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Kitchen
RECIPES EXCLUSIVES NEWS ENTERTAINMENT KITCHEN GROCERY RESTAURANTS FACTS HOLIDAYS FEATURES
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Kitchen

  • Tips
  • How-To
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  • Storage And Preservation
  • Cleaning
  • Grilling And Smoking
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  • smoked salmon with lemon and dill
    By Nads Willow January 28th, 2023

    14 Ways To Get Creative With Smoked Salmon

    Smoked salmon is delicious served on its own, but there are plenty of ways to add it to recipes to enhance the flavor. Discover our favorite ways to serve it.

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  • Sweet rolls in cast iron
    By Pamela Siegel January 28th, 2023

    Why You Should Think Twice Before Baking Dessert In A Cast Iron Skillet

    The great thing about cast iron skillets is that you can cook a variety of foods in them. Here's why you should think twice before baking dessert in one.

    Read More
  • person picking up bag of frozen meat
    By Adam Swierk January 28th, 2023

    The Absolute Best And Worst Ways To Thaw Meat

    When it comes to thawing meat to prepare it for cooking, you have many options for how to do it. Here's a deep dive into the best and worst ways to thaw meat.

    Read More
  • brioche loaf
    By Sarah Martinez January 28th, 2023

    The Extra Ingredient You Need For Prettier Braided Brioche

    To make your brioche look like it came fresh out of a French bakery, grab this one easy addition.

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  • Woman working in coffee shop with coffee, laptop, and phone
    By Gillian King January 28th, 2023

    The Etiquette Rule To Remember When Spending Your Work Day At A Café

    Here are the secrets behind how to make the coffee shop your office away from home — without making the barista your enemy.

    Read More
  • Using colander to drain pasta
    By Anita Surewicz January 28th, 2023

    The Best Colanders Of 2023

    A lousy colander can easily sabotage your efforts in the kitchen. Ready to beef up your kitchen arsenal? Take a look at our list of the best colanders of 2023.

    Read More
  • Chocolate chip blondie bars
    By Amanda Tarlton January 28th, 2023

    What You Should Never Do To Bar Cookies Or Else They'll Turn Out Ugly

    Can't get your bar cookies to look nice? Here's the simple step to ensure a pristine dessert every time.

    Read More
  • Pouring coffee from metal percolator
    By S.G. Howe January 28th, 2023

    The Best Coffee Percolators In 2023

    Percolators occasionally get pegged as outdated, but they can yield an incredibly flavorful cup of coffee. Here are the best coffee percolators to buy in 2023.

    Read More
  • whole cucumber cut into slices
    By James Lewis January 28th, 2023

    The Unexpected Substitute For Cucumber To Try In Your Next Salad

    If you are struggling to find cucumbers for your salad or simply can't be bothered to go out and buy them, there is a handy alternative available.

    Read More
  • Cracker Barrel pancakes with butter and syrup, and bacon and eggs in background
    By Cynthia Anaya January 27th, 2023

    The Cracker Barrel Hack For Delicious Pancakes Every Time

    A customer of the popular American breakfast chain, Cracker Barrel, decided to have some fun with her food by sharing an easy hack for some delicious pancakes.

    Read More
  • champagne, poured into flutes
    By Grace Lyra Simmons January 27th, 2023

    The Spoon Hack That Will Help Champagne Stay Fresh

    Once you pop open a bottle of champagne, it starts losing those delightful bubbles of carbon dioxide. Luckily, there may be a spoon hack to help it stay fresh.

    Read More
  • white bread toaster
    By DB Kelly January 27th, 2023

    Why You Should Never Buy White Bread

    There's something weirdly compelling about plain white bread, right? Wait before adding it to your order, however. Here's why you should never buy white bread.

    Read More
  • Pan of brownies
    By Maria Scinto January 27th, 2023

    The Secret Ingredient You Should Be Using In Your Brownies

    Whatever brownie recipe you use, there's one secret ingredient that's sure to kick them up a notch — bam! — and make them extra fudgy.

