• pan-seared swordfish with lemon
    By Susan Olayinka

    Pan-Seared Swordfish Recipe

    Believe it or not, swordfish is actually pretty easy to cook, especially when you follow this pan-seared method.

    By Susan Olayinka Read More
  • chocolate sauce in bowl
    By Catherine Brookes

    Indulgent Chocolate Gravy Recipe

    Chocolate gravy? Might sounds a bit odd, unless you're a true Southerner. Learn how to make this sweet concoction, perfect for ice cream, biscuits, and more.

    By Catherine Brookes Read More
  • frozen daiquiris in glasses
    By Ting Dalton

    Frozen Strawberry Daiquiri Recipe

    For a refreshing summer cocktail, you don't need many ingredients. This frozen strawberry daiquiri recipe calls for just 5 minutes and 5 ingredients.

    By Ting Dalton Read More
  • refreshing cosmopolitans in glasses
    By Michelle McGlinn

    Refreshing Cosmopolitan Cocktail Recipe

    The classic Cosmo is delicious, but this updated refreshing Cosmopolitan cocktail recipe features special ingredients to make it even more of a happy hour hit.

    By Michelle McGlinn Read More
  • classic Aperol spritz in a glass
    By Jaime Bachtell-Shelbert

    Classic Aperol Spritz Recipe

    Once you realize how easy it is to make a classic Aperol spritz at home, you'll make sure you have the ingredients on-hand for this bubbly cocktail every night.

    By Jaime Bachtell-Shelbert Read More
  • Pimm's Cup Cocktail in glass
    By Christina Musgrave

    Pimm's Cup Cocktail Recipe

    If you want a light and refreshing cocktail that's on the lower ABV side, then this Pimm's cup recipe is exactly what you're looking for.

    By Christina Musgrave Read More
  • Mai Tai in glass
    By Stephanie Rapone

    Classic Mai Tai Cocktail Recipe

    Whether you're hanging by the pool or daydreaming of an island escape, you deserve a refreshing cocktail. Try this tropical favorite, loaded with rum and fruit.

    By Stephanie Rapone Read More
  • cupcakes with frosting
    By Susan Olayinka

    Easy Cream Cheese Frosting Recipe

    Cream cheese frosting is sweet and buttery like a buttercream, but it also has a rich and slightly tangy flavor that adds a whole new level of decadence.

    By Susan Olayinka Read More
  • peanut butter chocolate pie slice
    By Jessica Morone

    Easy Peanut Butter Pie Recipe

    Chocolate and peanut butter is a match made in heaven, and this pie is a full-on celebration of that union. Learn how to make this delicious, cool treat.

    By Jessica Morone Read More
  • margherita pizza slice with basil
    By Kristen Carli

    Easy Margherita Pizza Recipe

    Skip delivery pizza for your next pizza night, and instead try this simple and fast recipe for an authentic Italian Margherita pizza.

    By Kristen Carli Read More
  • frittata in cast iron skillet
    By Catherine Brookes

    Simple Frittata Recipe

    It's hard to top a hearty egg dish for breakfast, and this easy frittata recipe includes all the ingredients you could possibly want in a morning meal.

    By Catherine Brookes Read More
  • honey mustard in bowl
    By Jaime Bachtell-Shelbert

    Easy Honey Mustard Recipe

    Skip the added preservatives found in store-bought honey mustard sauces and whip up this easy honey mustard recipe at home. It goes great chicken tenders!

    By Jaime Bachtell-Shelbert Read More
  • mojito with rum and limes
    By Jaime Bachtell-Shelbert

    Classic Mojito Cocktail Recipe

    There's something refreshing about the mint-and-lime flavors of a classic mojito cocktail. Plus, you can enjoy this cocktail in just 10 minutes time.

    By Jaime Bachtell-Shelbert Read More
  • pile of glazed doughnuts
    By Stephanie Rapone

    Homemade Glazed Doughnuts Recipe

    Sure, it may be quicker to pick up a batch of glazed doughnuts from the bakery, but they won't taste as delicious as this recipe for homemade glazed donuts.

    By Stephanie Rapone Read More
  • sliced brisket
    By Petar Marshall

    Classic Smoked Brisket Recipe

    "Low and slow" is the way to go when you're smoking brisket, and with the right recipe you can have the perfect classic brisket ready to eat in about 8 hours.

    By Petar Marshall Read More
  • espresso martini on table
    By Michelle McGlinn

    Easy Espresso Martini Cocktail Recipe

    If you want a strong brunch cocktail or an after-dinner drink, try this easy espresso martini cocktail. It pairs well with chocolate desserts or soft cheese.

    By Michelle McGlinn Read More
  • frozen margarita in glass
    By Jaime Bachtell-Shelbert

    Frozen Margarita Cocktail Recipe

    Frozen margaritas are a classic cocktail recipe you should be ready to whip up on a hot summer night. This simple recipe only takes 5 minutes to make.

    By Jaime Bachtell-Shelbert Read More
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