The internet is where everybody's opinions are constantly aired on every subject under the sun. Case in point — an Australian woman posted a photo on Facebook of her KFC order, which included some controversial french fries.
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In the 1980s iconic Wendy's television commercial, two little old ladies, apparently in some sort of market research interview conducted by an unnamed competitor of Wendy's, comment diplomatically that the hamburger they're inspecting has a "nice fluffy bun." "Where's the beef?" she demands.
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While fast-casual food can get old when you go through the drive-thru too often, the beauty of these take-home dinners is that you can assemble them yourself with Chick-fil-A chicken and just a few extra ingredients. The nuggets sheet pan dinner introduced a new level of simplicity that we love.
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When the pandemic forced many restaurants and bars to close down their dining rooms and focus on delivery and takeout instead, selling alcohol for delivery and to-go cocktails became a lifeline for these businesses amid all the disruption to their daily sales. This might become permanent.
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When you think of Starbucks and branding, green is the color that immediately comes to mind, as it is on both their logo and the aprons worn by baristas in every store. However, Starbucks also has other apron colors that actually have secret meanings.
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If you're a vegetarian, sharing a meal at a fast food with friends can be a surefire way of going hungry. But Burger King seems keen to change that by adding a new Impossible meat item to its morning lineup.
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It might seem odd to find Panera Bread, the bakery-café chain that boasts a healthier fast food choice, would offer a secret menu. Especially since the restaurant's current menu choices offer plenty of customization. But Panera does have a secret menu—here's what's on it.
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Potbelly Sandwich Shop may have returned its $10 million bailout, but now it seems the chain might have needed the money after all. A few weeks after they returned the loan, Potbelly announced that it is considering closing 100 of its 430 shops because of low sales.
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We would argue that donuts are one of the sweetest ways to start the day, but the latest releases from Krispy Kreme are shaking things up. Their new Dessert Donuts are inspired by some classic desserts, and are perfect any time of day you choose to eat them — whether this is breakfast or dinner.
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Starbucks, the Seattle-based coffee giant, announced last week that they would be permanently closing up to 400 locations in the United States and Canada over the next year in a half, and plan to add locations that only provide pick-up or carryout.
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2013 was supposed to mark a special coronation for Burger King. After allegedly spending a decade engineering "guilt-free fries" that absorb less oil, the regal grease stain unveiled its "Satisfries," which supposedly boasted 40 percent less fat than average French fries.
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Cold pizza just brings you nostalgic, half-stale memories of last night's adventures. You want a fresh start. This weird pizza hack from Domino's, though, will make your pizza as good as new.
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At a time when protests surrounding the death of George Floyd at the hands of the Minneapolis police are highlighting issues of racial injustice like never before, Starbucks inexplicably banned its employees from wearing anything promoting the Black Lives Matter movement.
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Whether or not you've been to Raising Cane's Chicken Fingers, you've probably heard of the fast-growing chain, their tasty chicken, and their much-loved sauce.
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Hitting up the buffet can be a great way to eat to your heart's (or rather, stomach's) content without breaking the bank. However, not all buffet dishes are made equal. And as much as you'd love to heap a pile of pasta on your plate, here are a few reasons why you shouldn't.
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Buried somewhere deep in your brain may be the story of McDonald's recalling a million Chicken McNuggets a few years back. What was that all about?
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Or, when it comes to seafood, there's the sage advice from Anthony Bourdain not to order fish on a Monday because depending on where you go, there's a decent chance it was part of a seafood order for the weekend that wasn't eaten on Friday, Saturday, or Sunday.
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Arby's keeps plugging along, dishing out what turns out to be some surprisingly good food. Lately, though, Arby's has been generating some serious social media buzz for a very surprising reason.
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The romanticized concept of Waygu begins with a bovine that's been spoiled rotten -- as in pampered, not actually rotten. However, the mythos surrounding luxury steak -- considered on par with caviar and truffles -- is udderly based on lies.
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People returning to restaurants as COVID-19 restrictions ease across the United States may find that their favorite hamburger or steak costs more than they remember -- if it's on the menu at all.
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How will restaurants be able to pay their bills when their business plan is modeled on having a restaurant much fuller than half? They pass the costs along to the consumer.
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Like other chain restaurants that have been brought to its knees by the pandemic and the social distancing requirements that came with it, Chuck E. Cheese's owner, CEC Entertainment, is now fighting to keep the popular children's party venue alive.
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Everyone likes the feeling of having access to something no one else does. That's how VIP rooms and velvet ropes became so popular. Secret menus deliver a similar feeling. For those who love a big burger, and we mean big, Steak 'n Shake offers a hefty secret menu item.
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The latest controversy in which Chick-fil-A finds itself embroiled — one for which they are, in fact, being downright roasted (not to mention grilled and fried) — turns out to be manufactured, and based on false or misinterpreted information.
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his June, fast food restaurant Burger King will be offering a limited-time Happy Hour promotion at participating locations. From 2 pm to 5 pm daily the burger chain will sell you any size soft drink for only $1.
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Once upon a time back in the dark old days of 1957, a restaurant chain opened in Santa Barbara, California, and it came up with the name — Sambo's — by combining the first name of cofounder Sam Battistone with the first part of the last name of the other cofounder Newell Bohnett.
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You know you're a hardcore DD fan when when someone says, "I'm going for a run," and you automatically assume they're going for donuts, not mileage. You simply won't drink coffee that isn't Dunkin'. (Starbucks? Ew.) And you may have wondered how to score the Dunkin' Donuts Black Card.
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