Airy, crispy rice cakes are the base for these no-bake peanut butter and chocolate crunch bars, which are as light and tasty as they are easy to throw together.
A base of brown rice and quinoa hosts a cornucopia of vegetables in this grain bowl recipe, and a quickly mixed pesto sauce brings nutty, herby flavor.
The crispy tofu in this vegan bowl has the perfect balance of sweet and heat, and it goes perfectly with coconut rice, edamame, and bright fresh vegetables.
This easy recipe turns the savory, spicy flavors of Buffalo chicken wings into a healthy rice bowl packed with beans, veggies, and a protein-rich dressing.
This crispy, crunchy chimichanga features grilled corn both on the inside and on top. It's all complemented by a herbaceous, cilantro-studded rice filling.
All your stirring will be greatly rewarded with a rich, creamy, and lemony risotto. Crispy sunchokes and walnuts atop make for a deliciously memorable contrast.
Rice, beans, and veggies make these peppers nutritious and filling, while a spiced, tangy sauce and cheesy topping adds comforting, enchilada-inspired flavor.
Mornings may be hectic, but with overnight oats your breakfast doesn't have to be. Fresh blueberries and lemon zest give some zing to this make-ahead meal.
These savory Southwest cheddar overnight oats are an unusual twist on a popular breakfast option. They're flavorful, satisfying, and easy to throw together.
A certain spice is responsible for the vibrant yellow hue that this rice takes on as it cooks. Other than that and the rice, you'll just need 3 pantry staples.
While sushi's artful construction may make most people think they have to order it, you can wow company by making the ever-popular California roll at home.
If you've avoided making risotto because it sounds complicated, it's time to try your hand at the dish. This recipe for creamy mushroom risotto is easy to make.