• Easy Japanese Beef Curry Recipe

    When you throw all of the ingredients in this recipe together, you'll get a flavorful entree that your family will ask for time and time again.

    By Eric Ngo Read More
  • Authentic Sunomono Recipe

    Sunomono is a Japanese cucumber salad that typically includes cucumber marinated in a tangy, sweet dressing. Here's how to make the authentic dish at home.

    By Miriam Hahn Read More
  • Spicy Szechuan Beef Recipe

    This dish is hot enough to make you sit up and take notice, but the heat isn't so powerful that it overwhelms the flavors from the meat and veggies.

    By Susan Olayinka Read More
  • Spicy Thai Fried Rice Recipe

    In the mood for fried rice? Spice up your side dish with this spicy version of the dish, complete with Thai chili peppers for that added heat you're craving.

    By Miriam Hahn Read More
  • Instant Pot Red Lentil Dal Recipe

    We love serving this plant-based dish on busy weeknights because it is quick and healthy since lentils are full of protein and fiber and contain little fat.

    By Kristen Carli Read More
  • Simple Japanese Clear Soup Recipe

    Simple Japanese clear soup is a staple appetizer at Hibachi restaurants, and can easily be made at home with some fresh veggies and chicken and beef broth.

    By Angela Latimer Read More
  • Baked Salmon Sushi Recipe

    Who says sushi has to be prepared with raw fish? This recipe takes sushi to new heights by using delicious, heart-healthy baked salmon as its star ingredient.

    By Ksenia Prints Read More
  • Easy Spicy Tuna Sushi Roll Recipe

    Make these spicy tuna sushi rolls with canned tuna filling and short-grain sushi rice for a night in, and be amazed at how easy it is to make sushi at home!

    By Ksenia Prints Read More
  • Mixed Vegetable Paratha Recipe

    Whereas classic Indian paratha is made with little more than flour, salt, oil, and butter, our version incorporates vegetables into the dough.

    By Kristen Carli Read More
  • Easy Oyakodon Bowl Recipe

    Oyakodon is an easy one-pot dinner with chicken and flavorful dashi, sake, mirin and soy sauce. Enjoy the taste of Japan at home with this easy meal for two.

    By Cecilia Ryu Read More
  • Simple Condensed Milk Toast Recipe

    With sweet condensed milk on top of toasted and buttered brioche, this simple condensed milk toast recipe tastes just as good as it looks.

    By Susan Olayinka Read More
  • Panang Curry Recipe

    Panang curry with chicken, bell peppers, and just the right hit of spice will be your new favorite recipe.

    By Ksenia Prints Read More
  • Spicy Hunan Chicken Recipe

    Nothing beats the smell of restaurant-style Hunan chicken stir-fry wafting through your living room. This chicken dish has a spicy yet scrumptious kick.

    By Angela Latimer Read More
  • Quick Chow Mein Recipe

    Chow Mein certainly looks super delicious when ordered at restaurants, but it can be just as tasty when you prepare it with this recipe.

    By Ting Dalton Read More
  • Easy Bulgogi Recipe

    This delicious Korean bulgogi has a rich, flavorful taste, and cooks up in just 10 minutes after marinating.

    By Cecilia Ryu Read More
  • Traditional Jajangmyeon Recipe

    While jajangmyeon is traditionally enjoyed by singles on their special day, even the happily coupled may be tempted to try this tasty recipe.

    By Tommy Leung Read More
  • Delicious Egg Roll Recipe

    The egg roll is a classic Chinese-American dish that serves as the perfect appetizer, side, or even main course. Learn how to make them at home.

    By Cecilia Ryu Read More
  • Ramen Recipe

    This beautiful bowl filled to the brim with all sorts of fresh ingredients will be your new favorite ramen recipe.

    By Tricia Wheeler Read More
  • Thai Peanut Sauce Recipe

    This Thai peanut sauce is so incredibly easy to make, and it's the ultimate complement to a veggie and tofu stir fry.

    By Kristen Carli Read More