Bobby Flay's Burger Rule You Should Never Break
Bobby Flay knows his way around a grill, and he has one particular burger rule that anyone doing some home grilling should be aware of.
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The Real Reason Egg Salad Can Smell So Strange
While you can enjoy egg salad worry-free at home, it can be challenging to eat in any type of public setting because of the smell.
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Why You Should Be Careful Reheating Starchy Foods
Foods packed with starch can be particularly susceptible to reheating mistakes.
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Here's Why You Should Consider Draining Your Meatloaf
Few experiences rival the pure comfort of perfectly cooked meatloaf. What's not always savored is the puddle of grease pooling in the bottom of the loaf pan.
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This Might Be The Reason Your Gas Grill Won't Light
The star of the BBQ is, of course, the grill. But what happens if the star doesn't light?
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The Way J. Kenji López-Alt Eats Asparagus May Surprise You
J. Kenji López-Alt is definitely a big fan of asparagus, but his favorite way to enjoy the springtime vegetable is with a special homemade dipping sauce.
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Why You Shouldn't Reheat Food That's Already Been Reheated
If you have a big order of take-out or like to meal prep, chances are you'll be heating up leftovers. Here's why you might not want to keep reheating.
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The Real Reason You Should Be Eating More Lentils
Offering an array of health benefits at a low cost, it's definitely time to start experimenting with lentils, an edible seed belonging to the legume family.
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Mistakes People Make When Grilling Hot Dogs
If you want to recreate those perfect grilled hot dogs of your dreams, you're going to want to avoid the top mistakes people make when grilling hot dogs.
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These Are The Trader Joe's Items Nutritionists Swear By
These are some healthy items from Trader Joe's that have been given the stamp of approval from actual nutritionists. They even suggest some sweet treats!
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The Bread Baking Rule You Should Never Break
There are still some baking rules many are unsure about, especially when it comes to proofing. A big question is if you should score before or after you proof.
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Frozen Appetizers You Should And Shouldn't Buy
Frozen appetizers are an easy way to satisfy any party food craving. Some of these frozen foods are great, but some are worth leaving at the grocery store.
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This Is The Easiest Type Of Mushroom To Grill
When you grill mushrooms correctly, they can be a tasty side dish or even the main meal. The easiest types of mushrooms to grill are the big-cap varieties.
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The Spice Staple Ina Garten Swears By
Ina Garten's website contains carefully curated ingredients that she swears by. There's one spice that Garten regularly uses for its bold, pungent flavor.
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You Should Take This Precaution Before Working With Plantains
Plantains can make for a tasty, starchy treat in many dishes. But, while preparing it, you should take a precaution with plantains for a surprising reason.
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What Bobby Flay Says You Can Swap Buttermilk With For Fried Chicken
On a recent episode of The Rachael Ray Show, chef Bobby Flay revealed this is what you can swap for buttermilk to make fried chicken.
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The Real Difference Between Pellet Grills And Charcoal Grills
Whether you want to conquer grilling or just lay back, you should know the difference between pellet and charcoal grills before your next summer barbecue.
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The Nutritious Ingredient Swap Giada De Laurentiis Recommends For Minestrone
Gia Laurentiis posted a minestrone ingredient swap on Instagram, and the increased protein and nutrientional profile of the dish is a hit with the chef's fans.
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Read This Before Making Poached Eggs In The Microwave
Poaching eggs can be a tricky skill to master, but what you might not know is that it can also be dangerous if done in the microwave. Here's one woman's story.
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Vanderpump Rules Star Lala Kent Says This Nightly Drink Helps With Pregnancy Heartburn
Vanderpump Rules actress Lala Kent has been open about her pregnancy, sharing tips that have worked for her including this nightly drink that helps heartburn.
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You Should Never Put Wet Food On The Grill. Here's Why
To ensure that your food browns and gets crispy, there's one essential step you must follow. Otherwise, you could be left with soggy, steamed food.
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Why You Should Be Including Chia Seeds In Your Diet
Chia seeds are a great source of omega-3 fatty acids, but there are far more reasons why you should include these tiny seeds in your diet.
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You've Been Cutting Kohlrabi Wrong This Whole Time
If you have one of these gnarly vegetables at home, you may be wondering how to properly cut and prepare it. Here's a fool-proof guide.
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Read This Before Cooking Lamb On The Grill
How your lamb (or mutton) turns out in the end depends on you completing one very important pre-grill step. Here's what to know.
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The Butter Rule Ina Garten Never Breaks
For everyday baking and cooking, Ina Garten says that there is one rule that she always abides by when it comes to butter.
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Here's What Happens When You Add Too Many Eggs While Baking
You may think that if eggs are responsible for all that's good, surely adding more eggs will only do more good in baking. However, that may not be the case.
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Mistakes People Make When Grilling Brats
From too high heat to forgetting to thaw to spacing and butterflying, here's how to avoid brat grilling mistakes and get a perfect bratwurst every time.
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