The Autumnal Ingredient Taylor Swift Adds To Chocolate Chip Cookies
Taylor Swift loves autumn and its distinct smalls and flavors, so it's no surprise that the pop phenom puts a fall twist on her own baked goods.
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The Salt-In-Tea Controversy That's Brewing A Storm On The Internet
Some people have strong feelings when it comes to their favorite beverages and foods. The suggestion of adding salt to tea is the latest proof of that.
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What Are Puna Yams And What Do They Taste Like?
Not sure where to start with this popular tuber from West Africa? We take a look at what puna yams are, what they taste like, and how you can cook with them.
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13 Ways To Upgrade Lasagna You Probably Never Thought Of
If you're tired of eating the classic lasagna over and over again, it's time to take it to the next level with some tweaks that may have flown under your radar.
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Filet Mignon Vs Ribeye: Everything You Need To Know
Filet mignon and ribeye are popular cuts of steak, but what are the differences between them? Take a look if you need help picking which steak is best for you.
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The Vanilla Extract Tip To Get Your Fridge Smelling As Fresh As Ever
Vanilla extract has many uses beyond baking, and it's surprisingly effective at beating nasty odors. Put this pantry staple to work in your fridge.
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Mistakes To Avoid With A Seafood Boil
A seafood boil is a classic Cajun cuisine meal that many people enjoy, but it can get very messy. Find out the common mistakes before you cook up your own.
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13 Mistakes Everyone Makes When Baking Carrot Cake
Get ready to avoid these carrot cake pitfalls, and emerge from the kitchen with a carrot cake so divine it'll have friends and family begging for your recipe.
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Use A Double-Pronged Cooking Method For Perfect Chicken Kiev
Chicken Kiev is over a century old, and the recipe remains popular to this day. The key to making it perfectly lies in a two step cooking method.
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Your Jimmy Dean Sausage, Egg, And Cheese Croissant Deserves Better Than A Microwave
Microwaving your Jimmy Dean sausage, egg, and cheese croissant can result in a soggy, rubbery sandwich, and it deserves better. Your air fryer is the answer.
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Baking Cobbler For Dessert Is Made Simpler With Canned Fruit
If you have a craving for a fruit cobbler but think you're handcuffed by not having fresh fruit on hand, unshackle your expectations and embrace canned fruit.
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For Thicker Chili, Add Shredded Tortillas
Watery chili just isn't chili at all. So, what can you do to save that pot of red that just isn't thick enough? The solution may already be in your pantry.
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13 Magnificent Martini Recipes
If you're getting tired of the classic martini, get some inspiration from our list of martini recipes, from seasonal drinks to a simple twist on the classic.
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When Making Cheese Fondue, Don't Forget The Brandy
Cheese fondue can be a fun way to please a crowd or enjoy a night in. Adding brandy to your fondue will impress not only your taste buds but your guests, too.
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Discontinued Cake Mix Flavors We're Not Getting Back
For an easy way to bake at home, a premade cake mix is the way to go. Sadly these discontinued cake mix flavors are ones we won't be able to enjoy.
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Berries Are The Secret Ingredient For A Vibrant Tiramisu
When made properly, tiramisu is an airy, elegant, sumptuous dessert that delights many. Adding fruit can elevate the experience even further.
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9 Mistakes Everyone Makes When Trying To Replicate Texas Roadhouse's Rolls
Texas Roadhouse is known for its buttery rolls, and you might even try making them at home. Learn about the mistakes before you try using a copycat recipe.
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How To Clean Between The Glass Panes On Your Oven Door
With the help of basic cleaning supplies and perhaps some minor MacGyver-ing, you can clean between the glass panes on your oven door pretty painlessly.
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How To Clean Your Banneton Liner
Specialty breadmaking tools like banneton baskets and liners can bring your homemade bread up a notch, but cleaning these tools isn't always obvious.
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Transform Leftover Prime Rib Into A Steak Stir-Fry For A Delicious Meal
If you have some leftover prime rib, there are myriad options for how to repurpose it. A savory stir-fry stands out among them, due to how it elevates steak.
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Why Hydration Is Key To Baking An Open-Crumb Bread Loaf
A beautiful loaf of bread is a treat for all of the senses, and one of the keys to achieving perfection is ensuring your loaf is adequately hydrated.
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Tasty Additions To Your Instant Ramen That Are Family-Friendly
It can be tough feeding a picky family on a budget with limited time. Fortunately, instant noodles like Ramen Express are the perfect canvas for tasty toppings.
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How Long You Should Cook Steak Bites In The Air Fryer
When you're thinking of dishes to make in your air fryer, steak probably doesn't top the list. Fortunately, there's an easy way to make it in no time.
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What Is Teriyaki Sauce And How To Use It
You might be familiar with teriyaki chicken, but do you know how the sauce developed from a cooking technique? Discover the ins and outs of teriyaki.
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The Correct Way To Pour A Black And Tan
You might not associate beer with mixology, but a black and tan is one beer cocktail that's both easy and delicious. Here's how to create its floating effect.
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4 Cheeses Are Required For Perfect Copycat Trader Joe's Mac And Cheese
Trader Joe's is renowned for its comfort foods, and now you can make its classic mac and cheese at home. Find out what cheeses you need for this dish.
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Why You Need To Act Fast When Shaping Cake Rolls
One of the most important parts of making a cake roll isn't edible; it's a matter of time. Here's why you need to act fast when shaping cake rolls.
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