Why Part's Unknown Director Nick Brigden Compared Anthony Bourdain To A Shark
In a new book, Bourdain's longtime assistant Laurie Woolever quotes Bourdain's frequent collaborator Nick Brigden as having compared Bourdain to a shark.
Read More-
-
Aldi Shoppers Are Impressed By This Affordable Smoker
Aldi shoppers are impressed by this affordable smoker, which was recently spotted on sale for just $41.99.
Read More -
Wendy's Fans Won't Want To Miss This Frosty Freebie
This fall, you'll be able to get a complimentary small Frosty when you buy an order of fries. The offer stands regardless of what size of fries you purchase.
Read More -
Gordon Ramsay Fans Are Drooling Over His Caramelized Onion Everything Dip
In a social media post, Gordon Ramsay walks you through the process of what he calls "Everything Dip," which is made with caramelized onions.
Read More -
Why Andrew Zimmern Just Called Out The Cooking Channel On Twitter
Andrew Zimmern's "Bizarre Foods" and "Delicious Destinations" are similar but there is a difference. The chef called out Cooking Channel for making the mistake.
Read More -
20% Of People Agree This Discontinued Girl Scout Cookie Needs To Come Back
There are many retired flavors in the Girl Scout cookie graveyard, but people especially miss this frosted treat.
Read More -
Panda Express Is Testing Out A New Crispy Chicken. Here's How To Try It
Certain Panda locations in Chicago are offering Crispy Citrus Chicken, which has crunchy breaded white-meat chicken, red and green peppers, and a citrus sauce.
Read More -
Former White House Chef Says This Was Bill Clinton's Favorite Comfort Food - Exclusive
During an exclusive interview with Mashed, former White House chef Andre Rush revealed the comfort food Bill Clinton craved but didn't always see on his plate.
Read More -
Hulu's New Partnership With Uber Eats Comes With One Serious Perk
Uber Eats and Hulu have entered a natural partnership. One entertains you at home, while the other brings you food. So what are the perks?
Read More -
The Reason Anthony Bourdain Loved To Tan, According To Chef James Graham
Laurie Woolver's book Bourdain: The Definitive Oral Biography shares that Anthony Bourdain was obsessed with tanning. Chef James Graham offered his theory why.
Read More -
36% Of People Agree This Is The Worst Wrap At Arby's
Sometimes you don't want a burger or sandwich but a wrap will hit the spot. Some chains like Arby's offer the menu item, but there's flavors to watch out for.
Read More -
Twitter Is Loving This Waffle House Truth
Waffle House has come to define certain portions of America, and the number of restaurants has led some to notice that you can't go far without hitting one.
Read More -
How Maneet Chauhan Felt The First Time She Saw The Chocolate Meltdown Set
Maneet Chauhan recounted the first time she saw the "Chocolate Meltdown" set and equated the experience to this.
Read More -
Binging With Babish's Andrew Rea Reveals The Most Disgusting Dish He's Ever Made - Exclusive
During an exclusive interview with Mashed, Andrew Rea described the most disgusting food he's ever tried on his YouTube show Binging with Babish.
Read More -
The Worst Sandwich At Panera Bread, According To 30% Of People
Although some options sound good enough to make a person swoon, not all sandwiches on the Panera menu will manage to impress everyone.
Read More -
Chipotle's New Menu Item Takes Its Smoked Brisket To The Next Level
Who doesn't love Chipotle? When it comes to rich, spicy, Mexican-style food on the go, this fast-casual chain has conquered the world.
Read More -
Pillsbury Brought Back This Edible Raw Cookie Dough Flavor For Fall
Perhaps the only thing better than safely eating raw cookie dough is combining that with fall flavors. The brilliant minds at Pillsbury have done that.
Read More -
How Gordon Ramsay Has Changed Since The Original Hell's Kitchen - Exclusive
During an exclusive interview with Season 3 "Hell's Kitchen" winner Rock Harper, the chef explained how much Gordon Ramsay has changed over the years.
Read More -
Denny's New Panookies Are Perfect For Fall
If you've been watching "Halloween Baking Championship" and find yourself craving something sweet, a Panookie might just be the sugary fix you're looking for.
Read More -
'Lose Yourself' At Eminem's New Mom's Spaghetti Restaurant
Time to lose yourself in some marinara and meatballs, courtesy of Eminem's Mom's Spaghetti.
Read More -
When To Splurge On High Quality Meat, According To Andrew Zimmern
You don't have to buy expensive T-bone steaks for every meal. However, Andrew Zimmern advises splurging on high-quality meat in at least one specific instance.
Read More -
The Real Reason T-Pain Doesn't Drink Casamigos
When it comes to tequila, T-Pain definitely has some strong preferences.
Read More -
Sonic's New Mocha Crunch Blast Is Perfect For Coffee Lovers
What if you combined a mocha and a milkshake into one? That's what you get with Sonic's new Mocha Crunch Blast, a frosty caffeinated delight.
Read More -
Friendly's Just Added 3 New Aloha Stir-Frys To Its Menu. Here's What Fans Need To Know
Friendly's is heating things up with stir-frys just in time for the crisp, cool days of fall.
Read More -
Twitter Is Furious At This Florida Legislator Who Slammed DC Food As 'Terrible'
Twitter is furious at Florida legislator Omari Hardy, who slammed DC food as "terrible." Chef José Andrés weighed in, saying Washington DC was a great food city
Read More -
Why This Harlem Restaurant Stayed Open To The Public During Meghan Markle And Prince Harry's Visit
Melba's Harlem soul food restaurant kept its doors open during a recent visit from Meghan Markle and Prince Harry. The ex-royals wanted to be among the people.
Read More -
Baskin-Robbins' Festive New Ice Cream Cake Is Equal Parts Spooky And Sweet
Baskin-Robbins just introduced a new festive Halloween ice cream cake that is equal parts sweet and spooky.
Read More
