Uncooked Taco Bell Cinnamon Twists Totally Look Like Dried Pasta
Though some rumors would lead you to believe otherwise, Taco Bell's cinnamon twists are not actually made of pasta noodles.
-
-
You Can Use Crisco For Way More Than Just Baking
Just because Crisco is past its expiration date doesn't mean you have to throw it out. There are a multitude of things you can do with Crisco beyond cooking. -
Amish Restaurants You Should Visit In The US
Fried Mush, something called "Scrapple," Broasted Chicken, and an infinite array of scratch-made pies: all part of the magic that is Amish cooking. -
Why Whole Canned Tomatoes Are Superior
Whenever possible, opt for whole canned tomatoes rather than the other varieties on the shelves, as they have more versatility and can even taste better. -
We Finally Know Why Chinese Food Is So Cheap
American-style Chinese food is often an affordable option when eating out. But have you ever stopped to consider why Chinese food is so cheap? We did too. -
14 Chef's Kiss Ways People Enjoy Grilled Cheese From Around The World
There are so many variations on the classic grilled cheese that we have compiled a list from around the world that have earned the chef's kiss of perfection. -
Costco Customers Are Rightfully Unhappy About The Constant Pressure To Upgrade Memberships
Some Costco shoppers have felt pressured to upgrade their membership accounts. And they are not happy about it. -
Foods You Might Not Eat If You Knew How They Were Cooked
Some foods do a better job of disguising their unsavory production methods. Find out which foods are not as great as you'd think and might be better avoided. -
Frozen Tater Tots Ranked From Worst To Best
While generally made from the same ingredients, tater tots do not all taste the same. We tried different varieties to rank frozen tater tots from worst to best. -
12 Reasons Restaurant Food Tastes Better Than What You Cook At Home
Restaurants are meant to be a tasty experience, and the food tends to be better than what you eat at home. Find out what factors affect the taste. -
Why You Should Think Twice Before Eating Fish Sticks
Fish sticks are among today's popular convenience foods. But before you buy any more, read on to learn why you should think twice before eating fish sticks. -
Checkers Secret Menu Items And Hacks You Need To Try
If you love Checkers, you're already likely very well aware of this chain's decadent fast-food options. But here are some secret menu hacks to level it up. -
How To Order A Martini At A Bar Like A Pro
If you're ordering a martini, you should know exactly how you want it. Here's how to order a martini like a pro. -
Dessert Pizza Shouldn't Be Just A Big Chocolate Chip Cookie
Dessert pizza is downright delicious, but there's one serious problem with it - innovation. Instead of making a big chocolate chip cookie, try these variations. -
Fancy Jell-O Cakes Are The Next Trendy Dessert You Wish You Could Make
Jell-O cake videos feature breathtaking three-dimensional flowers and animals suspended in clear gelatin. You know you want to try making them yourself. -
The Upside Down Pastry Hack That's All Over TikTok
There's an upside-down pastry hack that's all over TikTok, and we think it's a game-changer for making easier treats with puff pastry, which is super versatile. -
13 Mistakes You're Making With Artichokes
Artichokes are delicious when you avoid these common mistakes in preparing them. -
The Not-So-Secret Way Morton's The Steakhouse Cooks Its Steaks
There are some secrets Morton's The Steakhouse never wanted you to know, but how the restaurant cooks its steaks just isn't one of them. -
Things You Should And Shouldn't Order At Outback Steakhouse
Want to ensure your experience at Outback Steakhouse is the best it can be? Take some tips from us on menu items you should and shouldn't order there. -
Snacks You Need To Buy On Your Next Trip To An Asian Grocery Store
The next time you've got the munchies, head to your nearest Asian grocery store. We've compiled some of the best snacks you need to buy on your next trip. -
The Tip To Avoid Food Poisoning From Homemade Steak Tartare
If you're planning to making steak tartare at home, here's the tip to avoid food poisoning. -
Add Hot Honey To Any Dip For A Sweet And Spicy Kick
Hot honey is an en-vogue culinary darling that adds a dash of sass to anything it touches. You can use it to kick things up a notch in your favorite dips. -
The Genius TikTok Hack For Getting A Cheaper Combo Meal At Chick-Fil-A
In a viral video, TikTok user @HellthyJunkFood revealed how to DIY an original chicken sandwich at Chick-fil-A for cheap by ordering off the kids menu. -
French Onion Pasta Is The Epitome Of Comfort Food
French onion pasta is the epitome of comfort food and the process is so easy that you can make it on auto-pilot with four necessities. -
Michael Symon's Easy Tip For Perfect Fried Eggs Every Time
If you desire that firm top, you don't need to learn how to flip. In fact, skip the flip. Just follow Michael Symon's advice and use a lid. -
The Boozy Addition Your Boxed Cake Mix Is Craving
Cake mixes and be mixed up by adding some unexpected ingredients like beer or alcohol. -
How To Not Suck At Cooking Eggs In A Stainless Steel Pan
Cooking eggs in a stainless steel pan is a different beast than cooking in a non-stick one.
