Hacks To Make Boxed Cookie Mix Taste Homemade
We share some hacks to make your store-bought boxed cookie mix taste like homemade cookies.
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How To Tell If An Online Recipe Will Actually Work
The worst thing about online recipes is that in many cases, you never know quite what you're going to get.
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Gluten-Free Foods You Should Be Buying At Aldi
Aldi offers a wide array of gluten-free options. Thankfully, this overwhelming list has been narrowed down by a few savvy taste-testers.
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14 Amazing Ways To Upgrade Your Egg Salad
Egg salad offers a near-infinite universe of flavor possibilities. Before you whip up another batch, consider these simple ways to upgrade your egg salad
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The Biggest Mistakes Everyone Makes When Deep Frying
From the right oil temperature to not breading adequately to salting too much or using too much oil, here are some mistakes you're making when deep-frying.
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Read This Before You Start Juicing Vegetables
Freshly squeezed juice can be a wholesome treat, especially if you can enjoy it from the comfort of your home on a busy day, trying to consume enough veggies.
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Here's The Difference Between Ouzo And Sambuca
While both liqueurs are made with anise, ouzo is from Greece while sambuca is from Italy. However, the origins aren't the only things that differ.
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This Is The Right Way To Store Mochi
Mochi is a delicate delight that requires patience to make, but it's definitely worth it for the taste -- now if only storing mochi was as easy as eating it.
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Instant Pot Hacks You'll Wish You Knew Before
Instant Pot hacks for cleaning, meal prep, and more can take your pressure cooking skills to the next level. Here's how to get the most out of your Instant Pot.
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El Pollo Loco Menu Hacks That Will Change Your Life
El Pollo Loco hacks range from cauliflower rice to secret fish tacos to black beans and avocado salsa on your burritos and tostadas along with ways to save.
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Giada De Laurentiis' Favorite Chicken Marinade Is Very Simple
Italian-American chef Giada De Laurentiis recently answered questions from her fans and shared her super simple go-to marinade recipe.
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Everything You Need To Know About Crudité
Similar to a charcuterie board in concept, the actual ingredients that make up a crudité are pretty much the opposite of meat and cheese. Here's what to know.
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Why You Might Want To Rethink Your Daily Dalgona Coffee
If you happen to be in the group of caffeinated readers who are still up for a cup of Dalgona coffee every morning, this one's for you.
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Mistakes Everyone Makes With Their Egg Salad
We look at the most common mistakes people make when they prepare egg salad, and give you tips on how to fix them.
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8 Cereals You Should Be Eating And 8 You Shouldn't
Granola, Muesli and Oganic O's are just some of what could replace those Corn Pops, Froot Loops, Honey Nut Cheerios and even your high-sugar Raisin Bran.
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How To Tell If Your Egg Salad Has Gone Bad
We'll be learning all about what causes egg salad to go bad in the first place, how long it usually lasts, how to properly store it, and the danger signs.
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The Biggest Mistake You're Making With Chocolate Covered Strawberries
If chocolate-dipped strawberries are going to be your big play on February 14, then it's best not to go into the project overly confident.
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Elevate Your Egg Salad Sandwich With This One Spice
If you want to bring your next egg salad sandwich experience to the next level, there's a simple, if arguably counterintuitive spice you can add.
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What Is Man'oushe And How Do You Make It?
Man'oushe, a pizza-like flatbread, is one of the most popular Lebanese street foods to make it to the US. It's sometimes topped with za'atar and labneh.
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How To Watch The Super Bowl With Ads If You Don't Have A TV
The long, happy marriage between Super Bowl ads and TV is starting to show signs of trouble. Here's how you can watch those ads without a TV.
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What Is Bourma And How Do You Make It?
Bourma is a rich, sticky, sweet phyllo dough-based dessert studded with nuts and redolent with butter. It may be similar to baklava, but it truly stands alone.
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What Are Scallion Pancakes And How Do You Make Them?
Also known as cong you bing, scallion pancakes are a flat, savory fried pancake popular in both China and throughout the world. Here's how to make them.
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What Is Za'atar And How Do You Use It?
Za'atar is so astonishingly distinctive, delectable, and enjoyable that you'll be grabbing this spice blend every time you're in the kitchen cooking up a storm.
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What Are Kopytka And How Do You Make Them?
Move over, gnocchi - we've found something ready to rival the red sauce and potato combo of your Italian food dreams. Meet kopytka.
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The Side Effect That Will Make You Want To Eat More Liver
Eating liver can benefit your body greatly. One side effect, in particular, may even make you eager to eat it.
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These Simple Ingredient Swaps Make Creamed Spinach Even Better For You
The restaurant version of creamed spinach is fine on occasion, but if you want to enjoy healthier creamed spinach regularly, employ a few culinary hacks.
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Everything You Need To Know About Steeping Coffee
If you're looking to cut your coffee budget down and eliminate more single-use plastics from your life, then steeped coffee might be the coffee trend you need.
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