Shredded Chicken Tinga Recipe
This shredded chicken tinga recipe is not only packed with flavor, but it is also easy to make with plenty of leftovers to spare.
Read MoreThis shredded chicken tinga recipe is not only packed with flavor, but it is also easy to make with plenty of leftovers to spare.
Read MoreIf you want to sip on a drink brimming with a whole spectrum of flavors, whip up this sweet and spicy mangonada recipe. Wake up your tastebuds in 5 minutes.
Read MoreIf you need a great side that pairs well with things like chili or pot roast, learn how to make this cheesy Mexican cornbread recipe with jalapeƱos.
Read MoreThis chile relleno recipe calls for baking the peppers instead of frying, but that classic flavor is still there!
Read MoreWhile Spanish chorizo is cured and ready-to-eat, Mexican chorizo is made fresh and needs to be cooked before consuming. Here's how to make your own batch.
Read MoreThis Mexican street corn salad, also known as esquites, is just like elote.
Read MoreWhen you want lean taco meat without a lean, dry flavor, you just need to change up your cooking method and try this recipe for lean (and juicy) taco meat.
Read MoreThese savory, smoky beans are great on their own, but they also work as a side for any number of dishes. Not only are they versatile; they're quick to make!
Read MoreSkip the store-bought option and instead opt for these fresh from-scratch flour tortillas.
Read MoreThese air fryer flautas are easy to make and are perfect for a quick meal or snack.
Read MoreSure, you can buy corn tortillas at most grocery stores, but there's something about this easy recipe for fresh, classic corn tortillas that can't be beat.
Read MoreThis slow cooker recipe for birria de res tacos may take awhile to make (that's part of the slow cooker phenomena), but their flavor is worth the wait.
Read MoreThis classic chicken quesadilla features a special chicken marinade to amplify the tasty, Mexican food flavor. You can whip two up in just 30 minutes.
Read MoreWhen you're craving a Mexican-style breakfast, this 30-minute chilaquiles recipe is sure to hit the spot. It features salsa, chips, fried eggs, and toppings.
Read MoreHave you ever wanted to try a taco in soup form? If so, give this classic chicken tortilla soup recipe a spin!
Read MoreThis round-up of Mexican recipes has dozens of ideas for spicy, flavorful meals of all types, from breakfast to dinner to drinks and even desserts.
Read MoreThis Mexican dish is named for the star ingredient that gives it its hue: charred green chiles. Pair them with succulent pork for the ultimate comfort meal.
Read MoreThis easy enchilada sauce goes perfectly with enchiladas, but you could also pair it with tacos, quesadillas, or burritos.
Read MoreThis Michelada recipe is reminiscent of a bloody Mary, but instead of vodka, you'll use a crispy, light Mexican beer!
Read MoreThis seasoning blend is great on fajitas, but that's only the tip of the iceberg. Enhance all sorts of dishes with this mix, made with spice rack staples.
Read MoreWhen you're looking for a colorful, flavorful Mexican-style dish that isn't tacos, look no further than this easy recipe for Mexican stuffed peppers.
Read MoreThis healthy Mexican chicken stew recipe is as delicious as it is versatile. Eat it with rice or serve it as burritos or tacos for a filling and tasty dinner.
Read MoreSimply add tomato and seasonings to plain rice to make this tasty Mexican red rice. It's perfect as a side dish or base, not to mention ideal for taco night.
Read MoreRecipe developer Jaime Shelbert came up with this salsa verde chicken tortilla soup recipe, and she even found a clever way to slip kale into the dish.
Read MoreRecipe developer Kristen Carli has come up with a wonderful slow cooker Mexican chicken and rice recipe that requires little time and effort.
Read MoreFood enthusiast and recipe developer Hayley MacLean has crafted this mouthwatering Mexican cornbread casserole recipe, and it's sure to please the whole family.
Read MoreThis easy chicken enchilada recipe is perfect to prepare for a simple yet filling, 30-minute meal during the week.
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