When news that Coke Zero was getting a new recipe and new look broke, many fans were skeptical. Fan loyalty might be the biggest flaw in the new Coke Zero.
Although HGTV star Erin Napier’s cookbook might not be available to the public, here’s everything we know about “The Book of Ouida” and it’s special meaning.
"Top Chef" fans recognize Shota Nakajima for his impressive run on the show. But why would the Season 18 runner-up want to return to the competition series?
During an exclusive interview with chef David Burke, the "Iron Chef America" discusses what it's really like to challenge Bobby Flay during a TV competiton.
Raven-Symoné has been in the news for losing a lot of weight — something she consciously decided to do in a bid to take care of her health. Here's why.
A Houston-area lawyer named Raffi Melkonian had some strong feelings about people's claims that 1980s food was healthier than today's. Here's what he said.
Chuck E. Cheese is bringing the fun home with a new frozen pizza available in stores, but a nutrition expert thinks there might be some problems with it.
New York democrats want to remove Chick-fil-A from becoming a fixture at state rest stops but Lindsey Graham is not staying silent, defending the chain.
This year, Mountain Dew Baja Blast is back in a big way, with bottles returning to store shelves and unique merch offerings like Baja Island Summer Room Scents.
All three parties — Subway, Inside Edition, and The New York Times — stand by their claims, which means it is up to diners to decide about Subway's tuna.