The Tuna Red Flags You'll Never Un-See, According To Chef Morimoto - Exclusive
Chef Masaharu Morimoto explained the red flags to watch out for when picking tuna and gave his advice for rolling your high-quality finds into sushi.
Read MoreChef Masaharu Morimoto explained the red flags to watch out for when picking tuna and gave his advice for rolling your high-quality finds into sushi.
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Read MoreMasaharu Morimoto of "Morimoto's Sushi Master" told Mashed that this is the most important ingredient in sushi and that many chefs spend years perfecting it.
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Read More"Morimoto's Sushi Master" judge Chef Masaharu Morimoto and host Lyrica Okano gave us their best tips for making sushi at home, identifying fresh fish, and more.
Read MoreAldi has several different deals. Take this seasonal Aldi seafood find that doubles as a killer storage dish for instance.
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