Sloppy Joe And Taters Casserole Recipe
Ditch the buns for this sloppy joe and tater tots casserole, which puts the whole plate into a single cheesy, saucy, and altogether delicious mix.
Read MoreDitch the buns for this sloppy joe and tater tots casserole, which puts the whole plate into a single cheesy, saucy, and altogether delicious mix.
Read MoreGrilled salmon stars in this sandwich recipe, where the fish soaks up an Asian-inspired marinade built around spicy sambal oelek.
Read MoreIn 30 minutes with 1 pan, you can whip up a delicious, balanced meal with plump shrimp, noodles, and tender broccoli, coated in a sweet, spicy, and tangy sauce.
Read MoreSweet creamy butternut squash is the secret ingredient in this comforting mac and cheese, adding a layer of flavor and a serving of vitamin-rich vegetables.
Read MoreChipotles in adobo and Tajín seasoning provide smoky, spicy, citrusy flavor the the shrimp in these easy quesadillas. They're perfect with a chioptle mayo.
Read MoreButterscotch pudding may be a nostalgic childhood treat, but our elevated version, with scratch-made pudding and Scotch whisky, is an elegant grown-up dessert.
Read MoreThe fusion of classic American pizza flavors and a Spanish empanada makes for a deliciously flavorful handheld treat that's a perfect appetizer or light meal.
Read MoreEnjoy a Cheesecake Factory dinner in your own kitchen with this copycat Louisiana chicken pasta recipe, where crispy, breaded chicken joins creamy noodles.
Read MoreThis easy recipe turns classic, creamy chicken pot pie into a comforting one-pot soup, complete with tons of veggies and even a pie crust garnish.
Read MoreSatisfy your pizza cravings, and quickly, with the help of refrigerated biscuit dough. It's the key to making these cheesy, pepperoni-packed pull-apart muffins.
Read MoreThis minty pie with an Oreo crust is a retro classic. Crème de menthe and crème de cacao are the liqueurs used, but it's easy to make a booze-free version.
Read MoreThis tuna sushi burrito is a real fusion of flavors, with nori serving as the wrapper for a filling of sushi-grade tuna, crunchy vegetables, and wasabi guac.
Read MoreSpooky graveyard pudding cups are perfect for a kid's Halloween party, but with homemade pudding with hazelnut spread, they're elegant enough for adults, too.
Read MoreOur recipe for copycat Oreos goes for the classic chocolate and vanilla filling, but the cookies are easily customizable to fit your favorite flavors.
Read MoreA Kentucky butter cake is a moist, dense cake baked up in a Bundt pan and topped with a sugary glaze. Serve it for brunch, a snack, or a show-stopping dessert.
Read MoreThis banh mi-inspired hot dog recipe is a showstopper, with its rainbow array of colors and perfect balance of umami tangy flavors and fresh crunchy textures.
Read MoreAlongside either leftover chicken or a store-bought rotisserie chicken, this easy chicken salad recipe highlights the summer flavors of peach and tarragon.
Read MoreTurn store-bought cinnamon rolls into buttery, sweet and sticky monkey bread, baked with pears for an easy, fruity twist on this brunch favorite.
Read MoreHot chocolate gets an espresso kick, providing a nice contrast to the sweetness. You can experiment with this recipe using different kinds of chocolate as well.
Read MoreTwo types of ginger, both fresh and crystalized, amp up the flavor of this quick bread. The glaze even uses ginger ale for a final gingery note.
Read MoreBrimming with sweetness and spice, this festive fall caramel apple milkshake is a creamy, caramel-topped treat that truly captures the essence of the season.
Read MoreCrispy pan-fried couscous cakes flavored with Moroccan-inspired spices like smoked paprika and cumin are served alongside a cooling yogurt dipping sauce.
Read MoreDirty sodas are the crazy TikTok concoction you didn't know you needed. Our fluffy vanilla cherry Coke combines marshmallow fluff with Amarena cherry syrup.
Read MoreThese elegant zesty white chocolate and lemon truffles are surprisingly easy to make, and are perfect as a special dessert, a treat, or as a gift.
Read MorePeanut noodles are a tasty and easy weekday meal, and our version takes them to the next level with the addition of fiery chili crisp and portobello mushrooms.
Read MoreThis over-the-top cocktail punch is full of boozy, fruity deliciousness. Serving it in a proper scorpion bowl with a flaming center only adds to the fun.
Read MoreNot only does this plant-based soup boast a creamy vibrancy, but the its chilled nature also allows it to be prepped ahead and eaten straight from the fridge.
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