As anyone who spends the holiday season watching classics of yesteryear knows, the Christmas spirit is timeless. So it's fitting that this year, KFC is bringing back its retro Kentucky Fried Chicken bucket designs from 1966 and 1971, celebrating Christmas with some vintage flair.
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More than eight decades since serving its first hot dog, Pink's remains a Hollywood institution with a history that is as long as those down-the-block lines.
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In an interview with Mashed, Sue Heikkinen, head registered dietitian for the calorie and nutrition tracking app MyNetDiary, explained why the Burger King Crispy Chicken Garden Salad is so concerning. Here's what she had to say.
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"I'll have the Chipotle salad." It's an innocent-sounding pronouncement, especially when everyone else you know is grabbing McDonald's for lunch or hitting the Chinese buffet. But, you could also be packing in a lot more calories than you might have intended to.
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Chicken nuggets, waffle fries, fresh-squeezed lemonade. The list of things people love about Chick-fil-A goes on and on. But there's a very short list of locations where you can dine on this specialty Chick-fil-A sandwich.
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Chick-fil-A has good news for fans of its peppermint chip milkshake: It's back for a limited time, starting on Monday, November 16.
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Well boys and girls, TikTok is taking us back to kindergarten with a lesson in manners. Except rather than a gold star, your good behavior could earn you free food at McDonald's. A McDonald's employee recently shared a way to score free food and it turns out, all you have to do is be polite.
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Wouldn't it be nice if we lived in a world where every fast food order was free?
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This red cup season, Starbucks has unveiled some really delicious new flavors and, of course, some classics, like Peppermint Mocha. The Christmas Cookie Frappuccino is not an official holiday drink at Starbucks, so to try it, you'll need to know how to order it.
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Gordon Ramsay is nothing if not opinionated about food. Although he claims a willingness to try anything, some foods will never have a place at his table. It seems pre-packaged frozen meals also have a spot on Gordon Ramsay's list of no-no's.
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What happens when you bring a local cuisine to a country that doesn't always have all the ingredients you need? Things are bound to get lost in translation a bit. A different culture, a different culture, with different resources: There are bound to be culinary adaptations that come into play.
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When it comes to sashimi, you really should slow your roll, according to award-winning food safety and nutrition expert Toby Amidor. In an interview with Mashed, she confirmed that sashimi is indeed as risky as it seems.
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Did you know Monday, November 9 was National Fried Chicken Sandwich Day? Honestly, neither did we. But we did hear that Popeyes is honoring this, um, major holiday with a free fried chicken sandwich, appropriately enough.
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Big Mac and Quarter Pounder fans can now get their burgers even faster than before — with a side of hot fries of course. McDonald's recently revealed plans to upgrade its drive-thru experience for customers. Here's how it plans to do that.
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The oldest fast food hamburger chain in the world is about to build its largest stomping ground yet. The company is heading down south and constructing a 4,567-square-foot White Castle restaurant. Find out which state is getting this massive fast food haunt.
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If you've ever been to a Firehouse Subs, you may have noticed the five-gallon red buckets that hold pickle spears.
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Did you think the Twitter war between Popeyes and Chick-fil-A was getting a little ugly? Then Burger King Japan has something for you. You haven't seen ugly until you've taken a look at the latest entry in the now-global chicken sandwich wars.
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Dunkin' has declared orange and pink to be the new green and red. The doughnut-and-coffee chain will drop a wide range of highly-anticipated merch this year, including everything from duvets to dog leashes.
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For some reason, the restaurant fails to mention its attempt to independently replicate the sauce. In another chronicle of this sauce, Our Community Now writes about how Chick-fil-A corporate heard about the raging popularity of Fleming's sauce and tried to make a replica.
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Mashed conducted a survey of 555 people around the country and asked them which chicken sandwich they preferred. Well, the vox populi has spoken, and the results are incontestable, since the winner had more than twice the number of votes cast for the runner-up.
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On November 11, Chipotle announced in a news release that it will launch its first digital-only branch outside of West Point in Highland Falls, New York. The restaurant, which will be called Chipotle Digital Kitchen, is one huge change coming to new Chipotle locations.
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It goes without saying that 2020 was a year unlike any other, and its effects will still be felt in 2021, particularly when it comes to food and restaurants. From boxed wine to ghost restaurants, expect to see these food trends gain popularity in 2021.
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Influential immunologists aren't generally considered to be national authorities on the subject of restaurant meals, but Dr. Anthony Fauci has had to answer all sorts of questions in recent times. The long-serving head of the NIAID has spent the majority of 2020 dealing with the COVID-19 pandemic.
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Now that the holiday season is almost upon us, ordering fun festive drinks is starting to become popular again. One of the drinks that is making a literal splash on TikTok is the Starbucks secret menu Toasted Caramel Brûlée Cold Brew. Here's how you can ask your barista to make it for you.
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So how are we ever going to come up with the conclusive verdict on the best fast food fries? Simple: We employed the scientific method. Mashed conducted a survey of 555 people around the country and asked them which fast-food chain had the best fries, and the winner is...
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McDonald's has come up with its own line of meat-free products, but we're not quite sure about calling it "McPlant" — and it seems as though the internet is not having any of it either. Here's the reason people are already criticizing McDonald's new McPlant products.
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With Ireland in total lockdown,this fall, and with many restaurants and pubs closed especially for take out, some dedicated Irish drinkers are reportedly finding workarounds for COVID-19 restrictions. This is how Irish drinkers are supposedly getting around COVID laws.
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