Turkey Sausage Vs Pork Sausage: Everything You Need To Know
If you're having a hard time choosing between turkey or pork sausage, take a look at the differences and see which type of sausage is healthier for you.
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Give Chicken Pot Pie A Tex-Mex Twist With Jalapeño Cheddar Cornbread
Chicken pot pie is a classic comfort meal, but why not mix it up? Mashed recipe developer Patterson Watkins recommends a Tex-Mex pie with a cornbread topping. -
Coca-Cola's New Spiced Flavor Is Not Actually Spicy
Coca-Cola might want its spiced soda to become a hot commodity, but that doesn't mean the flavor itself will be spicy-hot -- it's not, according to the company. -
The Best Copycat Subway Tuna Sandwich Requires Lemon Juice
When copying a Subway tuna sandwich, you might expect to include controversy among the ingredients. But really, the sandwich could benefit from lemon juice. -
Hot Dogs Vs Hamburgers: Which Is The Better Game Day Choice?
Are hot dogs or hamburgers better for game day? Let's take a look at all of their pros and cons to figure out which one you should grab as you watch the game. -
Can You Use A Fish Spatula To Flip Eggs?
If your go-to spatula isn't cutting it anymore for flipping eggs, you may be looking for an alternative. Will your angled fish spatula do the trick? -
Give Your Salad Some Love With This Cucumber Cutting Trick
Making a meal for your significant other on Valentine's Day is a great romantic gesture, and with this trick, you can add even more love with tiny green hearts. -
When Thawing Pecan Pie, Patience Is A Virtue
Just as there is a proper way to prepare pecan pie, there is a correct method for thawing it from frozen in order to optimize your enjoyment of the pastry. -
Add Chocolate Chips To Pumpkin Cookies For The Coziest Treat Imaginable
Pumpkin cookies aren't just for fall. You can make them all year round and perfect your preferred recipe. Try adding chocolate chips for a sweet surprise. -
How Long Is Champagne Good For After Opening The Bottle?
You might break out the bubbly to celebrate victory. But if it goes flat, you'll taste liquid defeat. So how long will Champagne last once the bottle is opened? -
False Facts About Avocados You Thought Were True
Can you ripen an avocado in the microwave? Is avocado skin edible? Can you freeze avocados? We're debunking myths around this versatile fruit. -
TikTok's Slushie Trend Is A Viral Mess No One Needs
TikTok has no shortage of strange trends, but one that's been making the rounds - in which teens throw slushies at their own cars - is especially baffling. -
What Makes Philly Fluff Cake Special?
Philly fluff cake wasn't born in the city of brotherly love, but a famous Philly food brand plays a key role in giving the dessert its flavor and texture. -
Not Preheating Your Pan When Making Cornbread Is A Mistake
If your cornbread just isn't up to snuff, you may be making a common and totally avoidable mistake. Ensure a perfect batch every time with this important tip. -
Which Alcohol Gets The Biggest Boost On Football Sundays?
For many football fans, beer and game day are practically synonymous, but according to recent data, beer isn't the best-selling football libation. -
How The Texture Differs Between Baked And Pan-Fried French Toast
French toast is a breakfast staple, but there's more than one way to make it. Depending on what texture you desire, you can either bake it or pan-fry it. -
The Symbolism Behind Egg Rolls During The Lunar New Year
People around the world celebrate the Lunar New Year with traditional foods like egg rolls, and not just because they're delicious - they're also symbolic. -
Win MVP Of Your Super Bowl Party With Hamburger Sliders
If a party is part of your Super Bowl plans, you might see plenty of hard tackles. But you can try to deliver a different kind of hit with hamburger sliders. -
You're 2 Ingredients Away From Making Bagels At Home
It doesn't take a mile-long list of items to make bagels. In fact, if you don't count any condiments you plan to use, you only need two ingredients. -
Turkish Eggs Get A Toasty Upgrade With Store-Bought Brown Butter
Turkish eggs don't need a lot of ingredients to pack a lot of flavor. But if you are going to add something to the mix, it should be brown butter. -
Seasoning Is The Secret To A Mouth-Watering Sushi Bake
Making sushi at home requires a great deal of skill, but the same can't be said for a sushi bake. Before you bake, though, you can't forget to season. -
Is Practicing Latte Art Without Coffee A Good Idea?
Practicing latte art takes time, but it also wastes a great deal of coffee and milk. One hack seems to have found a solution, but it's not without controversy. -
Crispy Fried Chicken Recipes That Will Make Your Mouth Water
There are many ways to enjoy fried chicken, and just about all are delicious. Dive into some of the best fried crispy chicken recipes Mashed has to offer. -
The Peppers You Need For Jerk Chicken With The Right Amount Of Spice
While chickens typically don't fly very far, the jerk method gives them flavors that soar. The right peppers can be the wind beneath their zing. -
Use A Red Dessert Wine For The Sweetest Jamaican Black Cake Possible
Jamaican black cake is rich and boozy and often appears for special occasions. If you want the sweetest cake possible, try soaking it in a red dessert wine. -
Ditch The Salt And Garnish Your Cocktail With A Fruit Roll-Up
Using a Fruit Roll-Up as a garnish introduces a playful and inventive twist that enhances the visual appeal of your drink and adds a burst of fruity sweetness. -
Add Spice To Your Mac And Cheese With Green Chiles
Sometimes, even comfort food can use an edge. Kick up the heat (but not too much) in your next bowl of mac and cheese with Hatch green chiles.
