Outback Steakhouse has a few new themed additions to its Great Barrier Eats menu, including entrees, a dessert, and a drink that positively screams Shark Week.
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"Shark Tank" investor Kevin O'Leary revealed to Mashed in a recent exclusive interview the factors that make the best food-related pitches on the show.
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Some Starbucks rewards members were surprised to find a negative balance, or star debt, in their accounts. Here's what the coffee giant says went wrong.
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Alex Guarnaschelli spilled the tea on how contestants can win "Supermarket Stakeout" -- and it's more about strategy than skills. Here's what to know.
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We would totally sign up for Halo Top's gym that's filled with ice cream and pillow fights. Here's what you need to know.
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Liquid Death, the cult-favorite water choice of Gen Z, released a jarring collab with Blink-182 drummer Travis Barker -- and sold out instantly.
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Discount grocer Aldi continues to poke the bear, sneering at its rival Mark & Spencer's caterpillar cake created in honor of King Charles III's coronation.
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Now, your canned shrimp is at risk with the latest recall from Kawasho Foods. Originally recalled in February 2023, the new announcement covers 31 states.
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If you're in spring cleaning mode it might be a good time to tackle your spice rack, because the FDA has just announced a recall for Lipari Foods' ground cumin.
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There's a new ice cream flavor in town for the month of May, courtesy of Baskin Robbins. Here's what we know about the new Strawberry Dragonfruit flavor.
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In the latest fast food collaboration to catch attention, Papa John's has taken a swing at Taco Bell with a new menu item incorporating Cool Ranch Doritos.
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Though the commercial is meant as a parody, Aubrey Plaza's Wood Milk ad is under fire for being considered too pro-dairy by many outraged fans online.
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King Charles III's bust was made using chocolates from Mars Wrigley Confectionery's Celebrations collection - a whopping 2,875 pieces, to be exact.
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Rachael Ray is receiving a major award that's not even food related. The icon is is being honored in a big way.
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At Kenai Cinemas in Alaska, the popcorn is so good that it even attracts the local wildlife, prompting some creatures to burst in and try it for themselves.
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Fever-Tree goes from making iconic tonic to classic cocktail mixers. The brand is launching three new mixers.
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Here's how restaurant workers are majorly benefiting from Taylor Swift concert tickets.
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Patrón's new tequila, El Cielo, will be significantly more expensive and will be distilled four times, which isn't very common in the tequila world.
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A pile of rice in the aisle is a mess any adult would (hopefully) agree should be cleaned up, but matters got more complicated on one Southwest flight.
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Hormel Foods' new Corn Nuts flavor allows you to essentially eat Mexican street corn right out of the bag, which might be a game-changer for elotes fans.
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When thinking about spring and summer flavors, many of us are drawn to the likes of coconut, watermelon, and mango.
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You may associate Hot Pockets more with after-school snacks than you do with clothing, but the brand has indeed released a new line of apparel.
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When Mashed talked with Buddha Lo, he recalled a restaurant in New York that dazzled him with a particular dish.
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These unique truffle flavors were formulated for Miller High Life by chocolatier Philip Ashley Rix, and are designed to pair well with a six-pack of beer.
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Coca-Cola's latest Sprite flavor is a strawberry lover's dream come true. Here's everything you need to know about the new flavor.
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Taco Bell's new Deluxe Build Your Own Cravings Box finally lets fans create the exact meal they want -- but is it enough to offset other concerns?
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As part of its 60-year anniversary, Donatos fans can get one free menu item every week, for nine weeks, the restaurant announced in a press release.
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