How To Keep Strawberries Fresh
How do you keep strawberries fresh? If you want your delicious red berries to last a bit longer, here are some excellent tips.
Read MoreHow do you keep strawberries fresh? If you want your delicious red berries to last a bit longer, here are some excellent tips.
Read MoreNeed a place to catch the big game while enjoying great food and drinks? Check out these top sports bar picks for all 50 states.
Read MoreWhat actually causes that annoying wine-related headache? New research is saying that it's not what you may assume.
Read MoreIt might seem simple to place an order for fried chicken and walk away satisfied, but there are perils and pitfalls to even the simplest choice.
Read MorePreparing Thanksgiving dinner takes a lot of preparation and patience. Here's the biggest Thanksgiving mistake you're making, according to Al Roker.
Read MoreHanukkah is often celebrated with a variety of fried foods, including the famous potato fritters known as latkes and a one-dish potato casserole called kugel.
Read MoreMartha Stewart believes that the type of butter you use is very important. So what is it that makes a specific type of butter the key ingredient in a recipe?
Read MoreIn the weeks leading up to Thanksgiving, the word "brining" tends to be thrown around by foodies everywhere. So what exactly is it and why is it important?
Read MoreTake it from Sunny Anderson: culinary magic can happen when you know how to repurpose leftovers. The star shared her easy "bottom-o-tha-jar" salmon recipe.
Read MoreThe extra step of simmering your bratwursts in beer before grilling them is well worth it — and here's why.
Read MoreZucchini noodles, also known as zoodles, are a great option if you're looking to adopt a healthier diet. But read this before freezing them!
Read MoreIf you want to become a guest on "Hells Kitchen," you can't just book yourself a spot at the eatery and hope for the best. Take a look at how to get a spot.
Read MoreThis Thanksgiving, Amanda Freitag has you covered. In an exclusive interview with Mashed, the chef explained how to cook the perfect turkey.
Read MoreThanksgiving is the perfect opportunity to break out the charcuterie board. Here are all the meats, cheese, produce, and carbs that belong on your plate.
Read MoreIn Ree Drummond's third cookbook, "The Pioneer Woman Cooks: A Year of Holidays," she shares some easy tips for the perfect Thanksgiving turkey.
Read MoreIf you are planning on purchasing a premade pie this year, Ree Drummond, aka the Pioneer Woman, has an at-home hack to bring your dessert to the next level.
Read MoreUndercooked chicken can be dangerous, while overcooked chicken can be downright disappointing. So what's the ideal temperature for cooking chicken?
Read MoreHere are some reasons you might want to consider this coffee grinder, beyond the 5-star reviews and the price.
Read MoreCarving a whole roast chicken can be tricky. Chef and "Restaurant: Impossible" host Robert Irvine shared some great tips and a great method for carving.
Read MoreTrader Joe's offers refrigerated pizza dough that makes an excellent base for homemade pies. Here's a trick to get the best pizza when using Trader Joe's dough.
Read MoreYou might be tempted to eat less on Thanksgiving morning to prepare for the indulgent meal ahead. But dietitians and health experts advise against it.
Read MoreBobby Flay has an interesting take on Brussels sprouts, which he recently shared on Instagram.
Read MoreDeep-frying turkey is an American tradition. Unfortunately, deep-frying can also cause fires.
Read MoreNonstick skillets are a great addition to your culinary arsenal. We've selected the best ones on the market to help you find the pan that suits your lifestyle.
Read MoreShopping for a foodie can be tough. That's why we put together a list of the best edible gifts for all different types of food lovers.
Read MoreReady to chow down at Disney? Here are some suggestions for the Disneyland holiday food and drink items you should skip and the ones that you must try, ranked.
Read MoreWe all have our potato preferences, especially on Thanksgiving, but this is one spud rule that must never be broken.
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