The Impact Julia Child Had On Rick Bayless' Career
Rick Bayless is often associated with Mexican cuisine, but one of his earliest cooking inspirations was a chef who was famous for French cooking: Julia Child.
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Joe Bastianich Is Begging MasterChef Contestants To Stop With Pressure Cookers - Exclusive
Joe Bastianich has one request for people on "MasterChef." He told Mashed why he wants every contestant on the show to turn off their pressure cookers.
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What LA Fire & Rescue Firefighters Wish You Really Knew About Grease Fires - Exclusive Interview
Firefighters from the new docuseries "LA Fire & Rescue" told us how and what they cook for their firehouse crew, what usually causes kitchen fires, and more.
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How Joe Bastianich Knows If A MasterChef Contestant Will Win - Exclusive
Joe Bastianich knows more than just about anyone watching "MasterChef." He spoke to Mashed about the secrets behind knowing when a contestant will win.
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Joe Bastianich's Rules For MasterChef And Avoiding Terrible Pasta - Exclusive Interview
"MasterChef" judge Joe Bastianich shared which dishes have impressed him on "United Tastes of America" and gave us his take on pasta, wine, and more.
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David Chang Always Adds One Ingredient To Noodles - Exclusive
Chef David Chang of Hulu's "Secret Chef" says this ingredient helps with the flavor and nuance of noodle dishes, and it can also be used in unexpected dishes.
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How Derrick Hayes Turned Big Dave's Cheesesteaks Into An Empire - Exclusive Interview
Big Dave's Cheesesteaks founder Derrick Hayes opened up about bringing the Philadelphia classics to Atlanta, how he learned to cook, and more.
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The Only Food Joey Chestnut Refuses To Eat In A Competition - Exclusive
Where does Joey Chestnut draw the line? He told Mashed about the one food he can't include in his eating competitions.
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Why Secret Chef Has No Culinary Judges, According To David Chang - Exclusive
David Chang shared why the new series he's executive producing, "Secret Chef," lacks one of the key elements of a cooking competition show: the judges' table.
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Joey Chestnut On The Pepsi Ketchup And Why He Entered His First Contest - Exclusive Interview
Champion eater Joey Chestnut told us about the world of competitive eating, the new Pepsi Colachup condiment, his favorite hot dog toppings, and more.
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David Chang's Secret Chef Is Changing The Game For Cooking Competition Shows - Exclusive Interview
David Chang took us behind the scenes of what makes his new show "Secret Chef" so unique and shared his tips for some home-cooked summer favorites.
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Chef Morimoto's Sushi Ordering Trick To Tell If Your Chef Is Any Good - Exclusive
Chef Masaharu Morimoto explained how he determines if a sushi chef is good and shared his trick for evaluating the quality of a new sushi restaurant.
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Tips To Make Your Cookies Look Like They Came Straight Out Of A Bakery
Looking to bake the perfect cookie with crispy edges and gooey insides? We asked several professionals to share their best tips for creating tasty cookies.
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Andrew Zimmern Tells Us Exactly What's Under The Silos Baking Competition Judging Table - Exclusive
Andrew Zimmern is returning as a guest judge on "Silos Baking Competition," and in a Mashed interview, he reveals what the judges are hiding under their table.
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The Cheap Accessory Andrew Zimmern Says Everyone Needs In The Kitchen - Exclusive
Even in a well-stocked kitchen, Andrew Zimmern told Mashed about the one item everyone should have at all times.
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The Tuna Red Flags You'll Never Un-See, According To Chef Morimoto - Exclusive
Chef Masaharu Morimoto explained the red flags to watch out for when picking tuna and gave his advice for rolling your high-quality finds into sushi.
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The One Sushi Ingredient You Can't Mess Up, According To Chef Morimoto - Exclusive
Masaharu Morimoto of "Morimoto's Sushi Master" told Mashed that this is the most important ingredient in sushi and that many chefs spend years perfecting it.
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The Secret To A Good Tarte Tatin According To Andrew Zimmern - Exclusive
Tarte Tatin is one of Andrew Zimmern's favorite desserts, and he told us the keys to making this somewhat complex pastry so it turns out perfectly every time.
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Chef Morimoto And Lyrica Okano Taught Us How To Be A Sushi Master - Exclusive Interview
"Morimoto's Sushi Master" judge Chef Masaharu Morimoto and host Lyrica Okano gave us their best tips for making sushi at home, identifying fresh fish, and more.
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Andrew Zimmern Told Us The Food Trend He Hates And What To Cook Instead - Exclusive Interview
Andrew Zimmern is back on "Silos Baking Competition." He told Mashed what he likes about the show, what common baking mistakes people make, and more.
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How Bobby Flay Always Helps Alex Guarnaschelli In The Kitchen - Exclusive
Alex Guarnaschelli told Mashed in an interview that Bobby Flay is the fellow chef who always gives her the best advice. Here's what she's learned from him.
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Buddha Lo And Sara Bradley's Favorite Off-Camera Moment From Top Chef: World All-Stars - Exclusive
We spoke to two of the finalists of "Top Chef: World All-Stars," Sara Bradley and Buddha Lo, who described their favorite memories with fellow cast members.
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The Top Chef Mistakes Finalists Sara Bradley And Buddha Lo Wish They Never Made - Exclusive
Even the best chefs can make mistakes on "Top Chef" - finalists Sara Bradley and Buddha Lo shared which dishes they'd like a chance to do over again.
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The Unusual Ingredient Alex Guarnaschelli Adds To Everything She Makes - Exclusive
Celebrity chef Alex Guarnaschelli of "Ciao House" and "Supermarket Stakeout" revealed to Mashed which go-to item she puts in almost all her recipes.
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Andrew Rea Tells Us What Fans Can Expect From His Babish Cookware Launch With Walmart - Exclusive
The next time you take a trip to your local Walmart, you'll likely be able to find Babish Cookware. Here's what Andrew Rea told us about his new cookware line.
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The Number One Supermarket Stakeout Struggle, According To Alex Guarnaschelli - Exclusive
We spoke to Alex Guarnaschelli about Season 5 of "Supermarket Stakeout," and she revealed the big struggle many contestants are facing this season.
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Top Chef Finalists On Padma Lakshmi's Exit And More Behind-The-Scenes Secrets - Exclusive Interview
Before the finale, "Top Chef" finalists Sara Bradley, Buddha Lo, and Gabriel Rodriguez discussed their journeys, Padma Lakshmi's exit from the show, and more.
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