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Kitchen
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Kitchen

  • Tips
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  • Stack of pancakes with butter and syrup
    By Nick Pisano 25 days ago

    We Tried 10 Store-Bought Pancake Mixes. This Was Hands Down The Best

    When it comes to pancake mixes, you want one that makes fluffy, flavorful flapjacks. We reviewed 10 store-bought mixes — here's the one that came out on top.

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  • Photo of a woman holding tray of hors d'oeuvres with two party guests
    By Erin Wisti 26 days ago

    The Vintage Appetizer That's Been A Party Staple Since The '50s

    A condiment that was once mostly served at fancy restaurants helped turn a humble food into popular '50s party fare when it became available to the masses.

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  • Empty kitchen sink
    By Avery Tomaso 26 days ago

    Should You Be Pouring Vinegar Down Your Kitchen Drain?

    A stinky, backed-up sink is no match for a regular drain-cleaning routine that includes vinegar -- but there are some sinks that can't handle it.

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  • Food organized in glass containers
    By Austin Havens-Bowen 27 days ago

    The Dollar Tree Glass Jars That Instantly Make Any Pantry Look Organized

    Organizing a chaotic pantry can be a difficult task, but these Dollar Tree glass jars may be a cost-effective solution for a clean, manageable pantry.

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  • Various kitchen appliances
    By Nick Pisano 27 days ago

    This One Household Kitchen Appliance Could Be Quietly Driving Up Your Utility Costs

    Energy costs are high, and while many adjust their thermostats or turn off lights to lower bills, few consider their kitchen when it comes to saving money.

    Read More
  • Assortment of 13 different store bought apple ciders
    By Brynna Standen 27 days ago

    This Is Definitely The Best Apple Cider Brand To Buy This Fall

    We tasted several grocery store apple ciders and there was one that was simply a cut above the rest. Its balanced flavor let the fruit's natural notes shine.

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  • Bowl of chicken noodle soup with spoon
    By Austin Havens-Bowen 27 days ago

    Upgrade Your Boring Chicken Noodle Soup With One Croatian Ingredient

    Chicken noodle soup is a comforting classic, but it can also be a little bit boring. But don't worry, it's easy to jazz up with just a single ingredient.

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  • Jeffrey Garten and Ina Garten smiling
    By Adrianna MacPherson 28 days ago

    The One Food Ina Garten And Jeffrey Never Skip

    The Gartens always dine on this one dish for lunch that's so easy to prepare in advance and freeze. Read on to find some tips on how you can do so too.

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  • Assorted kitchen and cleaning appliances
    By Avery Tomaso 28 days ago

    The 5 Most Overpriced Appliance Brands

    Choosing appliances for your home can be overwhelming. Even if you have the budget to splurge on some of these expensive brands, some aren't worth it.

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  • Property Brothers sitting on a couch for an interview
    By Ashlen Wilder 28 days ago

    The Property Brothers' Appliance Tip That Will Declutter Your Kitchen Counters

    You might not be aware that there's an updated version of this popular appliance, but HGTV stars Drew and Jonathan Scott recommend it for more counter space.

    Read More
  • A pot with a lid on an electric stovetop
    By Lauren Corona 29 days ago

    11 Things You're Probably Doing Wrong On Your Electric Stove

    If you come from a gas stove, switching to an electric cooktop will feel like a major downgrade, unless you learn to treat your new appliance differently.

    Read More
  • person holding cake with berries
    By Lauren Corona 29 days ago

    Vintage Cakes That Are Still Popular Today

    Many cakes have stood the test of time. From the deceivingly-named German chocolate cake to classic angel food, these bakes are fan favorites for a reason.

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  • Black and white photo of a retro soda fountain
    By Ashlen Wilder 29 days ago

    The Old-School Soda Ingredient That Seems To Be Making A Comeback

    Soda fountains of decades past featured ingredients that most of us aren't familiar with. But mixologists and craft soda makers are bringing one back.

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  • Ingredients for blondies on marble countertop
    By Austin Havens-Bowen 29 days ago

    The Old-School Southern Dessert That Spread Through The Carolinas

    Southern cuisine is full of classic recipes both sweet and savory. This delectable treat has origins in the Carolinas, where it is still eaten today.

