Bread Your Chicken With Pretzels And You Won't Regret It
One way to mix up your breaded chicken game is to use pretzels instead of breadcrumbs - they add a little extra flavor without being too overpowering.
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Microwave Mug Omelets Take Only 2 Minutes Of Your Time
Instead of your stovetop, you turn to your microwave to make this simple, quick, and convenient omelet that cooks right in a mug and only takes minutes.
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Freezing Ground Paprika Is A Flavor Crime
Putting spices in the refrigerator can change their flavors and even cause bacteria or mold to grow on them. But what about freezing paprika?
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Animal Crackers Are The Whimsical Crust Your Tart Desserts Need
What makes animal crackers so great for tarts is their particular spice combo of nutmeg and mace, which tends to pair well with fruity desserts.
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Here's Why You Should Wait Before Cooking Food From The Fridge
If you're getting food out of the fridge, you may want to wait. Here's why you should wait before cooking food from the fridge.
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The Best & Worst Days To Grocery Shop
Everyone has to grocery shop, so when's the best time to avoid the crowds and find what you need, while maybe even scoring a deal? Read on to find out!
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TikTok's Costco Hack For Saving Money On Ground Beef Is A Butcher's Secret
As the cost of living continues to increase, people are always looking for a way to save a dollar and one TikTok user is looking to assist with a Costco hack.
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If You Have To Make Hot Dogs In The Microwave, Use Paper Towels
Did you know that when you microwave hot dogs, it's better to do it with paper towels? Here's why you want to use paper towels when you microwave hot dogs.
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How Long Your Salmon Cuts Will Take To Defrost In The Refrigerator
The best way to defrost salmon without compromising its quality, texture, and safety, is in the refrigerator. But how long does that take>
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The Barista Mug Hack To Keep Coffee Piping Hot
Have you ever gone to take a sip of your coffee only to find it's cold? Luckily, there's a simple, barista-approved solution to keep it hot for a little longer.
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The Egg Hack That Will Fix Broken Mayonnaise
Homemade mayo is pretty simple to make, but a lot of things can go wrong during the process. If you've got broken mayonnaise, use this egg hack to fix it!
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10 Champagnes You Should Be Toasting With In 2023
There are many Champagne alternatives, but this legendary wine has yet to find its match in the sparkling category. These are the best Champagnes in 2023.
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You Should Really Be Microwave-Frying Your Capers
Capers add a delicious, salty pop to anything, but you should really be microwave-frying them for an additional crunchy texture. Then, put them on everything.
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This Is Why Water Temperature Is Vital To Your Sourdough Recipe
This is why water temperature is vital to your sourdough recipe. Here's the perfect temperature that you need to use.
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Dragon Fruit Boba Tea Looks As Cool As It Sounds
All you need to make dragon fruit boba is a bit of sugar, some agar powder to use as a thickening agent, and the spiny dragon fruit itself.
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How Much Anchovy Paste Should You Really Be Using?
Depending on your taste preferences, you can try mixing anchovy paste with other ingredients with similar qualities to elevate your dish.
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Why Are Grown Men Eating Dog Food On TikTok?!
The newest TikTok food trend isn't actually food at all. Instead, men interested in building muscle have been downing dog food for all to see.
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Is There A Difference Between Store-Bought And Home-Churned Buttermilk?
Is there a difference between store-bought and home-churned buttermilk? Here's how to decide which one to use.
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Skirt Vs Flank Steak: Which Is More Tender?
Both skirt steak and flank steak are considered bargain pieces of meat, but when you have to pick, which one is more tender?
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The Unexpected Ingredient That Will Majorly Upgrade Your Guacamole
For a subtle upgrade to your favorite guacamole recipe, you only need to add one somewhat unexpected ingredient -- mayonnaise. Here's how to do it.
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Your Whipped Cream Will Never Be The Same With Just One Instant Ingredient
To stabilize whipped cream without changing the profile, we've got a cooking hack that uses a common pantry item that compliments the vanilla flavor.
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The Unexpected Ingredient That Will Majorly Upgrade Your Apple Pie
Apple pie -- the quintessential American dessert -- gets a massive upgrade with a single, unexpected ingredient. It's okay to break tradition for this one.
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The Ingredient Swap That Will Majorly Upgrade Your Meatballs
Whether you're looking for a way to make gluten-free meatballs or just trying to cut back on wheat, this easy oatmeal swap will majorly upgrade your meatballs.
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A Pinch Of Salt Can Save An Overly Bitter Cup Of Coffee
If you've accidentally encountered an overwhelmingly bitter brew, you can still save that cup of coffee with a simple pinch of salt. Here's how it works.
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Using The Wrong Pan Will Cause A Frittata Nightmare
For frittatas, you need a pan that will work for both stovetop and in-oven cooking, which nixes some of the common types of pans you might have in your kitchen.
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The Perfect Starbucks Order To Match Your Taylor Swift Era
Taylor Swift and Starbucks are both phenomenons with dedicated followings that may overlap. Here is the perfect Starbucks order to match your Taylor Swift Era.
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Andrew Zimmern's Tip For Tender Steaks Lies In What He Doesn't Do
The next time your making a steak, you may want to try out this tip from celebrity chef Andrew Zimmern to ensure your meat is as tender as you like it.
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