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Kitchen
RECIPES EXCLUSIVES NEWS ENTERTAINMENT KITCHEN GROCERY RESTAURANTS FACTS HOLIDAYS FEATURES
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Kitchen

  • Tips
  • How-To
  • Kitchen Tools
  • Storage And Preservation
  • Cleaning
  • Grilling And Smoking
  • Baking
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  • Saltine Crackers
    By Mikala Lugen October 7th, 2022

    The Reason You Should Consider Using Saltines For Your Pie Crust

    Eating and making pies is almost a national pastime with million fabricated and sold each year. Here's how to level up your pie crust game with Salines.

    Read More
  • Daiya flatbread boxes stacked on top of each other

    We Tried Daiya's New Plant-Based Flatbreads. Here's How It Went

    Want to know all about the new Daiya flatbreads and whether or not they're worth trying? We tried them ourselves — here's how it all went.

    By Mikala Lugen October 7th, 2022 Read More
  • mint leaves growing
    By Nancy Mock October 7th, 2022

    32 Recipes For Mint Lovers

    From dinner to dessert, we've got you covered.

    Read More
  • Canned beans on table
    By Felicia Lee October 7th, 2022

    The Biggest Myths About Canned Beans

    We can't pretend they always go head-to-head with the best home-cooked dried beans, but you can feel free to ignore the myths about canned beans.

    Read More
  • Slice of pumpkin pie with whipped cream
    By Gabriela Izquierdo October 7th, 2022

    This Is How Long Homemade Pumpkin Pie Takes To Go Bad

    Pumpkin pie is a staple at Thanksgiving dinners and while there are many varieties, you'll want to eat it sooner rather than later before is goes bad.

    Read More
  • Several different liquors in glasses
    By Elizabeth Lavis October 6th, 2022

    10 Smoothest Liquors To Drink Neat

    Forget the mixed drinks. Whether you're looking to reward yourself after a long day or impress special guests, try these 10 smoothest liquors to drink neat.

    Read More
  • Cold press juicer
    By Robyn Hunt October 6th, 2022

    Best Masticating Juicers Of 2022

    If you're looking for a fresh cup of juice or homemade smoothy, then you might want to consider picking up one of these masticating juicers.

    Read More
  • Ina Garten smiling
    By Samantha Sied October 6th, 2022

    Why Ina Garten Lets Mac And Cheese Sit Overnight And So Should You

    Culinary and lifestyle celebrity Ina Garten shared that she lets her mac and cheese sit overnight for this reason, which may inspire you to try her method.

    Read More
  • pot of coffee surrounded by coffee beans
    By Gillian King October 6th, 2022

    The Latest TikTok Coffee Trend Has Shambles Written All Over It

    The latest TikTok coffee trend involves a lot of steps and clearly has shambles written all over it.

    Read More
  • sliced ribs on wooden board
    By Tšhegofatšo Ndabane October 5th, 2022

    Mistakes You're Making When Cooking Ribs

    Nothing hits the spot like a rack of ribs. Unfortunately, ribs can be tricky to cook and the process is plagued by many mistakes that are all too easy to make.

    Read More
  • Nigella Lawson
    By Hope Ngo October 5th, 2022

    The Unexpected Hummus Flavor Nigella Lawson Swears By

    Here's the unexpected ingredient Nigella Lawson adds to her hummus.

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  • eggs Benedict
    By Mikala Lugen October 5th, 2022

    The Bacon Swap You Should Try With Eggs Benedict

    Here's what you can use instead of bacon in your next eggs Benedict.

    Read More
  • The Pasta Queen
    By Jennifer Mathews October 5th, 2022

    TikTok Is Falling For The Pasta Queen's Italian Appetizer

    Nadia Caterina Munno, known as The Pasta Queen to her followers, has made a name for herself with theatrical cooking videos and critiques of others' cooking.