    Read More
  • Philly cheese steak
    By Maria Scinto January 27th, 2023

    The Secret Ingredient You Should Be Adding To Your Philly Cheesesteak

    Thin-sliced beef, sauteed onions, and gooey melted cheese on a thick, hearty bread roll... what's not to love in a Philly cheesesteak?

    Read More
  • super bowl food platter
    By Joel Stice January 27th, 2023

    Super Bowl 2020: Where To Get Free Food On Super Bowl Sunday

    Super Bowl LIV is nearly here. There are some pretty sweet -- and even free -- deals out there to be intercepted.

    Read More
  • olive oil
    By Joel Stice January 27th, 2023

    You've Been Storing Olive Oil Wrong The Entire Time

    How you go about storing your olive oil can make all difference in whether it's good to the last drop or spoiled before the bottle's even half empty.

    Read More
  • Lemongrass sprigs tied together on burlap cloth
    By Michael La Corte January 27th, 2023

    You've Been Preparing Lemongrass All Wrong

    Lemongrass is a classic ingredient in South Asian cuisine, but are you sure you're using it correctly? Here's how to prepare it the right way in your next dish.

    Read More
  • Topgolf customer swinging club
    By Alex Darus January 27th, 2023

    The Best Things To Eat At Top Golf

    Going to Topgolf for the first time? Here are the menu items worth giving a go.

    Read More
  • Coffee beans and coffee cup
    By Caitlin Lamb January 27th, 2023

    The Best Fair Trade Coffee Brands You Can Buy

    If you appreciate a good cup of java, look no further than this list of fair trade coffee brands you can buy.

    Read More
  • A batch of avocados over a white background, some more ripe than others
    By Maria Aguirre January 27th, 2023

    Avocado Is The Baking Ingredient To Stop Sleeping On

    Just when we think we can't get enough, we discover another wonderful way to use avocados - this time being while baking.

    Read More
  • Knott's Berry Farm sign
    By Allie Miller January 27th, 2023

    The Best Things To Eat At Knott's Berry Farm

    Sarsaparilla, corn dogs, loaded fries, chicken dishes, and of course, boysenberry treats. These are the best things to eat and drink at Knott's Berry Farm.

    Read More
  • eggs of different shades
    By Molly Harris January 27th, 2023

    How To Get A Carton Of Eggs For Free This Easter

    Whether you celebrate Easter or not, there are plenty of reasons eggs are probably on your grocery list. Here's an easy way to get some for free.

    Read More
  • margaritas on a bar
    By Molly Allen January 27th, 2023

    Cocktails From Chain Restaurants You Should Absolutely Never Order

    Restaurants like Applebee's and Red Lobster aren't necessarily known for their high-quality crafted cocktails served up by a mixologist, after all.

    Read More
  • person cutting vegetables with a kitchen knife
    By Molly Harris January 27th, 2023

    Here's What You Need To Do After Getting A New Kitchen Knife

    Good knives are often quite an investment. Here's how to ensure you take the best care of them that you possibly can.

    Read More
  • Trader Joe's
    By Rachel Pasche January 27th, 2023

    These Are The Trader Joe's Items Nutritionists Swear By

    These are some healthy items from Trader Joe's that have been given the stamp of approval from actual nutritionists. They even suggest some sweet treats!

    Read More
  • ham and beans
    By Ben Fisher January 27th, 2023

    Here's What You Can Substitute For Ham Hocks

    Ham hocks are used for flavoring in a number of southern dishes such as stews, beans, and collard greens. If you can't find ham hocks, here's a good substitute.

    Read More
  • Spreading nut butter
    By Ashley Steinberg January 27th, 2023

    Why You Should Be Careful Using Liquid Sweetener In Nut Butter Recipes

    Water and oil don't mix well, so it stands to reason that a liquid sweetener and an oily nut butter may have a hard time becoming one unified spread.

    Read More
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