Do you have 20 minutes of free time right now and about six hours before dinner? Then spend those 20 minutes now whipping together this spicy beef noodle soup.
Zucchini casserole is the perfect cheesy one-tray-bake, with a crispy breadcrumb topping and tons of flavor. It's a great dish to serve at brunch or as a side.
From roasted chicken and champagne to salmon and sauvignon blanc and lemon chicken with pinot gris, here's some chicken and fish recipes for white wine.
If you love the flavor of burgers and are looking for a one-pot main the whole family will love, look no further: This hamburger casserole is where it's at.
Whether you are making your super simple elote to accompany a spread of dishes served for dinner or as tasty snack, you only need twenty minutes to make it.
"Mouthwatering" perfectly describes Wendy's maple bacon chicken croissant, and recreating an equally appealing copycat version is easier than you might think.
Sautéed cabbage may not be the first side dish that comes to mind when you're meal planning, but why not? Cabbage is an excellent source of vitamins and fiber.
Nothing hits the spot on a cold day quite like beef stew. Hungarian goulash is a savory beef stew full of smoky flavor thanks to a robust blend of spices.
This delicious omurice recipe from Japan combines seasoned fried rice and flavorful chicken thighs in a delicate omelet, drizzled with ketchup or demi-glace.
You don't have to go to Fogo de Chao or any other Brazilian steakhouse for pao de queijo, the Brazilian cheese bread that's packed with puffy, cheesy goodness.