    Read More
  • Bison roaming in a field
    By Sam Watanuki October 5th, 2022

    How To Prepare Mummified Bison Steaks, If You Were Curious

    After toying with the idea, the team decided to try and eat the bison meat — but exactly what kind of dish is best served using 50,000-year-old bison?

    Read More
  • Courteney Cox with updo and wide smile
    By Justina Huddleston October 5th, 2022

    Brandi Carlile Inspired Courteney Cox To Change Her GOAT Steak Recipe

    This is the true story of how Brandi Carlile inspired Courteney Cox to change her GOAT steak recipe.

    Read More
  • Electric can opener and cans
    By Anita Surewicz October 4th, 2022

    The Best Electric Can Openers Of 2022

    Are you finally to give manual can openers a sendoff? Electric can openers may be just what you need. Here's our list of the best electric can openers of 2022.

    Read More
  • Duff Goldman smirking
    By Adrianna MacPherson October 4th, 2022

    Duff Goldman's #1 Tip To Avoid Cookie Disasters

    Over the years, Duff Goldman has likely garnered a number of tips and tricks for making incredible baked goods. He also has one for avoiding disastrous cookies.

    Read More
  • fresh potato gnocchi
    By Alex Darus October 4th, 2022

    10 Mistakes Everyone Makes When Making Gnocchi

    Making gnocchi isn't as hard as it looks, yet a number of key factors can get in the way of your success. Find out how to avoid the common pitfalls.

    Read More
  • pie white background
    By Allison Lindsey October 4th, 2022

    You're Probably Making A Classic Pie Mistake

    This pie mistake is common, but totally fixable.

    Read More
  • Slicing up pie
    By Hannah Beach October 3rd, 2022

    What Is The 'Sacrifice Slice' Method Of Cutting Pie?

    If your pie makes it through baking, there's one final hurdle –- cutting it without making a mess. This is where the "sacrifice slice" method comes into play.

    Read More
  • person working bread dough
    By Rachael Grow October 3rd, 2022

    How To Make Sure Your Dinner Roll Dough Rises

    Proofing bread requires allowing the yeast to ferment for a set amount of time, spurring a reaction when the sugar in your recipe eats the yeast.

    Read More
  • Avocado sliced in half with seed
    By Allison Lindsey October 3rd, 2022

    Should You Wash Avocados Before Eating Them?

    Due to their tough skin, you may be wondering if it is necessary to wash avocados prior to eating. This is what you should know about washing avocados.

    Read More
  • Alex Guarnaschelli
    By Jennifer Mathews October 3rd, 2022

    Alex Guarnaschelli's Hot Take On Scrambled Eggs

    Alex Guarnaschelli has this interesting tip for lighter, fluffier scrambled eggs.

    Read More
  • red panini press with two sandwiches cooking
    By Jennifer Mathews October 3rd, 2022

    The Reason You Should Consider Making Omelets In A Panini Press

    For many paninis are the sandwich of choice offering a hearty lunch. But here's the reason you should consider making omelets in a panini press.

    Read More
  • Giada De Laurentiis with hair down and wide smile
    By Ceara Milligan October 3rd, 2022

    Giada De Laurentiis' Trendy Pasta-Turned-Pizza Is Igniting Taste Buds

    Giada De Laurentiis' trendy pasta-turned-pizza is igniting taste buds and eliciting opinions on social media.

    Read More
  • bacon in a cast iron skillet
    By Jennifer Mathews October 2nd, 2022

    The Genius Use For Leftover Bacon Fat You Have To Try

    This is the unexpected and genius use for leftover bacon fat that you absolutely have to give a try.

    Read More
  • Kitchen Shears on Cutting Board
    By Amy Hamblen October 2nd, 2022

    How To Get The Most Out Of Your Kitchen Shears

    If you own kitchen shears that have been acquiring dust, it may be time to dust them off. They have quite an impressive number of uses.

    Read More
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