Whether you're searching for the perfect menu item to add to your holiday dinner line-up or simply a comforting cold-weather recipe, this beef tenderloin is it.
This recipe takes all of the wonderful Greek-inspired flavors of feta, lamb, and eggplant and produces a warm, hearty, and filling meal in a mere 30 minutes.
These spooky mummy hot dogs are excellent for a dinner party, a family dinner, and are spectacular to eat at a boo bash or another Halloween-related shindig.
The reason this overnight breakfast casserole is so easy to throw together is the fact that it calls for basic, tasty ingredients you may already have on hand.
During filming of The American Barbecue Showdown, Rasheed Philips never got to use this tomahawk steak recipe, which he is sharing exclusively with Mashed.
This recipe for smoked bacon wrapped pork tenderloin is flooded with flavors and, well, wrapped in bacon. What's not to love? Here's how to make it at home.
Thankfully, modern technology has brought us the air fryer. This recipe for classic meatloaf is a snap to make, all thanks to this convenient kitchen gadget.
There's no shortage of ideas for baked goods that evoke the fall season, but this recipe for skillet pork chops and apples is a great option for a main course.
On a night when you have extra time to spare, consider making this five-ingredient short rib ragu. It pairs well with risotto, pasta, or a baked sweet potato.
If you're having a cookout, it may seem like burgers and hot dogs are clearly the way to go. But if you're ready to switch things up, try bratwurst instead.
There are few culinary delights better than Argentinian food — especially when it's a blend of meat, veggies, and fruit as found in these authentic empanadas.