Cakesicles Give Cake Pops A Run For Their Money
Once you understand how easy it is to make these treats, you might never go back to making cake pops again. It'll be cakesicles all the way.
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How To Clean Glass Pans So They Become Crystal Clear
If you love making casseroles but hate the greasy stains left behind on your glass pans, then you'll be happy to learn about this easy cleaning method.
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Eat Your Breakfast As A Dip With This Viral Egg Recipe
Eggs are not only the perfect protein, but they can also help create a more perfect breakfast in the form of a flavorful dip.
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The Simple Method To Turn Your Lasagna Into Edible Roses
Add a floral touch to your dinner table by turning your standard lasagna recipe into lasagna roses. Creating this beautiful dish is easier than you might think.
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Customize Your Copycat York Peppermint Patties For The Perfect Holiday Gift
You can put your own personal spin on these copycat York Peppermint Patties and make a gift from scratch that any recipient on your holiday list will love.
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The Pie Crust Hack That Removes The Risk Of A Soggy Bottom
One Instagrammer discovered a pie crust hack that helps absorb extra liquid from your fruit filling and prevents the bottom of your crust from getting soggy.
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Is Freeze-Distilled Milk Worth The Effort For Your Morning Coffee?
A new hack to change up your coffee routine suggests using freeze distilled milk. We explain what freeze distilled milk is and whether it's worth your time.
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TikTok's KFC Mac And Cheese 'Hack' Is Really Just A Recipe
Is this KFC mac and cheese hack really a shortcut? Or is it a recipe? Learn more about this ultra cheesy fast food modification and decide for yourself.
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Making Copycat Starbucks Danish Is So Easy You'll Never Buy Them Again
If you've never made a Starbucks-style Danish, you might expect the process to be Greek to you. But creating this copycat could be even easier done than said.
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Costco's Mousse Mix Just Needs Heavy Cream To Turn Into A Sweet Delight
You can create delish desserts reminiscent of Costco's bakery using a white chocolate mousse mix that gets combined with heavy cream or whipped cream.
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Is There An Ideal Cut Of Meat For Chicken Fried Steak?
The best chicken fried steak starts with a good cut of beef. While some cuts are better than others, home cooks have several options to choose from.
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Temperature Matters When Seasoning Homemade Potato Chips
If you've gone through the trouble of cooking up your own potato chips, you don't want to be disappointed on the flavor. Seasoning at the right temp is crucial.
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The Correct Way To Clean Pumpkin Seeds
If you're carving a pumpkin, be sure to set aside the seeds for roasting. We've got some easy tips to help you clean them up before you bake them.
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Canned Chiles Are The Ingredient That Seriously Upgrades Sloppy Joes
Sloppy joes are a great option if you don't feel like spending all day in the kitchen, and giving them an extra flavor boost is super simple: Just add chiles.
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The Case Against Toddler Milk
Toddler milk may sound like a great, nutritious option for your child, but according to a recent study, these products' marketing can be misleading.
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What, Exactly, Is Converted Rice?
If you don't eat a lot of rice, you may not be familiar with its converted - or parboiled - form, a convenient midpoint between white and brown rice.
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Celebrity Chef Egg Salads, Ranked Worst To Best
We cooked and taste-tested egg salad recipes from Martha Stewart, Alton Brown, Rachael Ray, and other chefs, ranking them from worst to best.
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Swap Cookies Out For Baklava To Make A Dreamy Ice Cream Sandwich
Ice cream sandwiches might sound like the best thing since sliced cookie dough. But you can one-up that ice cream-cookie combo with baklava.
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Tired Of Savory Cornbread? Use Cornmeal To Make Cookies Instead
Cornmeal cookies deliver a delightful balance of flavors with a unique texture, and they just might make you rethink both cornbread and cookies.
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Martha Stewart Is All About Setting A Traditional Table For Thanksgiving - Exclusive
Martha Stewart, as the undisputed queen of DIY, is a prime resource for Thanksgiving meal tips. In an exclusive Mashed interview, she revealed her favorites.
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The Homemade Gift Martha Stewart Brings To The Table For Thanksgiving - Exclusive
Martha Stewart is the uncontested queen of all things DIY, and that extends to gift-giving. Here's how she creates her signature Thanksgiving gifts.
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Boozy Glazes Will Fill The Hole In Your Doughnuts' Flavor Profile
Doughnuts of all kinds have become a creative canvas for fans of a sweet treat. An alcohol-infused glaze can make your doughnuts both boozy and bougie.
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Sour Cream Gives Canned Refried Beans The Smooth Texture They Deserve
It's not just a creamier texture - sour cream introduces a slight acidic tang that gives your refried beans a broader and more satisfying flavor profile.
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14 Creative Ways To Upgrade Classic Sandwiches
Sandwiches are a staple for just about every household. But they can be boring or uninspiring. See the creative ways to upgrade classic sandwiches.
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Magic Pie: The Mind-Blowing Dessert That Forms Its Own Layers
Whether you call it magic pie or magic cake, this simple dessert is a minor kitchen miracle that will have you guests asking, how did you do that?
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Why Angel Hair Pasta Always Tastes Different At Restaurants
Angel hair is one of the easier pastas to flub. Cooks who aren't careful, professionally or at home, might see it into a gloppy, too-soft mess.
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Stuff Your Waffles For More Variation In Taste And Texture
Depending on your ingredients and the outcome you desire, there are three ways you can stuff a waffle to enhance both its texture and flavor.
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