Read This Before Putting Citrus Peels Down The Drain
There are a lot of foods that aren't suited for your garbage disposal, and you might be curious if citrus peels can go down the drain. We have your answers.
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How To Ripen Avocados
You just got a bunch of avocados, but turns out they're not quite ripe enough for guacamole or anything else. Here are multiple ways you can ripen avocados.
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How To Wash Lettuce
Lettuce is a great addition to your mealtimes, but cleaning it can seem like an endless chore. Here's how to wash your lettuce and have it ready all week long.
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The Key Ingredient In Your Egg Salad Isn't What You Think
The key ingredient in your egg salad is indeed extremely vital - but it's one of those ingredients it's easy to forget unless it's not there.
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These Are The Trader Joe's Items Nutritionists Swear By
These are some healthy items from Trader Joe's that have been given the stamp of approval from actual nutritionists. They even suggest some sweet treats!
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Why You Should Think Twice About Buying Clancy's Chips At Aldi
You should think twice about buying Clancy's chips at Aldi because shoppers complain about their quality, saying they aren't as good as bigger name brands.
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Here's What Happens When You Add Too Many Eggs While Baking
You may think that if eggs are responsible for all that's good, surely adding more eggs will only do more good in baking. However, that may not be the case.
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The Toaster Hack You'll Wish You Knew Sooner
You may be surprised to know that toasters come with a special hidden trick that makes cleaning them extra easy. Here's the hack you'll wish you knew sooner.
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You've Been Storing Cardamom All Wrong This Whole Time
Have you ever taken a sip of the best chai you've had and wondered where that earthy flavor is coming from? This complex edge could very well be cardamom.
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The Steak Rule Richard Blais Doesn't Care About
Blais knows a thing or two about making good food and — of course — good steak. Here's the rule he doesn't care about in the slightest.
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Postmates' Bizarre Cookbook Has No Recipes
Postmates' bizarre cookbook has no recipes. The Don't Cookbook contains quirky photos and QR codes linking to Postmates. Still, the $50 cookbook sold out.
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Mistakes People Make When Grilling Chicken Wings
Grilling chicken wings just right requires careful planning from start to finish. Trust us, there are lots of grilling pitfalls that can ruin chicken wings.
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You've Been Preparing Lemongrass All Wrong
Lemongrass is a classic ingredient in South Asian cuisine, but are you sure you're using it correctly? Here's how to prepare it the right way in your next dish.
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Why Zucchini Is The Perfect Keto Baking Substitute
If you're following a ketogenic diet, how are you supposed to bake anything? The answer lies in one simple vegetable - zucchini.
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12 Things You've Got Wrong About French Cheese
From the best wines for French cheeses and when to eat a baguette to arranging your cheese board, here's experts on common mistakes made with French cheese.
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Everything You Need To Know About The Shokuiku Food Philosophy
This Japanese philosophy is far from a traditional diet and aims to look at food more holistically. Here's what you should know about it.
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Why Marcus Samuelsson Thinks Everyone Should Own A Cast Iron Skillet
If you haven't taken the plunge and purchased a cast iron skillet, perhaps the amazing chef Marcus Samuelsson will change your mind.
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Why You Shouldn't Make Cupcakes With Cold Eggs And Butter
A cupcake's fluffiness is dependent upon the pockets of air created or trapped when certain leavening agents interact within the batter. Here are some tips.
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What Is Pancetta And What Does It Taste Like?
A crispy cube of pancetta is one of the most purely delicious bites on earth. Here's how to use it in your cooking.
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This Surprising Ingredient Substitute Can Make Meatloaf Gluten-Free
Although breadcrumbs is the most common filler for this classic dish, those with gluten sensitivities need not swear off meatloaf. Here's what to use instead.
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Here's Why You May Want To Think Twice Before Freezing Alfredo Sauce
It may seem odd that a simple pasta sauce like Alfredo would have an issue being frozen and reheated. What exactly happens that makes it so undesirable?
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Mistakes Everyone Makes With Cheesecake
Cheesecake isn't the easiest dessert to pull off. There plenty of things that can go wrong and render your cheesecake a sad, goopy mess.
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What Is Harira And What Does It Taste Like?
Harira is a warming Morrocan chickpea and lentil soup that's commonly eaten to break fast during Ramadan. Here's what harira taste like.
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Insanely Delicious Things You Should Put On Your PB&J
From bananas to seeds and even marshmallows and Elvis' favorite, bacon, here's insanely delicious things you can put in your peanut butter and jelly sandwich.
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This Is The Trick To Mashing Garlic Without A Garlic Press
Mashing garlic can be tricky without a garlic press. While this may tempt you to use dried or jarred garlic paste, there's no reason if you know these tricks.
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It Takes Less Than 5 Minutes To Make Rachael Ray's Spinach Salad
It's always a plus when food doesn't take hours to prepare. Rachael Ray apparently also loves a quick and delicious meal.
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Here's Why You Should Be Steaming Your Potatoes For Potato Salad
Steaming your potatoes instead of boiling them will have a huge impact on your next potato salad, making your favorite flavors taste even better.
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