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  • Duchess potatoes on wooden board
    By Lauren Corona 30 days ago

    Old-School Potato Dishes You Rarely See Anymore

    Whether they're fried, roasted, or covered in cheese, potatoes can be made in a variety of ways. But not every recipe has stood the test of time.

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  • A pair of tongs grabbing barbecue meat off a grill.
    By Erin Wisti 30 days ago

    Not Beef, Nor Pork, This Vintage Meat Once Ruled BBQ

    A classic American barbecue often features steaks and beef or pork ribs. More than a century ago, this meat actually surpassed pig and cows as a grill staple.

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  • A modern-looking kitchen with green cabinets and lights
    By Rudraansh Bundela 30 days ago

    How Experienced Cleaners Tackle The Toughest Nooks And Crannies Without Moving Appliances

    Moving around heavy appliances to give your kitchen a deep clean can be difficult. Luckily, you don't always have to, because there are several ways around it.

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  • Spaghetti in large pot of boiling water
    By Brynna Standen 30 days ago

    One Thing You'll Never See Professional Chefs Add To Pasta Water

    Some people add this pantry staple to pasta water in hopes of making the food easier to cook. Instead, it interferes with a crucial step that comes later.

    Read More
  • Paper towels on counter
    By Austin Havens-Bowen 1 month ago

    The $1.50 Dollar Tree Paper Towel Hack That Saves Kitchen Space

    Paper towels are a kitchen essential, but you might not want them permanently crowding your counter. Luckily, Dollar Tree has a budget-friendly solution.

    Read More
  • Bowl of oatmeal topped with apples
    By Austin Havens-Bowen 1 month ago

    Not Baked Nor In The Microwave, Here's The Best Way To Make Oatmeal

    If you have been making your morning oatmeal either in the microwave of in the oven, then you aren't getting the best results. Here's what we recommend.

    Read More
  • Top angle shot of red apples
    By Rudraansh Bundela 1 month ago

    The Apple Variety That's Sweeter Than All The Rest

    There are a lot of different kinds of apples, and each one offers its own unique flavor and texture. If its the sweetest apple you're after, this is the one.

    Read More
  • A cheeseburger on a platter
    By Rudraansh Bundela 1 month ago

    Don't Mess Up Your Burgers With This Common Seasoning Mistake

    Hamburgers are a simple, classic dish that are difficult to mess up, but when it comes to seasoning the patty, usually less is more, spice-wise.

    Read More
  • slow cooker with meat and vegetables
    By Nick Pisano 1 month ago

    Cooking These Meats In A Slow Cooker Is A One-Way Ticket To Disappointment

    The fact that you can use a slow cooker for a particular meat doesn't mean you should. For instance, you risk making these proteins dry and rubbery.

    Read More
  • Ribeye steak on a white plate with two sprigs of rosemary
    By Michelle Washmuth 1 month ago

    The Biggest Cooking Mistakes That Ruin A Perfect Ribeye Steak

    Don’t let simple errors ruin your ribeye -- follow these tips to achieve a perfect Maillard sear, juicy texture, and maximum, addictive flavor.

    Read More
  • Grilling fish and vegetables
    By Ashlen Wilder 1 month ago

    The Surprising Lemon Hack That'll Change The Way You Grill

    Grilling is all about infusing unique flavors into meat, and this lemon hack is a clever way of using trash to elevate the taste of your next grilled meal.

    Read More
  • Assorted kitchen appliances on countertop
    By Avery Tomaso 1 month ago

    The 'Luxury' Kitchen Appliance Gen Z Considers A Necessity

    The list of kitchen gadgets available these days seems endless, and some of them can be seen as upscale or frivolous. For Gen Z, this appliance is a must-have.

    Read More
  • Canned corned beef on plate with garnish
    By Austin Havens-Bowen 1 month ago

    Use Canned Corned Beef To Create A Flavorful Jamaican Classic

    Canned corned beef is a surprisingly versatile ingredient, and if you have a can on hand without a recipe ready to go, we have a Jamaican classic to recommend.

    Read More
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