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Tips

  • Mexican birria topped with raw onions and cilantro
    By Dhruv Trivedi 1 day ago

    The Popular Condiment That Might Be Ruining Your Mexican Food

    Mexican food is far more than heat and fiery flavors. Don't miss out on the nuance and depth of your favorite dish by drowning it in this popular condiment.

    Read More
  • Overhead view of batch of snickerdoodles and spices
    By Lauren Corona 2 days ago

    Mistakes Everyone Makes With Snickerdoodle Cookies

    They seem simple, but even experienced bakers can mess up snickerdoodle cookies now and then. Here are the mistakes to avoid for the best batch.

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  • A pot and bowl of chili topped with shredded cheese next to a bowl of shredded cheese and peppers
    By Nicole Melchionda 2 days ago

    11 Mistakes Ruining Your Homemade Chili

    It can be hard to ruin homemade chili, but you might be making some common mistakes. Learn how to make some simple tweaks to make your chili more flavorful.

    Read More
  • Beef stew in bowl with spoon
    By Nick Pisano 9 days ago

    Add More Flavor To Your Beef Stew By Making It The Filipino Way

    Is that beef stew recipe you've been making forever getting a little tired? Switch things up by drawing inspiration from how it's made in the Philippines.

    Read More
  • pot roast in a Dutch oven
    By Ceara Milligan 11 days ago

    How To Pick The Best Meat For Pot Roast

    Cooking the perfect pot roast is both an art and a science, and it all starts at the butcher counter. Choosing the proper cuts of meat is essential.

    Read More
  • people shaping bagels
    By Lauren Corona 11 days ago

    Mistakes Everyone Makes When Baking Bagels

    We've consulted with a baker, a food blogger, and a recipe developer about some of the most common mistakes when creating bagels and how to avoid them.

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  • Close up shot of brownies with icing
    By Ashlen Wilder 14 days ago

    The One Flour Tip For Achieving Bakery-Grade Results At Home

    Sometimes, the best way to upgrade cookies and other baked cookies is not to add or swap ingredients but to make a basic component taste better.

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  • person pouring apple cider in glass with baskets of apples in background
    By Lauren Corona 17 days ago

    These Are The Best Apple Varieties For Making Cider

    The types of apples used to make cider can greatly affect its taste. Find out which apple varieties you should choose for the best homemade cider.

    Read More
  • kitchen storage
    By Ceara Milligan 21 days ago

    Dollar Tree's Chic Kitchen Storage Solution You'll Wish You Found Sooner

    Are you looking for an affordable but fancy-looking container that would add a rustic touch to your kitchen? Dollar Tree sells an item that fits the bill.

    Read More
  • stuffing in baking dish
    By Nick Pisano 23 days ago

    Waiting Until Thanksgiving Day To Start Stuffing? Here's Why That's A Mistake

    Stuffing isn't a complicated to make, but it does call for numerous components. This tip for preparing the side dish will simplify your Thanksgiving task list.

    Read More
  • Person removing air fryer basket
    By Austin Havens-Bowen 23 days ago

    The Dollar Tree Kitchen Find That Will Keep Your Air Fryer Clean

    Love your air fryer but hate scrubbing the basket after every use? Dollar Tree has an easy solution to that problem by way of a simple and affordable product.

    Read More
  • young woman picking out steak at the grocery store meat counter
    By Hannah Warne Latincsics 25 days ago

    We Asked 2 Steakhouse Chefs For The Best Store Bought Steaks. Here's What They Said

    If you've found yourself stuck at the meat counter trying to understand the difference between cuts of steak, this advice from steakhouse chefs will guide you.

    Read More
  • Apple crumble pie topped with three scoops of vanilla ice cream.
    By Erin Wisti 28 days ago

    How To Reheat Apple Pie Without Losing Flavor Or Flaky Crust

    Not everyone wants to eat leftover apple pie cold. However, you can't just pop a slice in the microwave and expect magic. Here's what to do instead.

