How Long Does Frozen Eggplant Last?
Eggplant is already a fairly versatile fruit, but freezing it can open up a whole new realm of possibilities. Here's how to properly freeze your eggplant.
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The Best Type Of Wine To Pair With Chicken Marsala
Chicken Marsala is a classic dish that already features wine as its sauce's primary ingredient. But what should you sip on while you enjoy your dish? -
Mtn Dew Teases Parks And Rec Reunion With Super Bowl 2024 Ad
MTN DEW is giving fans its first Baja Blast Super Bowl ad this year, and to help celebrate, the brand has recruited some familiar faces from "Parks and Rec." -
Everything You Need To Know About Wet-Aged Steaks, According To Chefs
It can be hard to choose between wet- and dry-aged steak. We've tapped a host of top steak chefs to explain exactly what makes a wet-aged steak stand out. -
Spearmint Milk: Australia's Creamy Drink That's Bursting With Flavor
Food brands outside of the United States produce a dizzing array of unique options. Spearmint milk that is popular in Australia is a great example. -
The Biggest Mistake To Avoid When Making Copycat McDonald's Sweet Tea
When trying to whip up your own version of McDonald's sweet tea, making a certain misstep could have bitter results even if you use enough sugar. -
19 Go-To Drinks To Make Your Galentine's Day Glow
From mocktails to sangria slushes and sweet shakes, we've rounded up the best drink recipes to celebrate with your gal pals. Cheers, ladies! -
Cooked Onions Vs Caramelized Onions: What's The Difference
We examine the differences between caramelized and sautéed or cooked onions -- from the right color to use, to cooking techniques, to the best way to chop them. -
Skip The Flowers And Create Your Own Swoon-Worthy Donut Bouquet
Sometimes the way to a person's heart is through their sweet tooth. So instead of trying to wow someone with flowers, maybe you can arrange a donut bouquet. -
12 Superb Sauerkraut Recipes
There's no reason to relegate sauerkraut to the sidelines. These recipes will show you just how superb sauerkraut can be, from sandwiches to pizzas. -
The Wine You Need For Copycat Cheesecake Factory Pasta Da Vinci
The Pasta Da Vinci isn't an edible Mona Lisa, but there's arguably an art to making a good copycat. It partly entails choosing the right wine. -
Mistakes To Avoid When Cooking With Your Stand Mixer
If you use a stand mixer when cooking, there are many mistakes you can actually avoid, from not cleaning it correctly to using the wrong attachment. -
How Long Is Ranch Good For After Opening The Bottle?
Ranch dressing can go on pretty much everything, so it's worth keeping a bottle in your fridge. Just how long do those bottles last, though? -
False Facts About Salmon You Thought Were True
Salmon might be a popular seafood option, but there are lots of mistaken beliefs about it. Distinguish fact from fiction to buy and cook it optimally. -
Use A Rimmed Sheet Pan And Aluminum Foil For Extra Crispy Bacon In The Oven
If crispy and evenly cooked bacon is what you desire, some aluminum foil and a sheet pan with a rim might be your best friends at the moment. -
Add Aperol To Your Glaze For A Boozy Sugar Cookie
Aperol isn't just a great addition to your bar cart - it can also be a worthy addition to your baking cabinet. Here are some benefits of an Aperol cookie glaze. -
The Best Way To Clean A Nespresso Machine
Nespresso machines make the coffee-making process a breeze, but just how do you clean your Nespresso, and how often? It's simpler than you might think. -
What Exactly Can You Do With Leftover Chili?
A bowl of chili is the perfect cozy meal, but what are you supposed to do with the leftovers? Find out the ways you can use chili to make more satisfying meals. -
The Best Wine To Pair With Crab Cakes
Crab cakes are a seafood favorite that crosses class lines. Great with a beer, they're equally at home beside a fine wine such as riesling or sauvignon blanc. -
How Long Does Oat Milk Last In The Fridge After Opening?
Oat milk is one of the most popular milk alternatives in recent years, but it doesn't stay fresh forever. Here's how long you can safely keep it in your fridge. -
What, Exactly, Is A Roy Rogers Drink?
The Roy Rogers is a non-alcoholic drink named after the Hollywood cowboy of the -
The Succulent Fruit That Elevates Sweet And Sour Chicken
Sweet and sour chicken is already a classic, but there are simple ways to elevate it. One of these comes from Mashed recipe developer Catherine Brookes. -
What Is The Shelf Life Of Opened Heavy Cream?
Dairy products tend to be among the most fickle of your fridge's contents, but heavy cream may last longer than you expect. Here's what you need to know. -
Stanley Cups Do Contain Lead — Here's Why You Shouldn't Care
Stanley cups are everywhere these days, but some fans of the brand are concerned about its products' lead content. Here's why you don't need to worry about it. -
Mistakes Everyone Makes When Cooking Sloppy Joes
Sloppy joes can already be a simple yet satisfying meal to make, but avoiding some common sloppy joe mistakes can make this delicious dish all the better. -
The Essential Sauces You Need For Copycat In-N-Out Animal Style Fries
Ordering an item Animal Style is one of In-N-Out's most well-known secrets, but how do you recreate the magic at home? A Mashed recipe developer has the answer. -
The Key Difference Between Chocolate Chipless Cookies And Sugar
Chocolate chip cookies are a classic treat, but without their chips, what are they? You might think they're just sugar cookies - but you'd be wrong.
