for maximum spice and delivers a fiery kick.
Serve up this easy dip at your next potluck or barbecue -- or maybe even as a side dish for your next grilled chicken dinner. Either way, it's easy and tasty!
The ingredients for this recipe may appear strange to most, but we assure you, it's a delightful combination of sweet and salty when it's all baked up.
No need to head to the Big Easy for a fresh bag of beignets. You can make this trademark New Orleans treat right at home with this simple beignet recipe.
You're going to fall in love with this hummingbird cake! Hummingbird cake is a Southern spice cake that uses bananas and pineapple in place of carrots.