Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
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When you want to enjoy a brunch-friendly quiche, but without the carb-heavy crust, try this easy recipe for crustless spinach quiche.
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Comforting Turkey Pot Pie Recipe
This comforting turkey pot pie is warm, rich, and surprisingly each to make. -
Easy Hash Browns Recipe
Learn how to make this crispy, starchy, and beloved breakfast side. The dish comes together with just four ingredients, including a special seasoning blend. -
3-Ingredient Peanut Butter Ice Cream Recipe
Craving some ice cream on a hot summer day but don't have an ice cream maker? We've got you covered with this peanut butter "nice cream." -
3-Ingredient Peanut Butter Energy Bites Recipe
This 3-ingredient peanut butter energy bites recipe uses oat flour, maple, and peanut butter and takes a fraction of the time to make a better-for-you snack. -
20-Minute Sausage And Potatoes Dinner Recipe
This 20-minute air fryer sausage and potatoes recipe is the perfect option for those busy nights when you need a hearty, filling, and delicious main course. -
How To Ripen Avocados
You just got a bunch of avocados, but turns out they're not quite ripe enough for guacamole or anything else. Here are multiple ways you can ripen avocados. -
Sous Vide Egg Bite Recipe
These mini protein-packed egg bites are filled with creamy gruyere cheese, flavorful roasted red peppers, and spinach, all cooked up to perfection. -
How To Juice A Lemon
Knowing how to juice a lemon is simple but important. We'll show you three different ways to juice a lemon and how to use lemon zest. -
Chicken Biryani Recipe
Chicken biryani is a flavorful and classic Indian dish. Follow along step-by-step to see how you, too, can create this elegant, aromatic dish in your own home. -
Shrimp Alfredo Recipe
If you love pasta, cheese, and comfort food, you'll love this creamy shrimp Alfredo dish with the addition of steamed broccoli. -
One Pan Tomato Basil Chicken And Rice Recipe
One pan is all you need for this simple tomato basil chicken and rice recipe. Its simplicity delivers big flavor that is sure to be a dinner time hit. -
Easy Salmon Patty Recipe
Sometimes, the best recipes are classic dishes with everyday ingredients. That's why we love these easy and delicious salmon patties. -
Zucchini Tzatziki Sauce Recipe
If you're in need of a healthy sauce to pile over pita chips or salad bowls — look no further. This easy tzatziki recipe uses zucchini instead of cucumber. -
Christmas Cookie Recipe
The thing that makes this Christmas cookie recipe stand out is the almond extract that gives it a unique and sweet flavor. -
Easy No-Bake Energy Bites Recipe
If you're trying to eat healthy and fulfill your sweets craving, these no-bake energy bites are a wonderful pick-me-up. -
Mini Apple Crumbles Recipe
Apple desserts are perfect for fall and winter. This mini apple crumbles recipe is a fall favorite that every home cook should know how to make. -
One-Pot Jambalaya Recipe
Try this one-pot jambalaya recipe out for yourself! It's delicious and simple to make. It might just become a new favorite in your house. -
Pistachio-Crusted Salmon Recipe
Salmon is a great weeknight staple because it's delicious, healthy, and easy to prepare. That's why this pistachio-crusted salmon recipe is a home run.