From marinades to glazes, stuffing, and different cooking methods, there's no reason you can't upgrade your Thanksgiving turkey so it can come out tastier.
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Pumpkin pie is a staple of the holiday season, but if you're up for challenging tradition, try this hassle-free deconstruction packed with autumn flavor.
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Considering how creative dorm room cooks are, is it really any surprise TikTok has a special affinity for their style of cooking? Even veteran chefs respect it.
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If you've grown tired of the same old spaghettis sauce, add olives for a subtle kick that doesn't overwhelm your favorite pasta dish's flavor.
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Mikaila Ulmer wowed both audiences and the Sharks when she shared her mission of saving the bees. Here's what happened to Bee Sweet Lemonade after "Shark Tank."
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Smash breakfast tacos combine the technique behind a favorite Midwestern dish with a beloved staple of Mexican cuisine to create a morning meal sensation.
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Tacos are a dinner staple in many households, but it may be time to add some of these hacks to your next mealtime to make Taco Tuesday all the better.
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Canned green beans are an easy meal shortcut, but they're not very glamorous. Fortunately, garlic can elevate them to new heights with just a few extra steps.
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After toasting, a marshmallow becomes a whole different animal, and as it turns out, something similar happens when you toast your dry pasta.
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Buying mozzarella at the store is certainly easy, but making your own isn't that much harder. Just make sure you heat the milk to the right temperature.
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Ina Garten's confidence stems from 40 years in the food business learning recipes and techniques, and she's happy to share some of her tried and true wisdom.
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Homemade bread should be light and airy on the inside. However, slicing into that rustic loaf too early can result in a doughy, unpleasant texture.
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Breakfast corn dogs are typically made with breakfast sausage that has been coated in pancake batter and cooked until golden brown and delicious.
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When making homemade banana pudding, the secret is to whisk, whisk ... and then whisk again.
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Both peanut and walnut oil have their uses when it comes to cooking. Understanding their differences is key to using them properly in your culinary pursuits.
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There's nothing worse than a bland Thanksgiving turkey (or pie, for that matter), so Blue Moon is offering two new seasonings to keep your holiday meal zesty.
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You overcooked your pasta - hey, we've all been there! But now what do you do with those mushy noodles? You can save them with just a little bit of olive oil.
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How do you like them apples? Hopefully in the form of cider inside a tasty stew that screams fall.
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Andrew Rea's newest cookbook is for people at the beginning of their cooking careers, and he told Mashed which recipe you should choose to start.
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Banana bread is always a delightful treat, but sometimes it can be more dessert than bread. Cut through some of that sweetness with some zesty citrus.
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If you really want your leftover steak to rice to the occasion, you should try combining them in a meal.
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The best thing about this Keebler Fudge Stripe s'mores hack is you don't have to wait for a campout - you can make these treats any time you want at home.
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Tomato soup in a cake? Yes, you read that right. It isn't the concoction of some crazed tomato farmer, either. Cookbooks have honored this recipe for decades.
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Cozy mornings spent with loved ones are one of the best parts of the holiday season. Save time for that with this delicious overnight French toast recipe.
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If you're short on time or ingredients, there are two types of cake that can easily get the job done for your next party. Learn more about dump and poke cakes.
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Not all espresso shots are pulled equally. In fact, the language of espresso can tell you a lot about how the shots were prepared and what to expect.
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The ability to make something isn't an invitation to do it. But TikTok saw the possibility of fizzy, flavored vodka made in a SodaStream as a welcome sign.
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