The Bear's Jeremy Allen White Hilariously Explained Why Chefs Are Hot
During a recent interview, The Bear's Jeremy Allen White hilariously explained why he (and many others) think chefs are hot.
Read MoreDuring a recent interview, The Bear's Jeremy Allen White hilariously explained why he (and many others) think chefs are hot.
Read MoreThe USDA has announced plans to tighten its rules related to salmonella in chicken in order to reduce infections. Here's what you need to know.
Read MoreTaco Bell recently made an announcement in regards to the return of the Mexican pizza, one of their most beloved items on the menu. Fans could not be happier.
Read MoreChick-fil-A is no stranger to controversy, being accused of discrimination in the past. Now a location is under fire for trying to pay employees with food.
Read MoreHere's which sandwich chain Mashed readers are loving.
Read MoreNico Norena shared that his daily diet is much healthier than his social media would have you believe, but he also shared his go-to fast food spots.
Read MoreNina Dobrev and Julianne Hough joined Mashed to toast their new Fresh Vine Wine Sauvingnon Blanc. They also talked about how they formed their friendship.
Read MoreA spicy fan favorite is returning to Jack in the Box menus, and Twitter could not be more excited.
Read MoreHere's how airlines actually choose their menus, according to an expert chef Mashed spoke to.
Read MoreA Trader Joe's shopper found an exciting product at their local store that will be a great addition to a charcuterie board and may come in handy in other ways.
Read MoreA heat wave caused a massive tragedy for cow herds in the Midwest.
Read MoreWhile the war in Ukraine has contributed to a global food crisis, a new deal has led to some developments that may signal a positive shift in the situation.
Read MoreTabasco is launching a limited-edition capsule collection for grill masters and barbecue guests this summer.
Read MoreIf you're a WWE fan and enjoy eating donuts you're in luck because two wrestling stars have started their own donut brand that's available on Uber Eats.
Read MoreThe Choco Taco discontinuation has created a stir, but one IHOP has created a meal inspired by the sweet treat. You can find it in Texas.
Read MoreWhen chicken prices rose with inflation and started to affect Noodles & Company, the restaurant chain temporarily dealt with it in this surprising method.
Read MoreCostco's mini lemon cakes are turning heads among shoppers on Instagram.
Read MoreThis snack mix "disappears" way too fast, some Costco shoppers say.
Read MoreSome Aldi shoppers are torn about these interesting new dessert hummus flavors.
Read MorePeople on social media are adding Trader Joe's Jamaican Beef Patties to their "gotta try" lists.
Read MoreA McDonald's location in Liverpool has temporarily banned unaccompanied minors after 5 p.m. That's a pretty random-sounding restriction, so what's going on?
Read MoreLebanese-American Roland Beainy is such a fan of Donald Trump's economic policies that he opened Trump Burger. Not everyone on Twitter was a fan of the idea.
Read MoreHere's how to tell whether your meat is fully cooked.
Read MoreChick-fil-A's latest attention-grabbing sign was not part of a sign war, but it was a hit with Monty Python fans on Reddit.
Read MoreIn New York City, bar exam fees can set you back between $450 and $990. And that's not even counting the food.
Read MoreTexas Roadhouse announced financial results for the first quarter and first half of 2022. Here's how it's been doing.
Read MoreIn response to lawsuits claiming that glyphosate used in farming is causing cancer, General Mills is doing this to become more eco-friendly.
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