The next time you're in Atlanta, take a trip down memory lane and experience fast food the way your grandparents did at a classic restaurant founded in 1928.
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You may not know that Ronald McDonald's big purple pal Grimace was once named "Evil Grimace." Here's the dark truth behind this creepy character.
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While you might expect Connecticut to have plenty of seafood restaurants, you might not know where to go. This village has some highly promising options.
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Airplane food doesn't have the best reputation. However, the meals served in this aircraft-themed eatery would probably pass a taste test with flying colors.
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It's never easy to see a beloved local restaurant go under. After nearly 40 years, a popular Florida eatery is closing its doors. Here's what we know.
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It's no secret that inflation has affected pretty much every area of the food industry, and Chick-fil-A is no exception. Here's how its pricing has changed.
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President Jimmy Carter loved his home state of Georgia. In his later years, his favorite restaurant was a beloved hometown spot known for Southern cooking.
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Culver's isn't just known for its iconic frozen custard. It has a variety of burgers, and one in particular stands out as the absolute best of the bunch.
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Portland and Seattle may have thriving culinary scenes, but some of the best seafood in the Pacific Northwest can be found in a small Washington harbor town.
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There's no shame in admitting that some dishes taste better from the deli. Let's peek behind the glass case and admire the classics that are deli masterpieces.
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If you're looking for a diverse food scene, vibrant culture, and spectacular views of nature, one of Arizona's largest cities is an essential destination.
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It's the eternal fast food question: What, exactly, is in McDonald's McNuggets? We have the answer, and it includes three cuts of white meat chicken.
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New England may be best known for some of the highest-quality seafood in the U.S. Yet, surprisingly, it is also home to one of the best BBQ joints.
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The Ruth's Chris Steak House chain boasts a high-quality reputation, but this is not true of all its locations. One, in particular, may deserve a skip.
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Wendy's may be a beloved fast food brand, but it's not without its controversies. Here are the Wendy's recalls that potentially put customers at risk.
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Barbecue fans in Dallas can get a taste of culinary history. The city is home to an eatery that became famous, thanks to a family secret for grilling meat.
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New York is famous for its hot dogs, especially those sold in carts on street corners. Here's how one recall shook NYC's hot dog industry to its core.
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We've put together a list of fishy delights that you really should try at least once in your life. And who knows — you might just find a new favorite!
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Ever wondered why enchiladas just hit different when you eat them at restaurants? We contacted professional chefs to find out what the secrets are.
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A number of seafood restaurant chains have found themselves navigating rough waters. Some stayed afloat and even entered a period of smoother sailing.
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These diners are among the best in the country. Some are worth taking a trip to visit, while others are hidden gems that could be hiding in your backyard.
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This year is proving tough for many casual dining chains, and the latest in a series of industry closures comes from a popular Florida burger establishment.
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Some U.S. regions boast great fried chicken chains, but these spots aren’t available everywhere. Here are ones we hope will branch out nationwide soon.
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Ever wondered what it's like for the employees who prepare your food at Panera? Well, it turns out they have some pretty strict rules they have to follow.
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Buffet restaurants offer a wide variety of food and cuisines, but when it comes to steak, here's how popular contenders across the country rank.
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Unfortunately, fast food restaurants have been known to take advantage of their customers. Whether it's shady business practices or misleading advertising, here are all the ways your favorite eateries might be scamming you.
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For over two decades, Mesa Grill was not just a restaurant; it was a culinary destination where patrons could experience Bobby Flay's culinary genius.
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