You've Been Thawing Breakfast Sausage Wrong This Entire Time
Before you cook frozen sausage, you have to thaw it. But is thawing really as simple as it seems? Here's a mistake you may be making during the process.
Read More-
-
10 Storage Mistakes That Are Making Your Berries Moldy
Find out the common storage mistakes people make with berries, so you can learn from them and extend the life of your beloved fruit for as long as possible.
Read More -
Should You Wash Oranges Before You Eat Them?
Since the peel is often thrown away, you may be wondering if it's absolutely necessary to wash oranges before eating them. We have the definitive answer.
Read More -
Here's What Happens When You Store Potatoes With Fruit
Although convenient, keeping your produce all in one place may not always be a great idea. Here's what happens when potatoes and fruit are stored together.
Read More -
The Storing Mistake You're Making With Jarred Garlic
Don't fall for the classic kitchen blunder of believing that jarred garlic should be stored the same way as fresh. It requires a bit of special treatment.
Read More -
Worried About Reheating Ribs? Here Are The Real Concerns
Food safety is important, and that's especially true with leftovers. However, according to one expert, here's what you really need to know about reheating ribs.
Read More -
The Lemon Trick To Keep Your Bananas Tasting Fresher, Longer
If you're tired of your bananas browning and turning mushy all too quickly, we have a solution. It's easy, too: All you'll need are some lemons.
Read More -
Why You Should Marinate Your Meat Before You Freeze It
Have you ever tried marinating your meat before popping it in the freezer? If you haven't, consider this your sign. Here's why you should test this method.
Read More -
The Big Mistake You Might Be Making When Washing Cucumbers
Washing veggies like cucumbers seems like a simple part of meal prep. However, you may be making some mistakes that could have consequences for your health.
Read More -
The Big Mistake You Might Be Making When Storing Your Bananas
You probably don't think too hard about how to store your bananas, but it makes a difference. Here's where you might be going wrong - and how to fix it.
Read More -
The Unusual Way Julia Child Stored Her Onions
Legendary chef Julia Child was celebrated for her unique approach to food - and her playful spirit. Her novel way of storing onions is practical and fun.
Read More -
How Long Is Sauerkraut Good For After Opening It?
Sauerkraut is a fermented cabbage dish with plenty of flavor and health benefits. Once you open a jar, here's how long you have to finish it before it spoils.
Read More -
How Long Does Creamer Last After Opening It?
Coffee creamer is a staple in many households, but it doesn't last forever even when it's refrigerated. Here's how long different types last before spoiling.
Read More -
How To Store Jícama For Ultimate Freshness
If you're unfamiliar with jícama, allow us to introduce you to this versatile veggie. It's perfectly crisp and mild, but just how well does it keep?
Read More -
How Long Does Kimchi Last After Opening?
Although kimchi is a fermented food, its shelf life is limited. Its flavor and texture can change over time so proper storage is key to keeping it at its best.
Read More -
How Do You Store Fresh Dill?
Tender and tasty, fresh dill will start to lose its charm if you don't know how to store it properly. Fortunately, there's more than one way to do it.
Read More -
How Long Does Sous Vide-Cooked Food Last In The Refrigerator?
Sure, you can sous vide food in advance, but how far in advance? Let's explore how sous vide cooking works and how to preserve the food once it's done cooking.
Read More -
How, Exactly, Do You Store Curry Leaves?
Curry leaves are a fragrant addition to many Indian dishes, but a recipe often calls for just a few. How do you store the remainder so they stay fresh?
Read More -
How To Correctly Store Fresh Morels
Delicate and delicious, fresh morels require certain conditions for them to hold up well during storage. Here's what you should do with these mushrooms.
Read More -
The Timing Mistake You Need To Avoid When Freezing Seafood
Freezing fish seafood isn't just as simple as plopping a slab of fish in your freezer. You have to consider different factors that could affect the outcome.
Read More -
The Best Way To Store And Reheat Leftover Turkey So It Stays Moist
Arguably, the best part of Thanksgiving is days of delicious leftovers. We spoke with an expert who shares tips for keeping your excess turkey fresh.
Read More -
If Your Store-Bought Cottage Cheese Looks Off, This Is Probably The Culprit
As a fermented food, cottage cheese should have a long shelf life, but occasionally, you'll encounter a carton that's a bit off. What's up with that?
Read More -
How Long Is Apple Cider Good For After You Open It?
Apple cider is an iconic fall beverage served both warm and cold. Still, you may find it hard to finish in one sitting, so how long will it last in your fridge?
Read More -
How Long Does BBQ Sauce Last After Opening The Bottle?
Barbecue sauce is a staple condiment, but even the kinds that contain vinegar won't last forever. Here's how long you have before you should toss it.
Read More -
How To Store Macarons For Maximum Freshness
Macarons are delicious but delicate, which means you'll need to be careful with storage to ensure you don't compromise their signature texture.
Read More -
How To Store Mushrooms 9 Different Ways
If you're tired of losing mushrooms to spoilage before you have the chance to use them, read up on our storage experiments, both in the fridge and freezer.
Read More -
How To Freeze Your Beloved Costco Muffins
Costco muffins are large enough that they might go bad before you can finish the package. So, why not pop them in the freezer? Here's how to do it.
Read More
