Now, and for a limited time only, you can have your Subway sandwich, pop it in the fridge for that muffuletta-style magic, and eat it, too. Subway has a brand new promotion that includes getting a free footlong when you buy one.
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With big names and not much else to offer, these celebrity restaurants didn't work out at all, proving once again that fame isn't everything.
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Dairy Queen Blizzards are most likely famous for one characteristic above the rest: the creamy desserts are thick enough to be served completely upside down with the handle of the spoon pointing directly to the floor. Why is that?
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Whether you rushed out to see her new movie on opening weekend or you're waiting 'til it drops on Netflix, there's still one Harley Quinn-themed treat you're going to want to check out ASAP – the Starbucks secret menu Harley Quinn frappuccino.
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In terms of what one gets with the priciest burger versus the cheapest burger on the McDonald's menu, it's actually a pretty significant difference. Here's the beef on how Mickey D's burgers size up against each other.
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We already know Olive Garden breadsticks are delicious. As far as salad goes, well, it's kind of hard to screw up a salad. The soups are okay, decent-enough comfort food. But put them all together, charge a not-too-high price, and then make it an all-you-can-eat deal? Now you've got a winner.
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Queso lovers, rejoice. Chipotle just announced that the quick-service chain is rolling out a new queso recipe on Thursday, February 27. Queso Blanco will be replacing the current queso option on the menu and has widely been a success in the 52 locations it was taste-tested across three markets.
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Whether it's the soothing soups or the hearty café-style sandwiches, customers can always turn to Panera for their favorite comfort foods and baked goods. If you're someone who just cannot get enough coffee with your go-to baked good order, there's a new Panera subscription that's just for you.
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The latest Dunkin' menu addition is targeted right at all those keto dieters who may previously have been shunning this admittedly carb-centric chain. As of this week, you can now order a paper bag filled with nothing but bacon.
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If you've stuck with Chipotle through thick and thin and you still have not tried their secret menu, then it's time to change that.
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Taco Bell recently announced a serious pay raise of some of its managers with salaries that are in the $100,000 range — but not all managers will qualify.
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Let's take a minute to talk about Chipotle's tacos, and why they might not be the best option if you want the most bang for your buck. Yes, it seems a little odd to tell folks to avoid the tacos at a Tex-Mex place, but trust us on this one. Here's why you should say no to Chipotle's tacos.
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Whether or not you already have a go-to Five Guys order, there's an upgrade you should definitely try on your next trip, since it involves getting something extra for nothing.
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Fast food in the form of burgers, fries, and milkshakes is not the healthiest meal, but there are more reasons to avoid some Five Guys menu items. Whether it's your first time to the chain or you are a steady regular, you might want to consider making a few changes to your order.
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Although it's kind of hard to wrap your brain around, it's an actual fact that somebody — quite a lot of somebodies — is eating a whole lot of Jack in the Box tacos. At two for a buck, these are the cheapest tacos in fast food. Why are they so cheap?
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A recent warning letter issued by the U.S. Food and Drug Administration accuses Jimmy John's of repeatedly making use of 'adulterated fresh produce, specifically clover sprouts and cucumbers.'
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It seems word has gotten out that MOD Pizza is not only quick and convenient — after all, that's pretty much the point of pizza chains — but that their pizza is yummy enough to stand out from the crowd of competitors.
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There's something just extra enough about ordering at Burger King with a secret menu in mind to make it feel a little luxurious — and it's even more so when hunger strikes and you need a thicker burger than the standard.
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No doubt due to slumping sales and a spate of PR nightmares, Papa John's has been making some notable changes in recent months, and has been rolling out new menu items with a vengeance. The latest? Jalapeño Popper Rolls, launched this week as a "unique take on one of America's classic appetizers."
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Even if Taco Bell doesn't have the 'create your own' setup that its cousin Chipotle has, the fast food chain has a ton of mashup menu items thanks to secret menu creations. Here's one of our favorites that's sure to please.
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When your only real option for lunch is fast food, but you still want to stay kind of healthy, well, you go for the grilled chicken, right? If you want to know what your best option is amongst the many grilled chicken sandwiches out there, well, we have your answer.
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If you like the sensation of eating something crisp, sweet, and savory at the same time, have we got a treat for you. KFC is offering what one taster has called a 'near-perfect' sandwich — the aptly-named Chicken & Donuts sandwich.
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There's a lot about Taco Bell's breakfast menu you might already know, but even the most dedicated Bell-heads can learn a thing or two. Take a seat and prepare for a deep dive into the world of early-morning fast food eats. This is the untold truth of Taco Bell's breakfast game.
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When it comes to submarine sandwich choices, American sandwich fans have quite a few to choose from. The most well-known sandwich chain in the United States is Subway, but there's another chain on the rise -- Jersey Mike's. Which is your best bet if you're looking for a healthy hoagie?
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'Cheap' and 'fast food' are two things that have always gone hand-in-hand. With the rise of value menus, though, fast food became even cheaper. While you may think McDonald's has this market cornered, the best bang for your buck doesn't come from the golden arches.
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Even if you, like America, run on Dunkin', there is one secret menu item you may not even be aware that you can order there. Not even talking about the endless variety of customizable drink options — this is something truly unexpected.
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Food trucks blew up in the late 2000s and early 2010s, surely spurred on by the recession as would-be operators looked for ways to cut costs instead of taking the financial plunge that accompanies brick-and-mortar businesses. But how much does it take to make these meals-on-wheels wonders run?
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