How, Exactly, Do You Fix Grainy Fudge?
If homemade fudge seems grainier than a field of wheat, there's a pretty simple way to fix that.
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Achieve A Ruffled Ombre Look With This Cake Piping Trick
One of the popular cake trends that looks difficult but isn't is an ombre ruffle cake - here's how to create that pattern of cascading colors at home.
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Add Scallions To Your Mac And Cheese For A Huge Flavor Boost
One of the simplest and least expensive ways to enhance the flavor of your mac and cheese is by adding a scattering of scallions as a garnish.
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Chili-Lime Hot Sauce Isn't Complete Without Scotch Bonnet Peppers
We hold this truth to be self evident: Not all hot sauces are created equal. This one's endowed by its creator with certain inalienable peppers.
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The Top 7 Store-Bought Dips You Should Splurge On And 7 To Avoid
Whether it's the Super Bowl, Christmas Eve, or a New Year's party, dips are always a hit. See which store-bought dips you should splurge on and which to avoid.
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Use Egg Yolks To Get Rid Of Coffee Stains In A Flash
While it may sound like a wild solution, egg yolks can be used to get rid of pesky coffee stains in a flash. Here's how to try this trick at home.
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Use Frozen French Toast For A Shortcut Monte Cristo Sandwich
Monte Cristo sandwiches are a delight to eat, but a mess to make. Skip the egg wash coating and use frozen French toast for an easy, delicious shortcut.
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Curtis Stone's 'Pro Tip' For Seasoning Steak Isn't Much Of A Tip At All
We love to learn cooking tips from the best chefs in the industry. But, respectfully, we aren't sure Curtis Stone's steak seasoning tip is all that helpful.
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13 Festive Fruits And How To Use Them For Your Next Holiday Meal
During the winter holidays, you might wonder how you can add fruit to your meals, but there are many in season and dried fruits that can add a festive touch.
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The Ideal Poultry For Your Crispy Chicken Nuggets Recipe
Obviously, a chicken nugget contains some form of chicken. But there's more to that consideration than just the type of bird.
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You're Making A Mistake By Not Adding Sugar To Pancakes
Pancakes are a breakfast staple, but you can take them to the next level with ease. Try adding a bit of sugar for a perfect, caramelized crunch.
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Perfect Copycat Starbucks Grilled Cheese Relies On This Cheese 3-Blend
Good things come in threes, and three things come in cheese when it comes to making this copycat Starbucks sandwich.
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Mistakes Everyone Makes When Cooking Crab
Whether you're cooking crab for the first time or looking to improve your technique, be sure to brush up on some of the most common mistakes home chefs make.
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Grinch Mimosas Are The TikTok-Approved Cocktail For Festive Sips
The three things you'll need for Grinch mimosas are orange juice, champagne, and blue curacao, which is responsible for the color-changing magic of this drink.
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Common Christmas Dinner Mistakes To Avoid
With Christmas around the corner, planning the big meal may seem daunting. If you avoid these commo Christmas dinner mistakes, your holiday meal could be great.
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For The Perfect Pound Cake Crust, Sprinkle A Bit Of Sugar On Top
Pound cake is one of the simplest cakes to make at home, but there are ways to elevate it. As just one example, a bit of extra sugar goes a long way.
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Grill Day-Old Cornbread To Bring It Back To Life
Day-old cornbread doesn't normally sound like the kind of food you would place on a grill. But it should be.
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Is There A Difference Between Egg Noodles And Pasta?
Pasta and egg noodles might appear similar at first glance, but there are numerous, distinct differences between the two. Here's what you need to know.
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Store Ice In A Brown Paper Bag To Keep The Cubes From Sticking
Few things are more frustrating than trying to grab some ice from the freezer and getting a whole glacier. Keep ice from sticking together with a paper bag.
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The Pioneer Woman Takes Steak Bites To The Next Level With Brown Butter
The Pioneer Woman is known for her recipes. In particular, her steak bites, while simple, pack a punch. The secret? Just remember to brown your butter.
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How Does Using Whole Eggs Instead Of Just Yolks Affect Your Lemon Curd?
Lemon curd recipes traditionally call for only egg yolks, but you may just want to try incorporating whole eggs the next time you make this vibrant citrus curd.
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The Hero For Cleaning Spilled Oil Is Already In Your Pantry
Spilling oil on your kitchen counter or floor can be a huge headache, but all you need to make cleanup a breeze is something you already have in your pantry.
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12 Ways To Upgrade Instant Gravy
Some of the same techniques used in homemade gravy can be incorporated into your instant gravy to elevate the flavor while still maximizing convenience.
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Palomilla Steak Is A Thin Serving Of Meat Bursting With Flavor
If you're looking for an easy weeknight meal, consider trying the Cuban dish bistec de palomilla. Here's what you need to know to make this beloved delicacy.
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Short Ribs Vs Brisket: Everything You Need To Know
Short ribs and brisket require work to reach their full potential. We tapped a few experts who shared secrets to help you reach slow-cooked beef mastery.
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The Step Geoffrey Zakarian Takes To Elevate Egg Whites For Soufflé
Egg whites can turn a soufflé into an exercise in tolerating frustration and disappointment. Fortunately, Geoffrey Zakarian knows how to handle them.
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10 Mistakes Everyone Makes With Royal Icing, According To Chefs
To curb your confusion when it comes to making royal icing, we spoke with baking experts who have plenty of experience working with royal icing.
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