40 Bizarre Foods You Need To Try Before You Die
Some of these bizarre foods might surprise you with their delectable flavor, while others may shock you when you find out what they're made of.
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The Secret Ingredient You Should Be Adding To Your Street Corn
Street corn, or elote, to call it by its proper Spanish name, is definitely having a moment now. Here's one of our favorite ways to eat it.
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Super Bowl 2020: Where To Get Free Food On Super Bowl Sunday
Super Bowl LIV is nearly here. There are some pretty sweet -- and even free -- deals out there to be intercepted.
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30 Fried Foods You Need To Try Before You Die
Whether you're talking about battering and frying something you'd never thought about trying before, or whipping up a whole new dish that hails from half a world away, here are the fried foods you need to try before you die.
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The Biggest Mistake You're Making With Chicken Soup
Here's how to avoid the number one pitfall of most homemade chicken soups: tough, dry, overcooked chicken.
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The Secret Ingredient You Should Be Adding To Your Philly Cheesesteak
Thin-sliced beef, sauteed onions, and gooey melted cheese on a thick, hearty bread roll... what's not to love in a Philly cheesesteak?
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You've Been Prepping Cucumbers Wrong Your Whole Life
While cucumbers can be a bit bland and flavorless, the question in the backs of many cooks' minds may be, 'What are we going to do about the cucumbers then?'
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Spiked Seltzer Brands, Ranked Worst To Best
Whether you're a spiked seltzer newbie or a well-versed veteran of seltzers of the hard variety, read on to view the ultimate guide to the hard seltzer brands .
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The Reason You Should Never Put Nonstick Pans In The Dishwasher
Because nothing comes free, there is a price to be paid for using, caring for, and storing non-stick cookware in a way that keeps them at their best. One of the biggest mistakes many people make, in fact, is popping this type of cookware into the dishwasher.
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You've Been Storing Olive Oil Wrong The Entire Time
How you go about storing your olive oil can make all difference in whether it's good to the last drop or spoiled before the bottle's even half empty.
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The Reason You Should Never Use The Defrost Button On Your Microwave
Despite the existence of the defrost button, defrosting frozen food, especially meat, isn't something microwaves do particularly well.
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Food Trends From 2019 That No One Will Remember In 2020
Will your favorite food trend survive the new year? Here are our predictions of what food trends are going to be dropped along the wayside as 2020 rolls in.
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You've Been Storing Maple Syrup Wrong Your Entire Life
Use it to glaze bacon, pour it over IHOP's famous pancakes, or use it as a sugar substitute — no matter what, everyone should have maple syrup in their pantry at all times. Or is is the fridge? It turns out, you've been storing maple syrup wrong your whole life.
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Things You Should Never Order From Popeyes
It's no secret that some Popeyes' items are so obsession-worthy that customers line up for hours, but there are other items that leave room for improvement.
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Mistakes Everyone Makes When Cooking With Salt
There's a right way and a wrong way to use salt when cooking, and knowing the secrets of salt will go a long way toward making your meals that much better.
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The Reason Your Nonstick Pans Stick
Nonstick pans are certainly fantastic kitchen tools, but it seems like almost all of them eventually start to lose their nonstick factor.
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The One Step You Shouldn't Skip When Prepping A Turkey
What's the most essential step you should not skip while prepping your bird?
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Here's What Those Numbers On Your Egg Carton Really Mean
There's no shortage of eggs to choose from in the grocery store aisle, but they all have one thing in common - that numbering on the side of the carton.
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Are Scratched Nonstick Pans Dangerous?
When it comes to nonstick cookware, there seems to be two different camps of people. There are people who throw away a Teflon pan the second it gets a scratch on it, and then there are those of us who will use a pan that has so many scratches it looks like somebody took a belt-sander to it.
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The Best Cheap Mixed Drinks To Order At A Bar
It's easy to run up a hefty bar tab if you're not careful, but you can still find mixed drinks at your price point if you're in the mood for a cocktail.
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The One Thing You Should Always Put On Your Five Guys Burger
When it comes to ordering that absolutely perfect, mouth-watering, burger at Five Guys, the sheer number of toppings at a person's disposal can be a little overwhelming. How, then, do you craft the perfect Five Guys burger?
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10 Best Substitutes For Vegetable Oil
There may be times when you find your kitchen cupboard is missing vegetable oil. Here's what you can use as a vegetable oil substitute instead.
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What Is Flank Steak And How Do You Cook It?
Flank steak has somewhat of a reputation for being tough, but once you show it a little love (and maybe a splash of marinade), it can be tender and delicious.
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The Real Reason You Shouldn't Throw Out Your Coffee Grounds
Instead of chucking those grounds in the garbage tomorrow morning, start saving them up so you can do something much cooler (and less wasteful) instead.
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15 Best Substitutes For Eggs When Baking
Baking is always fun until you find you're all out of eggs. However, you may actually have perfectly acceptable egg substitutes right there in your kitchen.
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The Trick To Making Zoodles That Aren't Soggy
Zoodles are spiral-cut zucchini that serve as a low-carb alternative for the pasta lover trying to cut down on carbs, but they can wind up floating in water.
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Trader Joe's Frozen Foods You'll Wish You Knew About Sooner
One of our favorite places to scout for breakfast, lunch, dinner, and dessert is the Trader Joe's frozen aisle. Here are our favorite picks.
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