This Popular '70s Bar-And-Grill Chain Is Slipping Into Obscurity
If you were around in the 1970s, you might have seen the peak of this casual bar-and-grill chain. These days, however, it's slipping into obscurity.
Read MoreIf you were around in the 1970s, you might have seen the peak of this casual bar-and-grill chain. These days, however, it's slipping into obscurity.
Read MoreKFC has recently struggled to keep up with other fast food fried chicken chains, but Colonel Sanders' brand has new menu items and expansion in store for 2026.
Read MoreShady Maple Smorgasbord already stands out for its gargantuan buffet. However, visitors can also enjoy a series of distinctive and smooth-tasting sodas.
Read MoreIn a rapidly changing world, not even the giants of the coffee chain world are immune to struggle. It's forced one cafe empire to make some tough decisions.
Read MoreAdam Richman visited a ton of restaurants on "Man v. Food," and not all of them have survived. Sometimes, not even a TV appearance can keep a restaurant going.
Read MoreThere's a chance that McDonald's is about to add hand-breaded chicken tenders to its menu. Here's why that menu option might be worth skipping.
Read MoreThey may be some of the biggest stars on the planet, but these celebs love a Taco Bell as much as the rest of us. Here’s what they like to order.
Read MoreThe 1980s were a decade of contrasts. From increasing portion sizes and low-fat crazes to all the neon packaging, these food fads will take you back in time.
Read MoreHe isn't known for having the most refined palate, so it's no surprise that President Donald Trump eats this instead of the fancy food at state dinners.
Read MoreFood Network alum Alton Brown isn't afraid to get opinionated when it comes to food. He declared this non-Philly eatery the home of America's best cheesesteak.
Read MoreIf a restaurant menu says, "local catch," it might sound self-explanatory, but you could be getting deceived. Here's everything you need to know.
Read MoreA pub staple in the U.K., shepherd's pie is fairly rare on American menus. However, one chain serves a unique take that's becoming a comfort food classic.
Read MoreMany fast food chains have already had some significant changes announced for the coming year. Read on to see what's in store for these favorites in 2026.
Read MoreFans of Food Network's DDD know that it's a great way to discover eateries in the U.S, like a unique food truck in Florida that's reimagining regional cuisine.
Read MoreCoffee shops aren't necessarily known for bargain-priced beverages, so knowing which spots are worth it is key. If we see this red flag, we head for the door.
Read MoreJeremy Allen White may not be a chef in real life, but he knows what he likes. He voiced his opinion on Chicago pizza in an interview that may raise eyebrows.
Read MoreDunkin' is an amazing spot for breakfast in the morning, but its everything bagel could use an upgrade. Next time, try ordering it like this.
Read MoreWhen Tom Schwartz and Tom Sandoval's bar ceased operations two years in, it was suspected that one of the owners' behavior was to blame. This is what went down.
Read MoreA chocolate cake honoring this hotel's origin story has become one of its signature offerings, and a couple of updates to the frosting give it a modern look.
Read MoreThe idea of an Egg McMuffin dupe you can grab at the store sounds great in theory, but Adi's version of this classic sandwich is underwhelming at best.
Read MoreRed Lobster's Cheddar Bay Biscuits are legendarily good, but did you know they also make a great dessert? You just need one simple addition.
Read MoreMove over Big Mac! McDonald's in South Korea has a two-patty burger that combines local flavors and food trends with the chain's patented fast food touch.
Read MoreChick-fil-A is one of the biggest chicken chains, and a secret to its success is keeping things simple(ish). It only uses this poultry cut for sandwiches.
Read MoreLA, California is packed with so many restaurants that it can be difficult for a visitor to know where to go. Luckily, our local expert has recs.
Read MoreCracker Barrel has often found itself at the center of heated controversies. Here are four times that changes ended up backfiring, big time.
Read MoreWhen it comes to quick-service restaurants, the fried chicken market is rapidly growing. Here's 11 chains that are set to expand their locations in 2026.
Read MoreFish sandwiches are a popular quick meal, but which ones are worth your time? Here’s the best chain restaurant fish sandwiches, according to customers.
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