The Best And Worst Cuts Of Meat To Use For Steak Sandwiches
With so many cuts of steak to choose from, it's easy to overlook the best for a sandwich (or to choose the worst ones), so Mashed consulted an expert.
Read MoreWith so many cuts of steak to choose from, it's easy to overlook the best for a sandwich (or to choose the worst ones), so Mashed consulted an expert.
Read MoreYou probably have canned lentils tucked away in your pantry already, so here are some tasty ways you can upgrade them for some delicious meal options.
Read MoreThe soft drink Fanta utilized a unique marketing strategy in the early 2000s in the form of a dance group called The Fantanas, which evolved over time.
Read MoreIf you want to whip up enough French toast to feed a group, you may need to cook it differently than you normally would. Here's the best approach!
Read MoreIt's hard to beat a hearty steak sandwich. This savory meal is great as is, but some out-of-the-box toppings can really take it to the next level.
Read MoreIt can be fun to keep up with the latest trends in food and cooking. We've done our research to predict the ingredients everyone will be cooking with in 2025.
Read MoreSauerkraut is a fermented cabbage dish with plenty of flavor and health benefits. Once you open a jar, here's how long you have to finish it before it spoils.
Read MoreWith its striking dark hue, black vodka can make a dramatic statement in many cocktails, but do restrictions make it unavailable in the U.S.? Here's the truth.
Read MoreCloudy iced tea isn't harmful, but it's certainly not ideal when you want to enjoy a crisp, clear brew. Here's why it happens and how to avoid it.
Read MoreIf you want to make a copycat sandwich for a Filet-O-Fish from McDonald's, you'll need the right frozen fish fillet. We taste-tested several popular products.
Read MoreCoffee creamer is a staple in many households, but it doesn't last forever even when it's refrigerated. Here's how long different types last before spoiling.
Read MoreWhat could be better than butter? Flavored butter. Join us as we explain how to combine butter with other ingredients to create an amazing spread.
Read MoreSoju is a centuries-old alcoholic drink that epitomizes Korean culture, but many people believe a big myth about the beloved spirit and its uses.
Read MoreFeaturing an exciting blend of vanilla vodka and passion fruit, the pornstar martini is a modern classic. But how did it get its controversial name?
Read MoreChocolate ganache can be a great addition to your homemade desserts, but things can easily go wrong. Find out how to avoid common mistakes when making it.
Read MoreWhile soju is a Korean distilled spirit that has been around for centuries, flavored soju wasn't introduced until 2015. Here's what you should know about it.
Read MoreThere are nearly endless ways to cook a hot dog, but if you've been sleeping on the oven baked method you're missing out. Just make sure to avoid one mistake.
Read MoreDirty sodas aren't new, but thanks to TikTok, they've had a resurgence in recent years. We've conducted an experiment to learn which soda is best for the job.
Read MoreLegendary actor John Wayne was known to enjoy a tipple and now you can drink like the Duke himself with Duke Spirits, inspired by Wayne's personal collection.
Read MoreWe talked to mixologists to get their expert advice on pairing drinks with popular fast food burgers. Read on to find out which beverages complement them best.
Read MoreThere are mistakes everyone makes with garlic knots. But once you identify the usual missteps, you can learn how to avoid them to get fluffy bites of goodness.
Read MoreFeaturing bold flavors and a fiery presentation, the revolver cocktail is a unique spin on the classic Manhattan. Here's how the now-iconic drink came to be.
Read MoreRice is deceptively simple to cook and prepare, and yet somehow it never tastes as good as it does in a restaurant. We take a look at why that might be.
Read MoreYou're about to find out about loads of awesome toppings to upgrade french fries. Some you will definitely have seen before, but others are new and different.
Read MoreOlive oil has so many more uses than just adding it to pasta or using it on salads. Experiment with adding olive oil to dishes, desserts, and drinks.
Read MoreJarred Alfredo sauce is nothing like your favorite homemade or restaurant version. Luckily, there are many ways to elevate the store-bought stuff.
Read MoreGranitas are a delightful, icy treat any time of year. When selecting a wine for a boozy take, though, don't feel like you have to pay an arm and a leg.
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