    Read More
  • Oil and vinegar in glass bottle with cork on wooden cutting board
    By Brynna Standen 29 days ago

    This $1.50 Dollar Tree Kitchen Find Will Give Your Countertop Major Italian Vibes

    Making your kitchen look like a million bucks doesn't actually have to cost that much. For instance, these Dollar Tree items will add an elegant Italian feel.

    Read More
  • Slice of pizza on white paper plate
    By Erin Wisti 1 month ago

    Can You Safely Microwave Paper Plates?

    Paper plates are convenient to have on hand for a quick bite or to feed a crowd, but how do they fare under microwave heat? Here's what you should know.

    Read More
  • Freshly baked slice of apple pie
    By Rudraansh Bundela 1 month ago

    How One Simple Ice Cream Twist Takes Your Apple Pie From Good To Great (Not A Topping)

    Homemade apple pie is a timeless treat, but even if you have your recipe down to a science, one tweak to the preparation process can do wonders for the taste.

    Read More
  • apple pie slice on fork in front of pie
    By Nick Pisano 1 month ago

    The Tasty Apple You Should Probably Never Use In Apple Pie

    Even if you love all apples, you might hate the way some of them change during baking. That's why you shouldn't use this variety to make pies.

    Read More
  • slice of pecan pie on plate
    By Nick Pisano 1 month ago

    The Simple Trick For A Better Pecan Pie

    If you're going to make a pecan pie, go for the tastiest result possible. That's why you should take this extra step with the dessert's star ingredient.

    Read More
  • emeril lagasse smiling in front of purple Roku Channel backdrop
    By Nick Pisano 1 month ago

    The Ingredient That Takes Emeril Lagasse's Chicken Noodle Soup To The Next Level

    Beloved celebrity chef Emeril Lagasse kicks chicken noodle soup up a notch with an earthy ingredient that brings a touch of umami to this comforting classic.

    Read More
  • whole roasted turkey in roasting pan
    By Nikelle Murphy 1 month ago

    8 Turkey Brining Mistakes You May Be Making

    Brining your turkey for Thanksgiving is an important step you might be forgetting. Fix these common brining mistakes for a more delicious turkey dinner.

    Read More
  • Person holding variety of empty jars
    By Steven Luna 1 month ago

    Why You Should Never Throw Away Old Jars And Condiment Bottles

    Food jars and condiment bottles are free storage containers that let you avoid microplastics. Here are some of the best ways you can use them.

    Read More
  • closeup of property brothers
    By Nick Pisano 1 month ago

    The Kitchen Update The Property Brothers Don't Recommend Splurging On

    Drew and Jonathan Scott of HGTV's "The Property Brothers" know a thing or two about kitchen renovation, and they say this update just isn't worth the cost.

    Read More
  • A close up of a spoon filled with corn kernels
    By Rachel Dennis 1 month ago

    The One Thing You Shouldn't Do Before Cooking Canned Corn

    Canned corn is a pantry staple that is favored for its convenience and versatility, but there's a habit you should avoid while preparing this pre-cooked veggie.

    Read More
  • The Property Brothers Drew and Jonathan Scott smiling
    By Rudraansh Bundela 1 month ago

    This Countertop Style Is A Big No-No According To The Property Brothers

    There are many things to consider when picking a kitchen counter material. This one, however, is best avoided for both its functionality and visual appeal.

    Read More
  • A serrated knife and a loaf of bread on a wooden background
    By Brynna Standen 1 month ago

    How To Keep Your Serrated Knife Razor-Sharp Without Ruining It

    Although a serrated knife needs to be sharpened less often than a straight-edge one, it still requires care to work efficiently. Here's how to sharpen it.

    Read More
  • brick Trader Joe's storefront
    By Hannah Warne Latincsics 1 month ago

    17 Discontinued Trader Joe's Items We Miss The Most

    Every Trader Joe's shopper knows the heartache of seeing a favorite product pulled from store shelves. Here are 17 discontinued items that we still miss.

    Read More
  • The property brothers sitting on a couch for morning TV
    By Brynna Standen 1 month ago

    The Property Brother's Simple Strategy To Keep Your Pantry Organized

    A well organized pantry can make cooking so much easier. Follow this tip to set up a system that keeps everything in your pantry easy to see and access.

    Read More
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