• Oven-Roasted Ratatouille Pasta Recipe

    This recipe combines the vibrant, rustic flavors of traditional ratatouille with the comforting satisfaction of pasta, in a no-fuss sheet-pan roasted meal.

    By Catherine Brookes Read More
  • Kung Pao Brussels Sprouts Recipe

    Brussels sprouts are roasted to perfection and then stir-fried in a tangy and spicy kung pao sauce. Serve over rice for a quick, easy, and flavorful vegan meal.

    By Feta Topalu Read More
  • Triple Garlic Fried Noodles Recipe

    With fried garlic slivers, chili garlic sauce, and a garlic-infused oil, this simple and easily prepared noodle stir-fry is a blessing for garlic fantatics.

    By Patterson Watkins Read More
  • Lighter Orange Chicken Bowl Recipe

    This recipe mirrors the Chinese takeout classic orange chicken, cutting back on the sugar and deep-frying for a lighter dish with the same big flavors.

    By Deniz Vergara Read More
  • Sweet Heat Salmon Stir-Fry Recipe

    The titular sweet heat in this unique stir-fry recipe comes from a sauce that blends element of various Asian cuisines into one, mouth-tingling combination.

    By Catherine Brookes Read More
  • Sweet And Spicy Pork Stir-Fry Recipe

    This saucy pork stir-fry, which also works well with beef or chicken, is quick to make, packed with veggies, and perfect for serving over noodles or rice.

    By Feta Topalu Read More
  • Marinated Jerk Tofu Recipe

    Marinated jerk tofu is full of flavor and protein and ready in under 30 minutes. Serve it with your favorite sides for a tasty satisfying plant-based meal.

    By Catherine Brookes Read More
  • Sesame Cauliflower Stir-Fry Recipe

    This fully plant-based cauliflower stir-fry possesses a rich, sesame flavor that coats the cauliflower both before and after it's baked to crispy perfection.

    By Catherine Brookes Read More
  • Crispy Kung Pao Tofu Recipe

    Hearty, plant-based, and ready in half an hour, this kung pao-style tofu is an obvious contender for your weeknight dinner rotation.

    By Catherine Brookes Read More
  • Thai Basil Beef Recipe

    Enjoy an at-home version of a takeout favorite: Thai basil and beef stir-fry. Serve with jasmine rice for a complete meal!

    By Feta Topalu Read More
  • Stir-Fried Udon Noodles Recipe

    If you want an easy, tasty, and versatile weeknight dinner to whip up, this stir-fried udon noodles recipe has it all. It'll be ready before you know it.

    By Miriam Hahn Read More
  • 5-Spice Pork Stir Fry Recipe

    What makes this dish stand out is the 5-spice seasoning on the pork. Spices like cinnamon and clove add warmth, and Sichuan peppercorns provide a tingling heat.

    By Catherine Brookes Read More
  • Chicken Chop Suey Recipe

    Find out how to make this ever-popular, ultra-sauce, and endlessly riffable pick for Chinese takeout enthusiasts.

    By Ting Dalton Read More
  • Broccoli And Chicken Stir-Fry Recipe

    For the perfect weeknight meal, try this easy broccoli and chicken stir-fry recipe. It takes 25 minutes to make and is full of protein and veggies.

    By Catherine Brookes Read More
  • Spicy Pad Thai Recipe

    This recipe for spicy pad Thai is quick and easy to make, which means you can skip the plane ride and create this authentic dish in your own home.

    By Ting Dalton Read More
  • Spicy Chinese Eggplant Recipe

    While people may like the purple shade of eggplant, they often dismiss it when it comes to taste. Not anymore! This spicy Chinese eggplant recipe is amazing.

    By Miriam Hahn Read More
  • Easy Stir Fry Asparagus Recipe

    Asparagus is arguably one of the fussiest vegetables to cook, but this stir fry version with spicy chili flakes and garlic will win you over in no time.

    By Susan Olayinka Read More
  • Salt And Pepper Tofu Recipe

    If you're looking for a vegetarian meal full of protein, vitamins, and nutrients, look no further than this easy and delicious salt and pepper tofu stir-fry.

    By Susan Olayinka Read More