This Is MLB Player Francisco Lindor's Favorite Meal
It's no wonder Francisco Lindor has been nicknamed "Mr. Smile," The shortstop's dish of choice is a special, homemade lasagna his mother makes for him.
Read MoreIt's no wonder Francisco Lindor has been nicknamed "Mr. Smile," The shortstop's dish of choice is a special, homemade lasagna his mother makes for him.
Read MoreAfter 24 years of marriage, Ree Drummond knows her husband Ladd well. Each Father's Day, the Pioneer woman gives her husband this simple gift.
Read MoreIt turns out that Cheetos are more than just a guilty pleasure. The cheesy bite in all its varieties can not only be a garnish, but a sophisticated one at that.
Read MoreHere's how long Ina Garten says you can make deviled eggs to ensure that they remain as fresh as possible by the time you're ready to eat them.
Read MoreThere are those who suggest a quick nightcap to induce sleep quickly and painlessly. But that might be a terrible idea for those struggling with sleep problems.
Read MoreCream of tartar can stabilize egg whites and add lift to your baked goods. Luckily, there are amazing and effective cream of tartar substitutes if you run out.
Read MoreEven if you're a fan of the pour-over, there's one thing you just might be skipping — blooming your coffee. Here is why it's so important.
Read MoreWhile it's great to have a variety of milks (and "milks") available for purchase, not every product works equally well for every purpose -- like mac and cheese.
Read MoreAptly named, a rice cooker is designed to cook rice perfectly every time, but its capabilities reach far beyond the little white grain.
Read MoreKnown to have a spotted look and white dots throughout the meat, mortadella is often called the bologna of Italy, but it's truly so much more than that.
Read MoreBesides the potential health benefits, swapping meat for other sources of protein that are plant-based can be a great way to save some money.
Read MoreA white fleshed fish, barramundi, or lates calcarifer for the scientific junkies out there, sounds less like seafood and more like a beautiful tropical island.
Read MoreThe main thing to note when storing mushrooms is paper bags are best for loose mushrooms, while store-bought mushrooms should stay in their original package.
Read MoreFriday, June 4 is National Donut Day. To celebrate the perfect delicious breakfast treat, these chains are offering freebies and deals on donuts.
Read MoreIf you enjoy a cup of tea occasionally, you probably stick mainly to green, black, and herbal varieties, but pu-erh tea is in an entirely new league.
Read MoreIf you've run out of green onions for your recipe, there are plenty of herbs and vegetables that can be great substitutes for its fresh, grassy flavors.
Read MoreIf you're a wine lover, chances are you may have at one point dreamt of having a picture-perfect cellar packed with exquisite bottles that you can go through.
Read MoreSince vegetables don't usually come with instructions, reaching for a turnip or potato might be more natural to you than picking up a jicama.
Read MoreDill is a common herb that's been around since the Ancient Egyptians, but if you don't have any in your kitchen, there are plenty of substitutions out there.
Read MoreA toaster is essentially just a tiny oven, so it's not a huge surprise that an oven can toast your bread to perfection just as well as a fancy toaster can.
Read MoreWatermelon popsicles sound straightforward enough, but De Laurentiis' extra ingredient makes these treats extra fun. Watermelon vodka is one of her ingredients.
Read MoreHomemade pizza just tastes better but if you're having troubles with it here's Duff Goldman's tips for the best homemade pizza dough.
Read MoreBanana flowers, blossoms, or banana hearts, as they are commonly referred to, are just what they sound like, flowers that grow on a banana tree.
Read MoreSometimes, genius hacks can really save the day when you're cooking. Like this one from Martha Stewart involving tomato paste.
Read MoreThough drain cleaners are a quick way to get the job done on a budget, they could actually be doing more damage to your kitchen than the clog itself.
Read MoreOften retrieved from Styrian pumpkins, pepitas can be consumed in several ways, and they can be used in many everyday recipes for a healthy twist.
Read MoreWith the help of a simple fork, you can guarantee to get the most out of your bottle of vegetable oil next time you need to whip up the perfect meal.
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