This Underrated Beef Cut Takes Hours To Cook But Delivers Big Flavor
Once considered a "throwaway" item, this underrated cut of beef is gaining traction in the culinary world, thanks to its unparalleled flavor and texture.
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The Whiskey With A 200+ Year Legacy You Can Still Buy Today
One American whiskey brand has quietly endured for generations, surviving industry shifts and Prohibition while still retaining its place today.
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How Arnold Schwarzenegger Turns His Protein Shakes Into Cocktails
It's easy to picture the star of the "Terminator" franchise adding liquid metal to his protein shakes. However, the actor goes in a boozier direction.
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The Difference Between The High And Low Settings On Your Slow Cooker
Most slow cookers only have two settings, but those two simple settings can make or break a recipe. Naturally, there's a lot of debate about them.
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This Simple Step Is What Separates Good Pico De Gallo From Great
Pico de gallo can be whipped up in a jiffy. You may also be tempted to dig into it just as quickly. However, you might miss a crucial step in the process.
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Why You Shouldn't Put A Vintage Fridge In A Modern Kitchen
If you love the way vintage fridges look, we totally get it, but owning one is more involved than you might expect. Some old units are also dangerous.
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Someone Made Roald Dahl's Chair Bacteria Into A Beer — And Apparently It Tasted Like Burnt Lemons
Roald Dahl is the mind that gave us Willy Wonka, so you might expect a beer based on his bacteria to taste like chocolate. However, it didn't turn out that way.
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Add These 2 Condiments To Little Smokies For The Ultimate '70s-Style Appetizer
Grab the slow cooker and some little smokies then get ready to make the easiest throwback appetizer recipe in the world with just two condiments.
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The Fresh Ingredient Chef Alex Guarnaschelli Uses To Elevate Any Dish
Chef Alex Guarnaschelli knows a thing or two about using simple ingredients to maximize flavor. Here's one that she likes to add to a wide range of dishes.
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10 Kitchen 'Tips' Chefs Say You Should Avoid
There’s lots of cooking advice out there, but not all of it is correct. These are some common culinary tips that pro chefs definitely don’t endorse.
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Tired Of Syrup? Drizzle This On Your Pancakes Instead
Pancakes and maple syrup are a classic combo, but if you're sick of it or simply looking to switch things up a bit, this swap is just as deliciously sweet.
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If Bobby Flay Is Cooking He's Probably Using This Butter Brand
Bobby Flay is one of Food Network's most popular and talented chefs. He uses butter often in his signature dishes, and he has a preferred brand.
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Forget Ground Beef: Throw This Tender Meat In Your Chili Instead
Chili will always be a favorite dish to warm you up. However, ground beef chili gets boring. So, next time, try using this tender meat instead.
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Review: Keurig Releases All-New K-Cup Line With Plenty Of Strong Options
Decades after it disrupted the coffee-making industry, Keurig is finally making actual coffee. Here's what we thought of Keurig's new Coffee Collective K-Cups.
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What Is The 2-2-4 Rule For Leftovers?
Whenever you're getting ready to pack up and put away leftovers, it's always good practice to keep the simple and straightforward 2-2-4 rule in mind.
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Starbird's Stadium‑Approved Tips For Ultimate Super Bowl Chicken Tenders
The Super Bowl is better with finger food, and chicken tenders are a prime candidate. If you want stadium-approved tenders at home, follow this advice.
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This Rare Wine At Costco Is Produced In Just A Few Thousand Cases Per Vintage
While Costco offers a wide selection of wine, expensive ones may not immediately come to mind. However, you may find this rare, storied brand among its shelves.
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The Vintage Cocktail Warren G Harding Drank At The White House During Prohibition
The peskiness of Prohibition didn't stop the 29th president, Warren G. Harding, from catching a buzz. One of his go-to drinks was this old-timey cocktail.
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The Restaurant Item That Benefits Your Home Kitchen Instantly
Restaurants have gear that lets them accomplish what home cooks can't. Some of that gear is obtainable. This item is low-cost, easy to find, and extra-helpful.
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Bob Dylan's Favorite Vintage Dessert Dates Back Several Centuries
Bob Dylan is the voice of a generation. The gravelly voiced singer-songwriter also enjoys a sweet treat now and then, including this classic British dessert.
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The Easy Way To Tame Spicy Jalapeños Without Ruining Their Flavor
If you want to appreciate the flavor of a jalapeño, sometimes it helps to remove some of the heat. Luckily, there's a simple hack that makes it easy to do.
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Not Metal Or Aluminum: Why You Should Be Baking With This Type Of Pan Instead
Skip metal and glassware — this pan is the smarter choice for better results when you bake, and it could totally change how you cook at home.
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Martha Stewart's Chef Prep Tip To Boost Chicken Crispiness
Executing homestyle recipes with chef-level precision is one of Martha Stewart's specialties. She gets super crispy skin on her roast chicken by doing this.
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The Common Kitchen Item Anthony Bourdain Said Home Cooks Waste Money On
A matching set of this kitchen staple might look great on your counter — but Anthony Bourdain said that it's usually just money down the drain.
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How To Avoid Accidentally Turning Lasagna Into A Battery (Yes, That's Possible)
Nobody wants their dinner turning into a science experiment. Discover how the pan you use can react with acidic ingredients to create a lasagna battery.
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This Bread Swap Turns Grilled Cheese Into A Sweet Treat
There are tons of clever ways to upgrade the classic grilled cheese sandwich, but an ostensibly unusual bread swap instantly transforms it into a sweet treat.
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Svedka's Super Bowl Ad Debut Descends Into An AI Hellscape
Forget the uncanny valley. This Svedka ad looks like what would happen if Skynet and a marketing exec had creepy mechanical kids and taught them to drink vodka.
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