• Chain Restaurant Chicken Wings Ranked From Worst To First

    At eateries all across the country, you can find chicken wings, ranging from totally inedible to downright delectable. We've compiled a list of some of the most popular spots to get chicken wings in U.S., and ranked them from the worst to the best.

    By Kori Ellis Read More
  • Chick-Fil-A Just Added A Cheesy New Menu Item

    If you love Chick-fil-A and are hoping for a new side item to pop up on their menu, get ready for some incredible news. The super popular fast food chain may be well-known for its chicken and waffle fries, but starting Monday, August 12, you can hop into your nearby location and grab something new.

    By Monica Beyer Read More
  • The Untold Truth Of CiCis

    People can eat their pizza loving hearts out Cicis. Even pizza, though, doesn't come without its share of gossip.

    By Courtney Giardina Read More
  • The Untold Truth Of Taco Bell

    These weird facts about Taco Bell might just make you hungry enough to hit the drive-thru. Here's everything you don't know about the fast food chain.

    By Justina Huddleston Read More
  • Chick-Fil-A Knockoffs Just Landed At Sam's Club

    Chick-fil-A is one of the most popular restaurants in the United States, but like many eateries, they're not open 24-7 — and they're not even open every day of the week. And if you don't happen to have one nearby, you can't simply just hop on over there when you're hungry.

    By Monica Beyer Read More
  • The Untold Truth Of A&W

    From its relationship to prohibition to the chain's most famous invention (it's not root beer), there's more to A&W than meets the eye.

    By Molly Allen Read More
  • Subway Jumps On The Plant-Based Meat Bandwagon With New Sandwich

    From Burger King's Impossible Whopper to Del Taco's Beyond Meat crumbles, more and more fast food chains have been adding plant-based meat options to their menus. Now, according to a company press release on August 8, Subway is hopping on the bandwagon, too.

    By Justina Huddleston Read More
  • Burger King's Impossible Whopper Might Not Be Vegetarian After All

    Following in the footsteps of restaurants including Red Robin, White Castle, and Fatburger, Burger King will offer the Impossible Burger in their new Impossible Whopper starting August 8. But some are questioning whether the burger, though it doesn't actually contain any meat, is vegetarian at all.

    By Justina Huddleston Read More
  • Ranking Fast Food Hot Sauces From Worst To Best

    Almost every fast-food establishment nowadays seems to have their own hot sauce meant to intimidate the weak and entice the brave. However, as you can imagine, not every one of them is worth dousing your meal in. We're ranking fast food hot sauce, form worst to best.

    By Ryan Unger Read More
  • The Real Reason Pizza Hut Is Disappearing Across The Country

    A lot of people felt a certain sort of nostalgic pang when Pizza Hut announced they were would close around 500 stores, starting in 2019. What happened to this iconic pizza chain, and do they have a chance of turning it around? This is the real reason Pizza Hut is disappearing across the country.

    By DB Kelly Read More
  • The Untold Truth Of Subway

    What don't you know about the once-favorite sandwich chain that's become the last resort for many? A lot. This is the untold truth of Subway.

    By DB Kelly Read More
  • Here's Why Your Local Pizza Hut Might Be Gone Soon

    If Pizza Hut is your go-to spot when you get a craving for a loaded up, cheesed out pie, then you'd better head to the Hut soon because it may not be around much longer. At least if you plan on eating there. The company recently said its days of serving dine-in customers could be drawing to a close.

    By Joel Stice Read More
  • The Real Reason Bennigan's Restaurants Disappeared Across The Country

    The Irish-themed, pub-crawl-ready but still family-friendly casual dining chain Bennigan's was at the top of its game at the turn of the century. But things went downhill fast with locations quickly dwindling from 300 to only 15. What happened, and will we see them make a comeback?

    By Mary Patterson Broome Read More
  • The Untold Truth Of Red Robin

    Red Robin is a pretty recognizable establishment, but no matter how many times you've been there, there are plenty of things you probably don't know.

    By Molly Allen Read More
  • Restaurants Vegetarians Should Avoid

    Life can be tough for vegetarians or vegans who like dining out. Read on for some restaurants that have dropped the ball when it comes to meatless options

    By Jessica Harlan Read More
  • How To Get Free Refills At Starbucks

    Over the years we've learned different ways to get our hands on free Starbucks drinks, but not all of them are completely above board — remember the guy that bought 365 Starbucks cards and registered each one with a different birthday so he could get his free birthday drink every day of the year?

    By Karen Miner Read More
  • The Taco Bell Hotel: Here's What's On The Menu At The Pop-Up Resort

    In May 2019, Taco Bell got the Internet buzzing with its announcement that The Bell: A Taco Bell Hotel and Resort would be popping up in Palm Springs, California. The press release promised that everything from guest rooms to breakfast and poolside cocktails will be infused with a Taco Bell twist.

    By Karen Miner Read More
  • KFC Cheetos Sandwich: What You Need To Know Before You Order One

    In the game of "which fast food chain can create the most ridiculous menu item yet," KFC may have just taken the title, and that's no small feat considering Arby's recently introduced the meat carrot (er, marrot), Burger King started selling tacos, and Jack in the Box made burgers into french fries.

    By Karen Miner Read More
  • The Untold Truth Of Kobe Beef

    Kobe beef has achieved a somewhat legendary status. Learn whether you can find it in the U.S., and if it's actually worth booking a trip to Japan to get it.

    By Lindsay D. Mattison Read More
  • The Untold Truth Of Cracker Barrel

    Cracker Barrel has dotted the sides of U.S. interstates since 1969. Here's what you probably don't know about the popular chain.

    By Mary Patterson Broome Read More