The next time you swing by a Burger King for a Whopper done just the way you like it -- or if you're considering throwing your employment hat into the King's corner yourself -- consider these employee accounts of what it's really like to work at Burger King.
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Whether you are in the mood for a chicken sandwich, a wrap, crispy hash browns, or something else entirely, you're likely to find something on the Chick-fil-A menu that makes your taste buds happy. That's not all. There is a special dish that can only be found at Chick-fil-A's first ever restaurant.
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Sure, Chick-fil-A's got some pretty decent shakes, and of course there's their IceDream cone. The fast food chain also offers a small selection of baked goods, but if you want to expand your options, you can always take the secret menu approach to hacking your perfect Chick-fil-A dessert.
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Fries are simply an inseparable part of life, right? No matter what kind you like, there are several options to choose from such as Chick-fil-A's Waffle Potato Fries and McDonald's classic fries. But which is better?
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There's something so indulgent about frozen custard. The creamier cousin to ice cream, it has a rich and irresistible texture. Andy's Frozen Custard, the largest frozen custard chain restaurant in the country, has the formula down pat.
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Chick-fil-A offers battered pickles and, well, we'll give you a few moments to collect yourself. Before you get too excited, though, you should know, you can't find these sour, crunchy treats at just any old Chick-fil-A.
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Working at Dunkin' remains an unsought gig. After all, no one really wants to spend a day having customers complain at them. Besides the problems with interacting with people, the issues that plague employees at Dunkin' seem to arise from the weird relationship between a franchisor and franchisee.
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A Wendy's in Nisswa, Minnesota, has been described by some as "the most unique Wendy's in the world"... we're not sure we agree.
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Would you work for a massive fast-food chain like KFC if you had the chance? While KFC's official website offers a glowing testimonial, it may not be the best place to work at if past reviews are anything to go by.
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While Chick-fil-A sauce 1.0 was basically just a honey mustard dressing before barbeque sauce entered the equation, that doesn't mean the sauce Chick-fil-A customers know and love is only about those two things. In fact, the sauce has a third ingredient, which helps it taste as special as it does.
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Arby's is a name that's synonymous with delicious sandwiches. When it comes to the most popular order at Arby's, the winner won't surprise anyone, to be honest.
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In 2018, a comically dim light-bulb moment placed McDonald's fries in the spotlight as a potential cure for baldness.
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You may have heard that people eat with their eyes. But if your eyes help tell your tongue how tasty a meal is, does being unable to see your food mute its deliciousness? There are restaurants where you can feed that curiosity while remaining in the dark. One such establishment is Dans le Noir?
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Among the secrets behind a steakhouse's steak, The Daily Meal simply includes, "They use infrared boilers," before commenting on the extreme heat used to cook their meats. The invocation of infrared, however, merely hides the secret of how they cook their the meat behind mystifying technology.
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After slurping up your favorite chow mein or licking your lips after chowing down on some Kung Pao chicken, have you ever wondered, "What is that unbelievably delicious and savory sauce?" You are a fan of the Chinese brown sauce. And how could you not be?
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Until Domino's actually builds its pizza parlor on the moon, this may be the most unique fast-food restaurant concept in our solar system. The Burger King sauna comes to you from a country where women used to give birth in saunas and members of parliament debate in one.
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The best steakhouse in New York isn't the one you're probably thinking of. If a restaurant could make such a claim based on reputation alone, then the crown might go to Peter Luger in Brooklyn. But another restaurant is arguably more deserving of that title.
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It's probably a good idea to skip this shrimp platter and opt for something else from the Cracker Barrel arsenal.
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As Black Lives Matter jumped to the forefront of every business's marketing plan, long-overdue changes were being made all over.
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Wyatt Jones works at a McDonald's in Waynesville, Ohio, hoping to save up enough from his paychecks to buy a car. That didn't stop him from spending a little of his own money on a stranger's meal.
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Head over to Burger King's Japanese homepage and upon first glance, you'll likely see some familiar faces. But upon further inspection, one will find all sorts of menu items not available stateside.
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Who said you can't eat healthy at Burger King if you're on a diet? The key is to explore the menu a little bit and look for options that offer the most bang for your buck. Whether you're counting calories and trying to shed weight, or want to be healthier when you eat out, you can stay on track.
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When you think of pizza, you generally don't immediately think of Illinois (unless you live there, of course, and are trying to get one delivered). Nor, when asked to name a list of famous Illinois foods, would you necessarily think of pizza right away. Unless the location was narrowed down.
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If you're not a fan of the PSL, or live in a climate that makes cool drinks more appropriate for this time of year, that doesn't mean you can't celebrate with a tasty treat from Starbucks. There's a new drink being served at a Starbucks in only one place, and it's called the "Caramel Apple Delight."
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While some of us hadn't fully adjusted to pandemic life, one sweet pup proved happy to help her owner practice social distancing by retrieving his Chick-Fil-A order via curbside pick-up. The North Carolina Chick-Fil-A Ellie the dog and owner Nick Booras visited caught the pooch's pick-up on camera.
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America has celebrated National Pizza Month every October since 1984, according to National Today. Many people celebrate pizza every day, so what makes October special? Could it be that Halloween is one of the busiest days of the year for pizzerias? That's true, says The American Pizza Community.
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During a pandemic when just eating out itself increases one's risk of catching or transmitting disease, brands like Chipotle have had to adapt their social media presence in order to maintain a strong connection with customers. One way the brand decided to go about this is by sharing recipes.
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