These 10 Viral Super Bowl Snacks Are Everywhere Now
Showing up with a sub-par Super Bowl snack is sure to get you some side-eye, but these viral snack trends will definitely be the talk of the party.
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Why You Should Be Storing Cheese In The Coldest Part Of Your Fridge
Storing your cheese in the coldest part of the fridge slows mold growth, preserves its texture and flavor, and helps cheeses stay fresh longer.
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17 Frozen Pizza Brands That Use The Highest Quality Ingredients
You don't have to give up taste if you're looking for a great frozen pizza. Many brands make pizzas with high-quality ingredients that are still delicious.
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Why Laying Bourbon Bottles Flat Is A Bad Idea
It's generally a wise decision to lay wine bottles on their side, but doing the same to bourbon is a very poor decision, and there's one major reason as to why.
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The Destination Maryland Locals Go To For Huge Crab Cakes
Maryland is well known for its excellent crab dishes, especially crab cakes. There is a restaurant that residents head to for very big crab cakes.
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Bulk Up Store-Bought Soup With This Affordable Protein Boost
Store-bought soup has long been a quick, easy meal, but not always a filling one. Up the protein content with this simple canned addition.
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How Long Is Leftover Chicken Safe To Eat?
Chicken makes great leftovers — but how long can it hang out in your fridge before it goes bad? Discover the safe way to store it and when you should toss it.
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The Biggest Mistakes Everyone Makes When Cooking Spaghetti
Few meals are more satisfying than spaghetti, but the seemingly simple preparation often falls prey to common mistakes. Read on to learn how to avoid them.
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The Frozen Store-Bought Mac & Cheese Customers Say Delivers Big Flavor
Store-bought frozen mac and cheese doesn't have the greatest reputation. Yet, there's one brand that some think approaches restaurant quality.
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Give Cinnamon Rolls The Banana Bread Treatment And Thank Us Later
You know bananas go into banana bread, and cinnamon into rolls, but how about the two together? Here's how to mash up these two dishes into a delicious treat.
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This Easy Pantry Add‑in Gives Mac And Cheese A French Flair
Mac and cheese is a classic comfort food, and you can't improve on a classic, right? Wrong. This easy pantry add-in takes cheesy perfection to new heights.
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Store-Bought Cookie Dough, Ranked Worst To Best
If you're looking for the easiest chocolate chip cookies possible, store-bought dough is your best friend. But which store-bought option comes out on top?
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How Johnny Cash Made His Signature Chili
Most people know Johnny Cash for being a famous singer and songwriter, but did you know he also made a mean pot of chili? Here's how he did it.
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This Bright Asian Citrus Juice Gives A Huge Lift To Any Store-Bought BBQ Sauce
Even if you have a go-to BBQ sauce brand, that doesn't mean you shouldn't spiff it up a little. Bringing in citrusy flavor from this fruit is worth a try.
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How Gordon Ramsay Keeps Herbs Fresh (Without Fancy Containers)
Gordon Ramsay is more than the rage-fueled insult-dispenser he might seem like. The chef also has valuable tips, including advice on how to store herbs.
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How Korean Fried Chicken Gets Its Signature Crunch
If you love Korean fried chicken, you're not alone, and if you want to try to make it at home, here's the secret to getting that signature crunch.
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Leave Store-Bought Ice Cream Cones On The Shelf And Grab This Gem Instead
Store-bought ice cream cones taste pretty good, but they're not very exciting, especially when you compare them to this delicious DIY alternative.
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12 Best New Aldi Finds Of February 2026
Aldi Finds always has excellent deals and exclusives for avid shoppers. Starting February 2026, there will be plenty of new items to check out for yourself.
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Miles Davis' Vintage Chili Recipe Calls For This Unconventional Ingredient
Miles Davis was born to stand out and not just as a pioneer in the world of jazz. The trumpeter's version of chili also took an out-of-the-box approach.
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The Baking Ingredient That Keeps Nothing Bundt Cakes So Soft
If you're struggling to recreate the moistness of Nothing Bundt Cakes, you might wonder if the secret ingredient is magic. It's actually a creamy dairy product.
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The Vintage Item Younger Generations Don't Want In Their Kitchen
Times are changing, and with them, kitchen design trends. It seems these items won't be the prized inheritances they once were, but what's spurring this shift?
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Jamie Oliver's Go‑to Pepper For Adding Flavor To A Dish
Jamie Oliver knows how to cook and season some great meals. Along with standard seasonings, he uses a particular pepper to boost the flavor of a dish.
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Why This Fancy Kitchen Tech Upgrade Isn't Worth The Hype
There are many different ways to upgrade your kitchen with new tech, but some are more worthwhile than others. Here's one not worth the hype.
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Vintage Vs Antique Cookware — Yes, There Is A Difference
Rummaging around thrift shops and yard sales may uncover old-fashioned cookware, but how can you tell if something is vintage or antique? We've got answers.
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Guy Fieri's Super Bowl Food Advice Makes Hosting Way Easier
Hosting a Super Bowl party? There's no need to stress; take some tips from Guy Fieri to pull off a killer spread that guests (and you) will love on Game Day.
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4 Creative Ways To Reuse Plastic Fruit Containers
Do you have some plastic fruit containers just lying around? Don't throw them out quite yet! Here are four creative ways that you can reuse them.
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The Edgy '90s Beer That Quietly Disappeared From Shelves
In the mid-1990s a German-inspired beer rocketed to prominence with help from an animal mascot and ads narrated by Tommy Lee Jones. Now, it's just a memory.
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