You may have thought there were only three ways to cut a sandwich - diagonally, horizontally, and vertically - but take note: A new slicing method just dropped.
In an exclusive interview with Mashed, celebrity chef Valerie Bertinelli shares her favorite underused pantry item: Morton's Nature's Season salt blend.
If you've purchased ground beef from Walmart recently, you might want to check its label. The chain is recalling 16,000 pounds of this meat from stores.
Boba fans and Starbucks aficionados can finally unite. The coffee giant seems to be releasing multiple boba-based drinks this summer, and fans are excited.
Bubble waffles have been a Hong Kong staple for years, but they're less common in the U.S. Fortunately, Trader Joe's is seemingly coming to the rescue.
In an exclusive interview with Mashed, chef Ben Ford shares the underrated cuts of meat he loves to cook as well as some tips on the best way to prepare them.
Anyone who's anyone has heard Beyoncé's album "Cowboy Carter." Now, for the Kentucky Derby, Arby's is releasing a "Chardonneigh" variation of a beloved sauce.
As summer draws near, Aldi is preparing to release a new collection of barbecue must-haves. Here are some of the top Aldi Finds for your next backyard bash.
Obviously, you want all of your groceries to be better than good and have great prices if possible. Walmart aims to achieve that with its bettergoods brand.
Jerry Seinfeld is making a Pop-Tarts movie without the brand's permission, but it doesn't seem to mind. In fact, it's hosting a special giveaway for the film.
Taco Bell first released a line of milkshakes in late 2023, and while they disappeared for a time, they have now returned - but only in select locations.
In an exclusive interview with Mashed, chef Duff Goldman explained why creamy, velvety, rich Häagen-Dazs coffee ice cream is his favorite coffee dessert.
Many chain restaurants are bouncing back from the effects of the pandemic and are expanding. Take a look at the fastest growing steakhouse chains in the U.S.
For the most part, anyone who's anyone has been on the YouTube show "Hot Ones," and now, you can try the sauces for yourself - just hit up your supermarket.
Taylor Swift is known for name-dropping cities in her songs, but now, she's put a London pub on the map. Here's why fans are looking up "The Black Dog."
Oreo already has countless cookie flavors on store shelves, but what's one more? This time around, it's trying out a sour flavor in a special brand collab.
Dive bars can certainly be fun, but the jury is still out on whether or not we would want to taste a dive bar's distilled essence in a bottle of hot sauce.
In an exclusive interview with Mashed, Valerie Bertinelli told us that the biggest mistake you can make with eggs Benedict is fearing the Hollandaise sauce.
People get pretty excited about seasonal products, and Aldi is giving them a lot to look forward to with a whole range of summery chip and popcorn flavors.
In an exclusive interview, chef Robert Irvine shares some advice with Mashed on how to find balance between heat and flavor when cooking with jerk seasoning.
Sometimes, when you give up on romance, love finds you anyway. That appears to be the case with Valerie Bertinelli, who has opened up about her boyfriend.
Starbucks has sustainability in its sights with a new lineup of cold cups coming to the U.S. and Canada. Here's what to expect with the new eco-conscious cups.