The Canned Cranberry Sauce Hack That Has TikTok Grossed Out
Don't make you Thanksgiving guests sick! This unsanitary TikTok hack for getting cranberry sauce out of the can may work, but we don't recommend it.
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This Is What Happens When You Put Too Much Food In An Air Fryer
Experts have suggested things like preheating the air fryer, rotating the protein that is being cooked, lightly greasing your food.
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Traditional Bangers And Mash Should Be A Fall Comfort Food Staple
Whether you use traditional Irish bangers or substitute something more available locally, bangers and mash is one of the great underserved comfort foods.
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TikTok's Pizza Bomb Pumpkins: An Appetizer Worth Falling In Love With
Perfect for Halloween parties (or any autumn-themed event), pumpkin-shaped pizza bombs are the savory snack that your guests will scream for.
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Here's How To Keep Avocados From Going Bad
Avocados are so good, but they can go bad so fast. They have an ideal window in which to eat them that seems to last approximately 45 minutes.
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Here's What You Can Do With Your Leftover Pickle Juice
So what can you do with the salty liquid left behind once you've eaten all your pickles? Don't throw it away. Pickle juice has many uses.
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TikTok's Chicken Caesar Pasta Salad Is A Flavorful Twist On The Classic
What happens when you combine a classic creation like pasta salad with ingredients fit for a Caesar? You get a viral TikTok video and a lot of flavor.
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The Queen's Platinum Jubilee Sparkling Wine Has A Hidden Message
Queen Elizabeth II will be celebrating her 70th year of reign this year, making her the first British monarch in history to ever celebrate a Platinum Jubilee.
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Climate Change Is Making Beer Taste Worse — For Those Who Didn't Already Care
Climate change affects practically every part of life in some way, and your favorite beer is no exception. Don't be surprised if it starts tasting different.
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Brown Butter Is The Secret Ingredient For A Fall-Inspired Icing
From its nutty, sweet taste to its rustic, speckled appearance, brown butter icing is the perfect ingredient for autumn-themed cakes and cookies.
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You Should Never Put Olive Oil In An Air Fryer. Here's Why
Olive oil might seem like the best one for your air fryer. However, this heart-healthy fat isn't the best choice when it comes to air frying.
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Does A Sprinkle Of Sugar On Top Of Jams And Jellies Prevent Spoilage?
Preserves already have a long shelf life compared to other foods, but some people claim you can extend it even further with a sprinkle of sugar. Is this true?
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10 Best Substitutes For Chipotle Powder
As all cooks know, spices and seasonings are absolute game changers in the kitchen - they can take a basic dish and elevate it.
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The Overlooked Mistake You Make When Opening Canned Goods
Canned goods are ideal shelf-stable pantry ingredients, but every time you open one, you may be compromising its contents. Here's how to open cans safely.
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Gordon Ramsay's Melted Cheese Hack For Perfectly Juicy Burgers
Home burger chefs know it can be a challenge to melt cheese perfectly. Gordon Ramsay has a simple trick that will take your cheeseburger to the next level.
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13 Coffee Hacks You Need To Try
If you love that dark caffeinated drink, you'll be delighted to know there are many tips and tricks with coffee. See our coffee hacks that you need to try.
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Give Canned Cranberry Sauce A Much Needed Kick With Chili Flakes
This Thanksgiving, kick that gelatinous tube of canned cranberry sauce up a notch with some spice! Dried chili flakes bring the heat to this holiday staple.
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What Ingredients Set Chewy And Fudgy Brownies Apart?
Whether you prefer a chewy brownie, or a fudgier style, you can achieve your perfect brownie texture with just a few easy ingredient and recipe tweaks.
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How Michael Chiarello Gave S'mores An Italian Twist
The late Michael Chiarello had a an Italian-inspired take on the venerable campfire s'more that blends grown-up flavors with the nostalgia of youth.
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Mistakes Everyone Makes When Making Smoothies
Smoothies can be healthy ... or they can ruin your healthy eating plan. Here are the mistakes everyone makes when making smoothies, and how to avoid them.
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The Tools Every Beginner Baker Should Own, According To A Pastry Chef
Are you new to baking and not quire sure where you should start? Elizabeth Nelson is here to walk us through a list of tools every baker needs.
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What Is A Negroni And What Does It Taste Like?
The Negroni cocktail has become increasingly popular over the years. Here's it's story including what's in it and what it tastes like.
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How To Eat Spaghetti Like A True Italian
What do a few chefs and real-life Italians have to say about the right way to eat spaghetti? Here's just how much we're screwing it all up.
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These Are Hands Down The Greatest Sandwiches Of All Time
The sandwich is the perfect meal. It's portable, it's filling, and there are endless possibilities. Check out some of our favorites from all walks of life.
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The Peanut Butter Jar Hack You Never Knew You Needed
Peanut butter lovers out there know the struggle is real when it comes to the bottom of the jar. But there's a super easy way to make it easy to spread again.
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Dark Cocoa Powder Is The Secret Ingredient For A Pitch Black Frosting
Black frosting can add a creepy touch to any baked good, but achieving its inky color is hard. Dark cocoa powder is the secret ingredient for spooky frosting.
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The Surprising Ingredients You Should Be Adding To Your Coffee
Though there are plenty of different ways to make stellar coffee, here's a few tasty ways to hack your morning joe.
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