Ruth's Chris' 2-Second Grill Test For Steakhouse-Quality Results
A big part of achieving a great steak is the temperature of the cooking surface. Ruth's Chris uses a quick and simple method for checking a grill's heat level.
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This Fast-Growing US Burger Chain Is Now In 11 States — And Expanding
What began as a bold idea inside a tiny orange kitchen has turned into one of the most talked-about success stories in American fast-casual dining.
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Once-Popular Seafood Restaurant Known For Crab Legs Down To Just 15 Locations
Crab legs are a delicacy that never seem to go out of style, but one restaurant chain that built its business off of them is barely scraping by now.
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Once-Beloved Pizza Styles That Are Getting Harder To Find
Trends come and go, even when it comes to the most popular foods in America. While these pizza styles were once all the rage, they're now harder to find.
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The Cuisine Chefs Don't Like To Order At Restaurants
Every now and then, certain food trends will take hold of the zeitgeist, and as fleeting as they are, there's a reason why chefs avoid this particular cuisine.
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How Ruth's Chris Gets Tasty Broiled Steaks Without A Marinade
Ruth's Chris uses the highest quality beef and state-of-the-art kitchen equipment to pull off its meat magic rather than some run-of-the-mill marinade.
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Major Brand Issues Urgent Recall Of More Than 4 Million Pounds Of Frozen Chicken
Restaurants, cafeterias, and other businesses that serve food may currently have tainted frozen chicken in their possession. The products may contain metal.
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The Bronx Hole-In-The-Wall Restaurant That's Been Serving Legendary Pizza Since 1947
You don't have to go far for pizza in New York, but you should for this hole-in-the-wall pizzeria in the Bronx, where pizza's been on the menu since 1947.
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The Best Hole-In-The-Wall Restaurants In New Orleans
New Orleans is a foodie hot spot, but some decidedly delicious eateries fly under the radar when you're planning a trip -- here are some you have to visit.
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The Best Chinese Food On A Budget In NYC, According To A Local
If you're in New York City and trying to find the best possible Chinese food for a night out while sticking to a budget, our local expert has you covered.
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Is McDonald's Ice Cream Real Ice Cream?
To be considered ice cream by the U.S. Department of Agriculture's standards, the dessert must contain a total of 20% milk solids and at least 10% milk fat.
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11 Booming Chain Restaurants You're Going To See Everywhere In 2026
This list includes regionally established names currently undergoing unprecedented growth, while others are newbies set to debut on the national stage in 2026.
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The Lean Cut Of Beef Texas Roadhouse Uses For Its Country Fried Steak
If you've ordered country fried steak from Texas Roadhouse, you may have wondered what cut of beef the chain uses to make this classic dish. Here's the answer.
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America's First Pizza Chain Is Still Serving Pies Decades Later
Pizza chains have been part of the U.S. casual dining scene for ages. The establishment that started the trend lives on, but you may not have heard of it.
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America's Best Hole-In-The-Wall Breakfast Restaurants In Every State
From the down-low vibe to the shockingly good food, there's something about the best hole-in-the-wall breakfast restaurants that will keep you coming back.
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The Salsa Warning Sign To Watch For At Mexican Restaurants
A Mexican restaurant may look authentic, but there's one telltale sign with salsa that will tell you whether or not it's true to the cuisine's origins.
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The Best Hole-In-The-Wall Pizza Spots In NYC
It's easy to find a slice in NYC, but harder to know which pizzerias are worth your dough. When you want the best, head to these hole-in-the-wall pizza spots.
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The Most Iconic Florida Foods You'll Wish You Tried Sooner
Food is central to Floridian culture. From global cuisines to one-of-a-kind delicacies, here are the must-try meals to add to your Florida itinerary.
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Anthony Bourdain Broke His 'No Fish On Monday' Rule For This Restaurant
Among the tales of Anthony Bourdain's younger days in kitchens, the chef dropped a few pieces of advice, including to avoid ordering restaurant fish on Mondays.
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One Of Charleston's Best Restaurants Is Also A Paranormal Hotspot
At Poogan's Porch, you can enjoy classic Southern fare at one of Charleston, South Carolina's top-rated eateries. You might even have a ghost as your tablemate.
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This City Only Spans 5.71 Square Miles — But Boasts A Star-Studded Culinary Scene
California is home to several bustling and diverse food scenes, but this small city boasts an impressive array of lavish restaurants.
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This Is The Top Chicken-Selling Restaurant In America
Chicken is actually the most popular meat in the United States, and the most popular chicken fast food restaurant option comes as little surprise.
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The Old-School 1970s Sandwich Burger King Fans Still Miss
The 1970s brought peace, love, and this old-school Burger King sandwich, which may have been simple, but had a following that was unhappy when it was pulled.
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After 95 Years, California Loses A Beloved Local Restaurant Chain
It may have been in business for nearly an entire century, but this beloved California restaurant chain has finally closed down its last location.
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From Civil War To Modern Day: Illinois' Oldest Restaurant Continues To Serve Delicious Comfort Food
Illinois is a hub of American culture and history, and the state's oldest eatery has held onto its style and substance for nearly two centuries now.
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9 Times McDonalds Got Too Greedy
No fast food chain is bigger than McDonald's and that growth has caused problems at times, with some accusing the chain of corporate greed.
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You're Probably Using Coca-Cola Freestyle Machines Wrong. Here's Why
Think you can't go wrong making up drinks from the Coca-Cola Freestyle machine? These common mixing mistakes can trip up even the savviest soda fan.
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