What's not to love about lasagna? It's one of our favorite comfort foods, featuring layers after layers of rich sauce smothered in a blanket of cheese.
However you want to add your own spin (and spice), "it's a pretty straightforward recipe," says Schuering, and one that cooks with minimal experience can make.
These roasted fingerling potatoes are delicious with compound butter made using roasted garlic and rosemary. This recipe is easy to make on a busy weeknight
As food writer Laura Sampson of Little House Big Alaska says, this pecan pie might look fancy and even store-bought, but "It's actually so easy to make!"
We're here to break down the easiest way to make simple sweet and spicy roasted butternut squash. This recipe is so easy and delicious, anyone can make it.
These cookies have crisp edges but a soft and chewy interior. And there's some crunchy flaky sea salt on top for that delicious sweet and salty combination.
The next time you're in the mood for a festive winter drink, bypass all of the grocery store options and turn to this recipe for the ideal homemade eggnog.
Fried chicken is the stuff of legends, and this version is even better. Harissa fried chicken has a spicy kick from the harissa, but then we cool it back down.
This teriyaki chicken is warm, comforting, and simple enough that even the pickiest of eaters tend to love it. Even better, you can make it all in one pot.