1,000,000 One Dollar Bills Cover The Ceiling Of This Famous Florida Pub
If someone gave you a dollar, would you put it on your ceiling instead of spending it? This Pensacola pub has done that over a million times since the 1970s.
Read MoreIf someone gave you a dollar, would you put it on your ceiling instead of spending it? This Pensacola pub has done that over a million times since the 1970s.
Read MoreWe've highlighted some of the most notable menu items at Mendocino Farms and ranked them from our least favorite to the absolute must-order recipes.
Read MoreWe've compiled a list of the top Mexican restaurants in the U.S. so you can enjoy the best. From classic authentic menus to creative twists, you'll love it all.
Read MorePeople trying to get their kicks on Route 66 might want to start by visiting this Chicago eatery to have breakfast staples with a side of Greek hospitality.
Read MoreHamburgers are an everyday staple and a delicious meal. Read about the fast food chains that use the highest quality beef in their burgers.
Read MoreWhen Taylor Swift isn't cranking out chart-topping earworms, you might spot her visiting this rustic Italian eatery in the West Village with her friends.
Read MoreCustomer feedback is essential to businesses, whether or not you think your voice is heard. Feedback is what made Cracker Barrel revive its old biscuit recipe.
Read MoreThe thought of eating in Detroit may evoke images of pizza or Coney dogs. But the Motor City also has a noteworthy take on a classic lunch-meat sandwich.
Read MoreWant to make the most of your next trip to In-N-Out Burger? We recommend following these unspoken rules at the iconic fast food chain.
Read MoreRaising Cane's is beloved for its chicken fingers and the legendary Cane's Sauce. But that sauce is shrouded in mystery. Here's the secret behind Cane's Sauce.
Read MoreThe facts about Wendy's spicy chicken sandwich may just surprise you. Mashed did all the digging on this spicy crowd pleaser. Here's the truth about it.
Read MoreSure, Texas Roadhouse is one of the most beloved American culinary institutions, but sometimes it makes the headlines for scandalous reasons.
Read MoreHome of the Golden Arches released an updated value menu after a years-long hiatus. But customers are outraged by the new McDonald's value menu.
Read MoreWho doesn't love fast food chicken? Some of those once popular chicken chains have vanished. Read which of your favorite ones have sadly disappeared.
Read MoreAt their best, fast food fries are a satisfying side, but not all places do them justice. One chain in particular really needs to up their fries game.
Read MoreMany classic Italian foods are still eaten all over the world, but for this once-popular dish, the future doesn't look too bright. It's easy to see why.
Read MoreGuy Fieri has crisscrossed the United States with DDD and spent considerable time in New York, spotlighting some of the best restaurants in the Empire State.
Read MoreCoke Freestyle machines offer countless customization options, but the soda that comes out doesn't always taste great. A few simple tricks can change that.
Read MoreSubway is not only the largest fast-food chain in the US, it currently has locations in 100 countries around the globe. Here are some international sandwiches.
Read MoreAccording to some customers, Crazy Burger used to look different before its involvement with "Gordon Ramsay's Secret Service." But is that a good thing?
Read MoreBurger King, Popeyes, Tim Hortons, and Firehouse Subs seem to be competing for your dining dollars. However, these chains exist under the same corporate banner.
Read MoreThere's no doubt that New Yorkers love their famous pizza. However, if you're an out-of-towner, there are some rules you need to know before ordering a slice.
Read MoreWhat's better than a good meal at Texas Roadhouse? Having one that comes with a lower price tag. Here's what you need to know about this special.
Read MoreWhat is it about the sizzling fajita you ordered at your local Mexican restaurant that tastes so unbelievably good? And how can you replicate it at home?
Read MoreA restaurant that can't reel in customers is bound to sink. Fortunately for this seafood chain, it found ways to stay afloat despite financial storms.
Read MoreTexas Roadhouse uses a specific type of meat to make its award-winning barbecue ribs, but not all of the restaurant's fans are sure what kind it is.
Read MoreWaffle House is nearly as famous for its its legendary hashbrowns as it for its signature item. Much of that quality comes from where the spuds are sourced.
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