In a new book, Bourdain's longtime assistant Laurie Woolever quotes Bourdain's frequent collaborator Nick Brigden as having compared Bourdain to a shark.
This fall, you'll be able to get a complimentary small Frosty when you buy an order of fries. The offer stands regardless of what size of fries you purchase.
Andrew Zimmern's "Bizarre Foods" and "Delicious Destinations" are similar but there is a difference. The chef called out Cooking Channel for making the mistake.
Certain Panda locations in Chicago are offering Crispy Citrus Chicken, which has crunchy breaded white-meat chicken, red and green peppers, and a citrus sauce.
During an exclusive interview with Mashed, former White House chef Andre Rush revealed the comfort food Bill Clinton craved but didn't always see on his plate.
Laurie Woolver's book Bourdain: The Definitive Oral Biography shares that Anthony Bourdain was obsessed with tanning. Chef James Graham offered his theory why.
Sometimes you don't want a burger or sandwich but a wrap will hit the spot. Some chains like Arby's offer the menu item, but there's flavors to watch out for.
Waffle House has come to define certain portions of America, and the number of restaurants has led some to notice that you can't go far without hitting one.
Whataburger is bringing back the fan favorite Hatch Green Chili Bacon Burger for a limited time as well as a new chicken sandwich featuring the spicy pepper.
You don't have to buy expensive T-bone steaks for every meal. However, Andrew Zimmern advises splurging on high-quality meat in at least one specific instance.
Twitter is furious at Florida legislator Omari Hardy, who slammed DC food as "terrible." Chef José Andrés weighed in, saying Washington DC was a great food city
Melba's Harlem soul food restaurant kept its doors open during a recent visit from Meghan Markle and Prince Harry. The ex-royals wanted to be among the people.