You may have seen these violet colored potatoes and wondered about them. See what purple sweet potatoes are and how to cook with them. They're versatile.
Lemon meringue cake and lemon tart both take advantage of bright, flavorful lemon. But there are key differences. We spoke to experts to figure out what’s what.
Whether you've made more egg bites than your hunger could handle or you just want to save some for a later time, you might have wondered if you can freeze them.
Pies are the perfect dessert for practically any occasion, and the fanciest ones feature a lattice crust. Mashed recipe developer Laura Sampson has some tips.
A Victoria sponge is a great cake for new bakers, and "The Great British Baking Show" judge Paul Hollywood has one tip that can elevate this classic treat.
Cakes are always a great way to celebrate a special occasion, and TikTok is taking cake to the next level. Here's what you should know about burn-away cakes.
Sourdough bread is a specialty of many home bakers, but even the most seasoned baker can make mistakes. Here's the water-based error you might be making.
Celebrity chef and restaurateur Lidia Bastianich has spent a lifetime honing her craft as a culinary expert. Obviously, when she talks steak, we listen.
Mac and cheese can always be spiced up, but one ingredient you might not have considered adding is kimchi. Mashed recipe developer Keith Kamikawa has some tips.
There's more than one way to make a pot pie, but no matter which recipe you choose, it's the perfect meal to keep you warm when the weather turns frosty.
Matthew McConaughey may be best known for his movies, but the apparent margarita aficionado put a briny spin on the classic and the internet is here for it.
Bored with the happy hour offerings? Have no fear because the beverage world is shaking things up. Get ready, because 2024 is going to have plenty to sip on.
Hot chocolate is a beloved wintertime treat. However, some simple additions and alternative ingredients can take the average cup of cocoa to the stratosphere.
There's nothing like a bowl of comforting mashed potatoes. Plus, you can make them even creamier and more delicious with the simple addition of Mexican crema.
Although the public has become more savvy to the inner workings of restaurant kitchens, one job remains largely unheralded. What, exactly, is a roundsman?
Copper mugs are great to have for an at-home bar, but how do you keep them clean? Luckily, the solution is fairly simple and requires just a few ingredients.
As great as pancakes are, even they can use a glow-up sometimes. Crank up the flavor of this breakfast staple by adding the rich sweetness of hot chocolate mix.
Brand collabs are an expected part of consumer culture these days, but this one's a surprise. Burt's Bees teamed up with Hidden Valley Ranch to make lip balms.
Red wine typically improves with age, it's still subject to a variety of conditions that can affect its drinkability -- even while its still in the bottle.