People returning to restaurants as COVID-19 restrictions ease across the United States may find that their favorite hamburger or steak costs more than they remember -- if it's on the menu at all.
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How will restaurants be able to pay their bills when their business plan is modeled on having a restaurant much fuller than half? They pass the costs along to the consumer.
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Like other chain restaurants that have been brought to its knees by the pandemic and the social distancing requirements that came with it, Chuck E. Cheese's owner, CEC Entertainment, is now fighting to keep the popular children's party venue alive.
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Thanks to the pandemic, things won't be the same as far as our favorite restaurants are concerned, and that includes IHOP.
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Everyone likes the feeling of having access to something no one else does. That's how VIP rooms and velvet ropes became so popular. Secret menus deliver a similar feeling. For those who love a big burger, and we mean big, Steak 'n Shake offers a hefty secret menu item.
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With the worst of the COVID-19 pandemic behind us, restaurants and other businesses are reopening across the U.S. But this doesn't mean business as usual.
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The latest controversy in which Chick-fil-A finds itself embroiled — one for which they are, in fact, being downright roasted (not to mention grilled and fried) — turns out to be manufactured, and based on false or misinterpreted information.
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his June, fast food restaurant Burger King will be offering a limited-time Happy Hour promotion at participating locations. From 2 pm to 5 pm daily the burger chain will sell you any size soft drink for only $1.
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The romanticized concept of Waygu begins with a bovine that's been spoiled rotten -- as in pampered, not actually rotten. However, the mythos surrounding luxury steak -- considered on par with caviar and truffles -- is udderly based on lies.
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Once upon a time back in the dark old days of 1957, a restaurant chain opened in Santa Barbara, California, and it came up with the name — Sambo's — by combining the first name of cofounder Sam Battistone with the first part of the last name of the other cofounder Newell Bohnett.
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Cecilia Chiang's traditional Chinese cooking in America inspired her son to partner with Paul Fleming and open the first P.F. Chang's restaurant in 1993.
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Cracker Barrel's Homestyle Chicken dish is so unhealthy that the restaurant might be better off if it began serving this dish less often — not on the daily.
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McDonald's has a tasty new McFlurry treat that has everyone talking. But, unfortunately, you can't try it! Here's why that is.
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For health reasons, that restaurant ketchup bottle should be considered forbidden fruit. You should never use the ketchup bottle on the table at a restaurant.
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You know you're a hardcore DD fan when when someone says, "I'm going for a run," and you automatically assume they're going for donuts, not mileage. You simply won't drink coffee that isn't Dunkin'. (Starbucks? Ew.) And you may have wondered how to score the Dunkin' Donuts Black Card.
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When you wake up hungry, you don't always want to cook your own eggs. These are the breakfast chains worth waking up for and a few you should pass on.
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After a few days remaining quiet, Wendy's released a series of tweets in support of the Black Lives Matter movement. In the thread, they pledged to donate $500,000 to social justice causes, specifically to aid the youth and in education within the Black community.
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While past $10 boxes have focused on things like Popeyes chicken tenders, among other promotions like the $10 Bigger Box Deal, this new sampler, available at select locations, is something special.
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From its early beginnings in the heart of Texas to popular side items and troubling urban myths, this is the story of Church's Chicken.
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The listed Frosty ingredients with no measurements or directions have inspired countless chefs and food bloggers to attempt to recreate an exact replica of the sweet treat at home, but it has been proven difficult to perfect.
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Are you the only person in your friend group craving Applebee's, but you don't want to eat at the restaurant by yourself? Well, you're in luck, because the American chain restaurant is now home to WhatsApplebee's, a smartphone app that allows you to anonymously chat with other Applebee's fans.
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Del Taco's official secret menu might be short, but its hackable items are only limited by your imagination. Here are the Del Taco hacks you need to know.
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Is Cracker Barrel a must-stop on every single road trip you take? If so, great news –- as long as you're not the designated driver that is.
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For those not in the know, Friday, June 5 marks the annual National Doughnut Day in the United States. While we have yet to see all the contenders for wackiest doughnut, chain restaurant Smokey Bones recently announced a submission that is so over-the-top we think it will be hard to outdo.
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McDonald's best effort at regaining any of their lost popularity came when they dropped two new chicken-based breakfast items, the McChicken Biscuit and the Chicken McGriddle. While there was some initial excitement about the latest additions to the menu, you couldn't say they launched with fanfare.
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Unfortunately, downing that goblet of restaurant tap water may mean you're bringing home a lot more than a to-go box of your leftover fettuccine.
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KFC seems dedicated to shaking things up for 2020. First, a new "premium" chicken sandwich, now this: According to Business Insider, the chicken-focused chain is officially swapping out its iconic potato wedges for the new Secret Recipe Fries in all U.S. locations.
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