• Tomato Soup Recipe

    Tomato soup is a perfect food for a cold winter's day. A handful of ingredients come together in this recipe to deliver a perfect grilled cheese-dippable soup.

    By Maren Epstein Read More
  • Split Pea Soup Recipe

    Healthy and nutritious, this recipe for split pea soup is great for a lunch that can be frozen and heated up for later, as well as a weeknight meal.

    By Maren Epstein Read More
  • Roasted Broccoli Recipe

    If you love veggies, we hope this approachable recipe becomes a staple in your kitchen! Bon appetit. Enjoy our simple roasted broccoli.

    By Maren Epstein Read More
  • Easy Baba Ganoush Recipe

    We all love hummus — but do you ever want to mix things up a bit? Baba ganoush is like a smoky, less heavy version of hummus that's surprisingly easy to make.

    By Nathaniel Lee Read More
  • Keto Margherita Pizza Recipe

    Everyone loves pizza — but what if you're on a keto diet? Good thing Annie Lampella, who blogs at Keto Focus, is here to share a keto-friendly margherita pizza.

    By Annie Lampella Read More
  • Simple Twice-Baked Potato Recipe

    There are few things in this world as comforting as freshly made twice baked potatoes, just out of the oven, cheese golden and bubbling in a little pool.

    By Ksenia Prints Read More
  • Potato Salad Recipe

    Chef and food writer Maren Epstein of Eating Works says, "this is a classic American recipe [that] would be perfect to serve at a summer BBQ or at a picnic."

    By Maren Epstein Read More
  • Basic Macaroni Salad Recipe

    When it comes to delicious American side dishes, macaroni salad ranks near the top of the classics list. This deli-style macaroni salad is both fast and simple.

    By Maren Epstein Read More
  • Candied Yams Recipe

    Candied yams (which are really sweet potatoes) are a savory and sweet side dish that are a hit during the holidays with both kids and adults alike.

    By Ksenia Prints Read More
  • Simple Caprese Salad Recipe

    This caprese salad is easy to assemble and bursting with the fresh flavors that Old World Italian cuisine is known for.

    By Nathaniel Lee Read More
  • Easy Roasted Fingerling Potato Recipe

    These roasted fingerling potatoes are delicious with compound butter made using roasted garlic and rosemary. This recipe is easy to make on a busy weeknight

    By Maren Epstein Read More
  • Broccoli Salad Recipe

    Crunchy, tangy, and packed with salty and sweet flavors, this broccoli salad recipe is about to win you over big time. Try it tonight!

    By Monica Nedeff Read More
  • Mini-Frittatas Recipe

    Home cooks, you are going to love this versatile, diet-conscious recipe brought to Mashed by professional chef Maren Epstein.

    By Maren Epstein Read More
  • Simple Collard Wrap Recipe

    These falafel collard wraps are the perfect mix of a light dish that's just filling enough and has the ideal balance of flavors.

    By Maren Epstein Read More
  • Late Summer Ratatouille Recipe

    Capture the essence of summer vegetables with the ultimate ratatouille recipe, the kind that will transport you to Provence from the first bite.

    By Ksenia Prints Read More
  • Simple Vegetable Soup Recipe

    Is there anything more comforting than a warm bowl of vegetable soup on a chilly winter night? Try out this simple soup recipe.

    By Maren Epstein Read More
  • 3-Bean Vegetarian Chili Recipe

    But the best part of this 3-bean vegetarian chili recipe is how quickly it comes together. You'll need only a few basic ingredients, which you may already have.

    By Kate Shungu Read More
  • 3-Ingredient Pumpkin Hummus Recipe

    We love this 3-ingredient pumpkin hummus recipe because it uses store-bought hummus as the base. That means you don't have to dirty up the food processor.

    By Lindsay D. Mattison Read More
  • Veggie Omelet Recipe

    An omelet is a quick and impossible-to-mess-up way to enjoy fresh vegetables all summer long, and this tasty recipe works for breakfast, lunch, or dinner.

    By Carrie Madormo, RN, MPH Read More